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  Nutrition

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Articles published in J Nutr

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Single Articles


    February 2025
  1. SASAKABE T, Wakai K, Kawai S, Lin Y, et al
    Low-carbohydrate diet score and risk of mortality: The Japan Collaborative Cohort Study.
    J Nutr. 2025 Feb 5:S0022-3166(25)00042-2. doi: 10.1016/j.tjnut.2025.
    PubMed     Abstract available


  2. ZHANG F, Liu YX, Zhu YY, Yu QY, et al
    The epidemiological risk and prevention and interventions in Parkinson's disease: from a nutrition-based perspective.
    J Nutr. 2025 Feb 1:S0022-3166(25)00035-5. doi: 10.1016/j.tjnut.2025.
    PubMed     Abstract available


  3. DEMIRDJIAN SP, Kerr MA, Mulhern MS, Thompson PD, et al
    Erratum to 'Association between Adiposity and Iron Status in Women of Reproductive Age: Data from the UK National Diet and Nutrition Survey (NDNS) 2008-2019', [J Nutr 154 (2024) 3048-3059].
    J Nutr. 2025 Feb 1:S0022-3166(25)00033-1. doi: 10.1016/j.tjnut.2025.
    PubMed    


    January 2025
  4. WU W, Zhou JC, Yang L
    Surveillance and Evaluation of Vitamin D Nutrition and its Health Impact in Chinese Older Adults.
    J Nutr. 2025 Jan 31:S0022-3166(25)00037-9. doi: 10.1016/j.tjnut.2025.
    PubMed     Abstract available


  5. PUGLIESE N, Ravaioli F
    Generative Artificial Intelligence in Nutrition: A Revolution in Accessibility and Personalization.
    J Nutr. 2025 Jan 27:S0022-3166(25)00032-X. doi: 10.1016/j.tjnut.2025.
    PubMed    


  6. YI SY, Steffen LM, Jacobs DR Jr, Joyce B, et al
    Dietary carbohydrate quality is associated with epigenetic age acceleration: a cross-sectional study of the CARDIA cohort.
    J Nutr. 2025 Jan 27:S0022-3166(25)00029-X. doi: 10.1016/j.tjnut.2025.
    PubMed     Abstract available


  7. VAHEDI L, Orjuela-Grimm M, Man Pamela Chan P, Meyer SR, et al
    Intimate Partner Violence and Women's Dietary Diversity: A Population-Based Investigation in Eight Low- and Middle-Income Countries.
    J Nutr. 2025 Jan 27:S0022-3166(25)00031-8. doi: 10.1016/j.tjnut.2025.
    PubMed     Abstract available


  8. LEE Y, Lee MS, Lee J, Kim IH, et al
    Pine (Pinus koraiensis) Nut Oil Ameliorates Cholesterol Homeostasis and Inflammation via Modulating the miR-34a/122 Pathways in the Liver of Rats Fed a High-Cholesterol Diet.
    J Nutr. 2025 Jan 20:S0022-3166(25)00025-2. doi: 10.1016/j.tjnut.2025.
    PubMed     Abstract available


  9. SCHALINSKE KL
    How did I get here? A reflection of my journey in Academia and the American Society for Nutrition.
    J Nutr. 2025 Jan 16:S0022-3166(25)00022-7. doi: 10.1016/j.tjnut.2025.
    PubMed    


  10. XU ZJ, Ren FZ, Zhang ZW, Xu SW, et al
    Advances of Selenium in Poultry Nutrition and Health.
    J Nutr. 2025 Jan 11:S0022-3166(25)00020-3. doi: 10.1016/j.tjnut.2025.
    PubMed     Abstract available


  11. WANG F, Wang X, Odle J, Maltecca C, et al
    Maternal Supplementation of Dietary Choline and Docosahexaenoic Acid during Gestational Nutrition Restriction Alters Hepatic mRNA and miRNA Expression Patterns in Full-Term Fetal Pigs.
    J Nutr. 2025 Jan 11:S0022-3166(25)00018-5. doi: 10.1016/j.tjnut.2025.
    PubMed     Abstract available


  12. HAN F, Liu Y, Wang Q, Huang Z, et al
    Dietary Reference Intakes of Selenium for Chinese Residents.
    J Nutr. 2025 Jan 10:S0022-3166(25)00014-8. doi: 10.1016/j.tjnut.2025.
    PubMed     Abstract available


