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COVID-19: Daily Top 10 Papers


  Obesity

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Articles published in Nutr Rev

Retrieve available abstracts of 49 articles:
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Single Articles


    June 2021
  1. MILAJERDI A, Abbasi F, Esmaillzadeh A
    A systematic review and meta-analysis of prospective studies on obesity and risk of inflammatory bowel disease.
    Nutr Rev. 2021 Jun 22. pii: 6307893. doi: 10.1093.
    PubMed     Abstract available


    May 2021
  2. XU B, Cao J, Fu J, Li Z, et al
    The effects of nondigestible fermentable carbohydrates on adults with overweight or obesity: a meta-analysis of randomized controlled trials.
    Nutr Rev. 2021 May 17. pii: 6276600. doi: 10.1093.
    PubMed     Abstract available


    April 2021
  3. SATOKAR VV, Cutfield WS, Cameron-Smith D, Albert BB, et al
    Omega-3 fats in pregnancy: could a targeted approach lead to better metabolic health for children?
    Nutr Rev. 2021;79:574-584.
    PubMed     Abstract available


    January 2021
  4. DELUCCIA R, Clegg D, Sukumar D
    The implications of vitamin D deficiency on COVID-19 for at-risk populations.
    Nutr Rev. 2021;79:227-234.
    PubMed     Abstract available


  5. DE SOUZA MESQUITA LM, Mennitti LV, de Rosso VV, Pisani LP, et al
    The role of vitamin A and its pro-vitamin carotenoids in fetal and neonatal programming: gaps in knowledge and metabolic pathways.
    Nutr Rev. 2021;79:76-87.
    PubMed     Abstract available


  6. DORLING JL, van Vliet S, Huffman KM, Kraus WE, et al
    Effects of caloric restriction on human physiological, psychological, and behavioral outcomes: highlights from CALERIE phase 2.
    Nutr Rev. 2021;79:98-113.
    PubMed     Abstract available


    December 2020
  7. DESAI M, Ross MG
    Maternal-infant nutrition and development programming of offspring appetite and obesity.
    Nutr Rev. 2020;78.
    PubMed     Abstract available


  8. THOMPSON AL
    Evaluating the pathways linking complementary feeding practices to obesity in early life.
    Nutr Rev. 2020;78.
    PubMed     Abstract available


    September 2020
  9. WILLEMS AEM, Sura-de Jong M, van Beek AP, Nederhof E, et al
    Effects of macronutrient intake in obesity: a meta-analysis of low-carbohydrate and low-fat diets on markers of the metabolic syndrome.
    Nutr Rev. 2020 Sep 4. pii: 5901338. doi: 10.1093.
    PubMed     Abstract available


    August 2020
  10. SIEVENPIPER JL
    Low-carbohydrate diets and cardiometabolic health: the importance of carbohydrate quality over quantity.
    Nutr Rev. 2020;78.
    PubMed     Abstract available


  11. MCKEOWN NM, Livingston KA, Sawicki CM, Miller KB, et al
    Evidence mapping to assess the available research on fiber, whole grains, and health.
    Nutr Rev. 2020;78.
    PubMed     Abstract available


    March 2020
  12. DA SILVA BORGES D, Fernandes R, Thives Mello A, da Silva Fontoura E, et al
    Prebiotics may reduce serum concentrations of C-reactive protein and ghrelin in overweight and obese adults: a systematic review and meta-analysis.
    Nutr Rev. 2020;78:235-248.
    PubMed     Abstract available


    February 2020
  13. ALMIRON-ROIG E, Forde CG, Hollands GJ, Vargas MA, et al
    A review of evidence supporting current strategies, challenges, and opportunities to reduce portion sizes.
    Nutr Rev. 2020;78:91-114.
    PubMed     Abstract available


    December 2019
  14. AYTON A, Ibrahim A
    The Western diet: a blind spot of eating disorder research?-a narrative review and recommendations for treatment and research.
    Nutr Rev. 2019 Dec 17. pii: 5679923. doi: 10.1093.
    PubMed     Abstract available


  15. JAYAWARDENA R, Ranasinghe P, Ranathunga T, Mathangasinghe Y, et al
    Novel anthropometric parameters to define obesity and obesity-related disease in adults: a systematic review.
    Nutr Rev. 2019 Dec 16. pii: 5678778. doi: 10.1093.
    PubMed     Abstract available