  13. CAHOON DS, Fisher DR, Zheng T, Lamon-Fava S, et al
    Dietary blueberry before and/or after exposure to HZE particle radiation attenuates neuroinflammation, oxidative stress, glial cell activation, and memory deficits in rats.
    J Nutr. 2025 Jan 10:S0022-3166(25)00017-3. doi: 10.1016/j.tjnut.2025.
    PubMed     Abstract available


  14. THOUMAS JL, Cavaroc A, Sery D, Leulier F, et al
    Suboptimal refeeding compensates stunting in a mouse model of juvenile malnutrition.
    J Nutr. 2025 Jan 3:S0022-3166(25)00002-1. doi: 10.1016/j.tjnut.2025.
    PubMed     Abstract available


  15. SAKAYORI N, Fujii K, Katakura M, Adachi M, et al
    Mice born to mothers fed a diet high in omega-6 fatty acids and low in omega-3 fatty acids during pregnancy exhibit various behavioral changes including impaired social behaviors and enhanced recognition memory.
    J Nutr. 2025 Jan 2:S0022-3166(24)01258-6. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


    December 2024
  16. WOLF ME, Jefferds MED, Gardner LD, Mei Z, et al
    Concordance Between Hemoglobin and Hematocrit Among Children and Pregnant Persons in National Health and Nutrition Examination Survey Data, 1999-2020.
    J Nutr. 2024 Dec 30:S0022-3166(24)01256-2. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  17. MARTINS LB, Gamba M, Stubbendorff A, Gasser N, et al
    Association between the EAT-Lancet Diet, Incidence of Cardiovascular Events, and All-cause Mortality: Results from a Swiss Cohort.
    J Nutr. 2024 Dec 30:S0022-3166(24)01238-0. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  18. CHURCH DD, Hirsch KR, Kviatkovsky SA, Matthews JJ, et al
    Effect of Three Different Daily Protein Intakes in a Two-Meal Eating Pattern on Protein Turnover in Middle Age and Older Adults: A Randomized Controlled Trial.
    J Nutr. 2024 Dec 28:S0022-3166(24)01252-5. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  19. CALDER PC
    Novel lipid emulsion supports positive outcomes in piglets receiving total parenteral nutrition.
    J Nutr. 2024 Dec 28:S0022-3166(24)01241-0. doi: 10.1016/j.tjnut.2024.
    PubMed    


  20. DOMIC J, Pinckaers PJ, Grootswagers P, Siebelink E, et al
    A well-balanced vegan diet does not compromise daily mixed muscle protein synthesis rates when compared to an omnivorous diet in active older adults: a randomized controlled cross-over trial.
    J Nutr. 2024 Dec 26:S0022-3166(24)01246-X. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  21. ADILMETOVA G, Nassyrov R, Meyerbekova A, Karabay A, et al
    Evaluating ChatGPT's Multilingual Performance in Clinical Nutrition Advice Using Synthetic Medical Text: Insights from Central Asia.
    J Nutr. 2024 Dec 26:S0022-3166(24)01245-8. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  22. LUONGO G, Mah CL, Cahill LE, Hajizadeh M, et al
    The relationship between diet costs and dietary adequacy: A scoping review of measures and methods with a focus on cost estimation using food supply data.
    J Nutr. 2024 Dec 24:S0022-3166(24)01235-5. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  23. SHURSON GC
    We Can Optimize Protein Nutrition and Reduce Nitrogen Waste in Global Pig and Food Production Systems by Adopting Circular, Sustainable, and One Health Practices.
    J Nutr. 2024 Dec 23:S0022-3166(24)01240-9. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  24. MA G, Jing W, Zhang Y, Gai Y, et al
    A meta-analysis of dietary inhibitors for reducing methane emissions via modulating rumen microbiota in ruminants.
    J Nutr. 2024 Dec 20:S0022-3166(24)01237-9. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  25. LIAN N, Li F, Luo K, Kang Y, et al
    Reducing dietary branched-chain amino acids intake alleviates high-fat diet-induced pain sensitization and postoperative pain in male mice.
    J Nutr. 2024 Dec 16:S0022-3166(24)01232-X. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  26. SUN G, Fuller H, Fenton H, Race AD, et al
    The relationship between dietary and supplemental n-3 HUFA intake, blood and tissue n-3 HUFA levels, and colorectal polyp recurrence: A secondary analysis of the seAFOod polyp prevention trial.
    J Nutr. 2024 Dec 13:S0022-3166(24)01230-6. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  27. PASQUALINO MM, Campbell RK, Hurley KM, Wu LS, et al
    Complementary food supplements fill energy and protein gaps among children with dietary inadequacy in a complementary feeding trial in rural Bangladesh.
    J Nutr. 2024 Dec 9:S0022-3166(24)01227-6. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  28. LUCASSEN DA, Brouwer-Brolsma EM, Boshuizen HC, Balvers M, et al
    Evaluation of the smartphone-based dietary assessment tool 'Traqq' for assessing habitual dietary intake by random 2-hour recalls in adults: comparison with a Food Frequency Questionnaire and blood concentration biomarkers.
    J Nutr. 2024 Dec 7:S0022-3166(24)01228-8. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  29. PRETELL EA, Pearce EN
    A History of the Elimination of Iodine Deficiency Disorders in the Americas: A Dramatic Achievement and Lessons Learned.
    J Nutr. 2024;154:3856-3867.
    PubMed     Abstract available


  30. SATTER E, Lohse B
    Suggested PACE Phenotype Ignored Parent-Child Feeding Dynamics.
    J Nutr. 2024;154:3852-3853.
    PubMed    


    November 2024
  31. NGUYEN PH, Ali M, Ghostlaw J, Tran LM, et al
    TRENDS AND INEQUITIES IN ADEQUACY OF MICRONUTRIENT INTAKES IN RURAL BANGLADESH.
    J Nutr. 2024 Nov 28:S0022-3166(24)01220-3. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  32. COUSINEAU BA, Mitchell EL, Hodge RA, Vaccarino V, et al
    Reproducibility and Validity of Plant-Based Dietary Indices in the Cancer Prevention Study-3 Diet Assessment Sub-Study.
    J Nutr. 2024 Nov 25:S0022-3166(24)01186-6. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  33. HOOD RB, Liang D, Wang Y, Tan Y, et al
    Metabolic mechanisms underlying the association between the pro-fertility diet and in vitro fertilization endpoints.
    J Nutr. 2024 Nov 15:S0022-3166(24)01180-5. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  34. OUDE GRIEP LM, Chekmeneva E, Van Horn L, Chan Q, et al
    A Metabolome Wide Association Study of Fruit and Vegetable Consumption and Associations with Cardiovascular Disease Risk Factors: The International Study of Macro-/Micronutrients and Blood Pressure (INTERMAP) Study.
    J Nutr. 2024 Nov 12:S0022-3166(24)01171-4. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  35. LOVINS HB, Mehta A, Leuenberger LA, Yaeger MJ, et al
    Dietary Eicosapentaenoic Acid Improves Ozone-Induced Pulmonary Inflammation in C57/BL6 Mice.
    J Nutr. 2024 Nov 11:S0022-3166(24)01173-8. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  36. MARCONI S, Sinha B, Apte A, Sasikumar M, et al
    Acceptability of microbiota-directed complementary foods in treating Indian children with moderate acute malnutrition - eACT-MAM pre-proof of concept study.
    J Nutr. 2024 Nov 5:S0022-3166(24)01133-7. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  37. MACHUCA J, Wirkus J, Ead AS, Vahmani P, et al
    Dietary omega-3 (omega-3) fatty acids mitigate intestinal barrier integrity alterations in mice fed a high-fat diet: Implications for pancreatic carcinogenesis.
    J Nutr. 2024 Nov 5:S0022-3166(24)01132-5. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  38. LUCCHINETTI E, Lou PH, Chakravarty A, Marcolla CS, et al
    The novel lipid emulsion Vegaven is well tolerated and elicits distinct biological actions compared with a mixed-oil lipid emulsion containing fish oil:a parenteral nutrition trial in piglets.
    J Nutr. 2024 Nov 4:S0022-3166(24)01124-6. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  39. MARINANGELI CPF
    Chasing the transition to plant-based diets: a need for more focus and guidance to facilitate effective dietary changes.
    J Nutr. 2024 Nov 4:S0022-3166(24)01122-2. doi: 10.1016/j.tjnut.2024.
    PubMed    