    November 2019
  16. OLM M, Stark RG, Beck N, Roger C, et al
    Impact of interventions to reduce overnutrition on healthcare costs related to obesity and type 2 diabetes: a systematic review.
    Nutr Rev. 2019 Nov 26. pii: 5643891. doi: 10.1093.
    PubMed     Abstract available


    September 2019
  17. FLOREZ KR, Payan DD, Palar K, Williams MV, et al
    Church-based interventions to address obesity among African Americans and Latinos in the United States: a systematic review.
    Nutr Rev. 2019 Sep 20. pii: 5572203. doi: 10.1093.
    PubMed     Abstract available


  18. SERGI D, Williams LM
    Potential relationship between dietary long-chain saturated fatty acids and hypothalamic dysfunction in obesity.
    Nutr Rev. 2019 Sep 18. pii: 5571424. doi: 10.1093.
    PubMed     Abstract available


  19. HERRENBRUCK AR, Bollinger LM
    Role of skeletal muscle autophagy in high-fat-diet-induced obesity and exercise.
    Nutr Rev. 2019 Sep 16. pii: 5570550. doi: 10.1093.
    PubMed     Abstract available


    August 2019
  20. HIDAYAT K, Zhou HJ, Shi BM
    Influence of physical activity at a young age and lifetime physical activity on the risks of 3 obesity-related cancers: systematic review and meta-analysis of observational studies.
    Nutr Rev. 2019 Aug 8. pii: 5545175. doi: 10.1093.
    PubMed     Abstract available


    July 2019
  21. AHNEN RT, Jonnalagadda SS, Slavin JL
    Role of plant protein in nutrition, wellness, and health.
    Nutr Rev. 2019 Jul 19. pii: 5536191. doi: 10.1093.
    PubMed     Abstract available


  22. ZOUHAL H, Sellami M, Saeidi A, Slimani M, et al
    Effect of physical exercise and training on gastrointestinal hormones in populations with different weight statuses.
    Nutr Rev. 2019;77:455-477.
    PubMed     Abstract available


    June 2019
  23. RIBEIRO PVM, Tavares JF, Costa MAC, Mattar JB, et al
    Effect of reducing dietary advanced glycation end products on obesity-associated complications: a systematic review.
    Nutr Rev. 2019 Jun 22. pii: 5522110. doi: 10.1093.
    PubMed     Abstract available


  24. SANTOS JG, Alves BC, Hammes TO, Dall'Alba V, et al
    Dietary interventions, intestinal microenvironment, and obesity: a systematic review.
    Nutr Rev. 2019 Jun 12. pii: 5514202. doi: 10.1093.
    PubMed     Abstract available


  25. SUZUMURA EA, Bersch-Ferreira AC, Torreglosa CR, da Silva JT, et al
    Effects of oral supplementation with probiotics or synbiotics in overweight and obese adults: a systematic review and meta-analyses of randomized trials.
    Nutr Rev. 2019;77:430-450.
    PubMed     Abstract available


    March 2019
  26. HASHEM KM, He FJ, MacGregor GA
    Effects of product reformulation on sugar intake and health-a systematic review and meta-analysis.
    Nutr Rev. 2019;77:181-196.
    PubMed     Abstract available


  27. GJULADIN-HELLON T, Davies IG, Penson P, Amiri Baghbadorani R, et al
    Effects of carbohydrate-restricted diets on low-density lipoprotein cholesterol levels in overweight and obese adults: a systematic review and meta-analysis.
    Nutr Rev. 2019;77:161-180.
    PubMed     Abstract available


    November 2018
  28. BARRA R, Morgan C, Saez-Briones P, Reyes-Parada M, et al
    Facts and hypotheses about the programming of neuroplastic deficits by prenatal malnutrition.
    Nutr Rev. 2018 Nov 15. pii: 5184404. doi: 10.1093.
    PubMed     Abstract available


    October 2018
  29. PALOU M, Pico C, Palou A
    Leptin as a breast milk component for the prevention of obesity.
    Nutr Rev. 2018 Oct 3. pii: 5114480. doi: 10.1093.
    PubMed     Abstract available


    July 2018
  30. HYPPONEN E, Boucher BJ
    Adiposity, vitamin D requirements, and clinical implications for obesity-related metabolic abnormalities.
    Nutr Rev. 2018 Jul 17. pii: 5055156. doi: 10.1093.
    PubMed     Abstract available


    January 2018
  31. MELLER FO, Loret de Mola C, Assuncao MCF, Schafer AA, et al
    Birth order and number of siblings and their association with overweight and obesity: a systematic review and meta-analysis.
    Nutr Rev. 2018 Jan 5. pii: 4791836. doi: 10.1093.
    PubMed     Abstract available