  40. YANG R, Lv D, Liang N, Wang X, et al
    Iodine nutrition status of children 3-13 years of age in areas with high groundwater iodine content in China.
    J Nutr. 2024 Nov 2:S0022-3166(24)01128-3. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  41. POKHAREL P, Olsen A, Kyro C, Tjonneland A, et al
    Substituting potatoes with other food groups and type 2 diabetes risk: findings from the Diet, Cancer, and Health Study.
    J Nutr. 2024 Nov 1:S0022-3166(24)01117-9. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


    October 2024
  42. HINDLE VK, Veasley NM, Holscher HD
    Microbiota-Focused Dietary Approaches to Support Health: A Systematic Review.
    J Nutr. 2024 Oct 30:S0022-3166(24)01120-9. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  43. KLEINBERG S, Pleuss JD, Deierlein AL
    Food Records Show Daily Variation in Diet During Pregnancy: Results From the Temporal Research in Eating, Nutrition, and Diet during Pregnancy (TREND-P) Study.
    J Nutr. 2024 Oct 26:S0022-3166(24)01115-5. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  44. VADIVELOO MK, Gardner CD
    High Ultra processed food (UPF) intake and low dietary quality are not synonymous - a case for limiting most but not all UPFs in plant-based diets.
    J Nutr. 2024 Oct 18:S0022-3166(24)01111-8. doi: 10.1016/j.tjnut.2024.
    PubMed    


  45. HARD AF SEGERSTAD EM, Borge TC, Guo A, Marild K, et al
    Associations of pregnancy dietary quality and diversity with childhood celiac disease.
    J Nutr. 2024 Oct 18:S0022-3166(24)01110-6. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  46. YIANNAKOU I, Long MT, Jacques PF, Beiser A, et al
    Eggs, dietary choline, and nonalcoholic fatty liver disease in the Framingham Heart Study.
    J Nutr. 2024 Oct 16:S0022-3166(24)01103-9. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  47. ZHOU AJ, Xiong ZE, Wang L, Chen XX, et al
    Long-Term Administration of Nicotinamide Mononucleotide Mitigates High-fat-diet-induced Physiological Decline in aging mice.
    J Nutr. 2024 Oct 16:S0022-3166(24)01094-0. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  48. DIMINA LJ, Leray V, Voute M, David J, et al
    Dietary protein in a challenge meal does not alleviate postprandial impairments in vascular endothelial function in healthy older adults with cardiometabolic risk: a randomized crossover-controlled trial.
    J Nutr. 2024 Oct 16:S0022-3166(24)01095-2. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  49. MINUSSI I, Bolhuis JE, Jansman AJM, Gerrits WJJ, et al
    Pigs can detect multiple amino acid deficiencies in a choice feeding setting.
    J Nutr. 2024 Oct 16:S0022-3166(24)01101-5. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  50. CAO KX, Deng ZC, Li SJ, Yi D, et al
    Poultry Nutrition: Achievement, Challenge and Strategy.
    J Nutr. 2024 Oct 16:S0022-3166(24)01107-6. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  51. WANG Q, Schmidt AF, Wannamethee SG
    Prospective association of the Mediterranean diet with the onset of cardiometabolic multimorbidity in a UK-based cohort: the EPIC-Norfolk study.
    J Nutr. 2024 Oct 16:S0022-3166(24)01104-0. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  52. MANSON A, Sidhu KK, Fedorova O, La HHK, et al
    A Method to Estimate the Dietary alpha-Linolenic Acid (ALA) Requirement Using Non-Esterified DHA and Arachidonic Acid (ARA) Oxylipins and Fatty Acids.
    J Nutr. 2024 Oct 12:S0022-3166(24)01100-3. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  53. WANG R, Patel D, Goruk S, Richard C, et al
    Feeding docosahexaenoic acid and arachidonic acid during suckling and weaning contributes to oral tolerance development by beneficially modulating the intestinal cytokine and immunoglobulin levels in an allergy-prone Brown Norway rat model.
    J Nutr. 2024 Oct 12:S0022-3166(24)01098-8. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  54. HAN HY, Masip G, Meng T, Nielsen DE, et al
    Interactions between polygenic risk of obesity and dietary factors on anthropometric outcomes: A systematic review and meta-analysis of observational studies.
    J Nutr. 2024 Oct 9:S0022-3166(24)01081-2. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  55. ABRAMS SA, Ernst KD, Weitkamp JH, Mascarenhas M, et al
    Safety and Efficacy of a Composite Lipid Emulsion with Fish Oil in Hospitalized Neonates and Infants Requiring Prolonged Parenteral Nutrition - A Randomized, Double-Blind, Multicenter, Controlled Trial.
    J Nutr. 2024 Oct 5:S0022-3166(24)01072-1. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  56. CLASEN JL, Yang J, Hakola L, Arohonka P, et al
    Patterns and determinants of micronutrient dietary biomarkers and their associations with dietary intakes in young children.
    J Nutr. 2024 Oct 5:S0022-3166(24)01068-X. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  57. LEWIS JI, Mbabazi J, Mutumba R, Ritz C, et al
    Correlates of Body Composition in Children with Stunting: A Cross-sectional Study in Uganda.
    J Nutr. 2024;154:3105-3115.
    PubMed     Abstract available