    November 2017
  32. HEALEY GR, Murphy R, Brough L, Butts CA, et al
    Interindividual variability in gut microbiota and host response to dietary interventions.
    Nutr Rev. 2017 Nov 28. pii: 4670697. doi: 10.1093.
    PubMed     Abstract available


    October 2017
  33. SMITH HA, Gonzalez JT, Thompson D, Betts JA, et al
    Dietary carbohydrates, components of energy balance, and associated health outcomes.
    Nutr Rev. 2017;75:783-797.
    PubMed     Abstract available


  34. DOLAN E, Swinton PA, Sale C, Healy A, et al
    Influence of adipose tissue mass on bone mass in an overweight or obese population: systematic review and meta-analysis.
    Nutr Rev. 2017;75:858-870.
    PubMed     Abstract available


    July 2017
  35. MANSFIELD JL, Savaiano DA
    Effect of school wellness policies and the Healthy, Hunger-Free Kids Act on food-consumption behaviors of students, 2006-2016: a systematic review.
    Nutr Rev. 2017;75:533-552.
    PubMed     Abstract available


    April 2017
  36. NORRIS GH, Blesso CN
    Dietary sphingolipids: potential for management of dyslipidemia and nonalcoholic fatty liver disease.
    Nutr Rev. 2017 Apr 5. doi: 10.1093.
    PubMed     Abstract available


    January 2017
  37. LEE BY, Bartsch SM, Mui Y, Haidari LA, et al
    A systems approach to obesity.
    Nutr Rev. 2017;75.
    PubMed     Abstract available


  38. JELALIAN E, Evans EW
    Behavioral intervention in the treatment of obesity in children and adolescents: implications for Mexico.
    Nutr Rev. 2017;75.
    PubMed     Abstract available


  39. GITTELSOHN J, Trude A
    Diabetes and obesity prevention: changing the food environment in low-income settings.
    Nutr Rev. 2017;75.
    PubMed     Abstract available


  40. GARFINKEL-CASTRO A, Kim K, Hamidi S, Ewing R, et al
    Obesity and the built environment at different urban scales: examining the literature.
    Nutr Rev. 2017;75.
    PubMed     Abstract available


  41. MOZAFFARIAN D
    Foods, obesity, and diabetes-are all calories created equal?
    Nutr Rev. 2017;75.
    PubMed     Abstract available


  42. RIPPE JM, Sievenpiper JL, Le KA, White JS, et al
    What is the appropriate upper limit for added sugars consumption?
    Nutr Rev. 2017;75:18-36.
    PubMed     Abstract available


  43. VENDITTI EM
    Behavioral lifestyle interventions for the primary prevention of type 2 diabetes and translation to Hispanic/Latino communities in the United States and Mexico.
    Nutr Rev. 2017;75.
    PubMed     Abstract available


  44. POLO-OTEYZA E, Ancira-Moreno M, Rosel-Pech C, Sanchez-Mendoza MT, et al
    An intervention to promote physical activity in Mexican elementary school students: building public policy to prevent noncommunicable diseases.
    Nutr Rev. 2017;75.
    PubMed     Abstract available


  45. SILVA-ZOLEZZI I, Samuel TM, Spieldenner J
    Maternal nutrition: opportunities in the prevention of gestational diabetes.
    Nutr Rev. 2017;75.
    PubMed     Abstract available


    December 2016
  46. VAN DEN BROEK M, de Heide LJ, Veeger NJ, van der Wal-Oost AM, et al
    Influence of dietary protein and its amino acid composition on postoperative outcomes after gastric bypass surgery: a systematic review.
    Nutr Rev. 2016;74:749-773.
    PubMed     Abstract available


    June 2016
  47. GARCIA AH, Voortman T, Baena CP, Chowdhurry R, et al
    Maternal weight status, diet, and supplement use as determinants of breastfeeding and complementary feeding: a systematic review and meta-analysis.
    Nutr Rev. 2016.
    PubMed     Abstract available


    May 2016
  48. FLYNN AC, Dalrymple K, Barr S, Poston L, et al
    Dietary interventions in overweight and obese pregnant women: a systematic review of the content, delivery, and outcomes of randomized controlled trials.
    Nutr Rev. 2016;74:312-28.
    PubMed     Abstract available


    February 2016
  49. ARNAL ME, Lalles JP
    Gut epithelial inducible heat-shock proteins and their modulation by diet and the microbiota.
    Nutr Rev. 2016.
    PubMed     Abstract available


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