  58. YANG C, Hong Q, Wu T, Fan Y, et al
    Reply to B Jen-Wei Tan et al: Factors Affecting the Association between Dietary Live Microbes and Constipation.
    J Nutr. 2024;154:3159-3160.
    PubMed    


  59. TAN BJ, Chan LL, Tan EK
    Factors Affecting the Association between Dietary Live Microbes and Constipation.
    J Nutr. 2024;154:3157-3158.
    PubMed    


    September 2024
  60. CATHERINE JEN KL, Artiss JD
    The soluble fiber alpha-cyclodextrin and the fecal losses of dietary fat in adults - a double blind, randomized, placebo-controlled, crossover study.
    J Nutr. 2024 Sep 25:S0022-3166(24)01046-0. doi: 10.1016/j.tjnut.2024.
    PubMed    


  61. SOCZYNSKA I, da Costa BR, O'Connor DL, Jenkins DJA, et al
    A systematic review on the impact of plant-based milk consumption on growth and nutrition in children and adolescents.
    J Nutr. 2024 Sep 25:S0022-3166(24)01027-7. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  62. MORALES-JUAREZ A, Cowan-Pyle AE, Bailey RL, Eicher-Miller HA, et al
    Eating egg-rich diets and modeling the addition of one daily egg reduced the risk of nutrient inadequacy among U.S. adolescents with and without food insecurity.
    J Nutr. 2024 Sep 20:S0022-3166(24)01036-8. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  63. DREISBACH C, Nansel T, Peddada S, Nicholson W, et al
    Dietary sugar and saturated fat consumption associated with changes in the gastrointestinal microbiome during pregnancy.
    J Nutr. 2024 Sep 20:S0022-3166(24)01033-2. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  64. JIN M, Shen Y, Monroig O, Zhao W, et al
    Sirt1 mitigates hepatic lipotoxic injury induced by high-fat-diet in fish through Ire1alpha deacetylation.
    J Nutr. 2024 Sep 18:S0022-3166(24)01030-7. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  65. MACHADO AD
    There is no more time not to consider the planetary diet for all.
    J Nutr. 2024 Sep 17:S0022-3166(24)01023-X. doi: 10.1016/j.tjnut.2024.
    PubMed    


  66. AZAM S, Asad S, Chitnis SD, Collier KA, et al
    Association Between Inflammatory Dietary Pattern and Mammographic Features.
    J Nutr. 2024 Sep 12:S0022-3166(24)01026-5. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  67. RANDUNU RS, Alawaini K, Huber LA, Randell EW, et al
    Feeding parenteral nutrition in the neonatal period programs dyslipidemia in adulthood in Yucatan miniature pigs.
    J Nutr. 2024 Sep 11:S0022-3166(24)01017-4. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  68. LUONGO G, Tarasuk V, Cahill LE, Hajizadeh M, et al
    Cost of a healthy diet: A population-representative comparison of three diet cost methods in Canada.
    J Nutr. 2024 Sep 11:S0022-3166(24)01015-0. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  69. PINSAWAS B, Surawit A, Mongkolsucharitkul P, Pongkunakorn T, et al
    Asian Low-Carbohydrate Diet with Increased Whole Egg Consumption Improves Metabolic Outcomes in Metabolic Syndrome: A 52-Week Intervention Study.
    J Nutr. 2024 Sep 6:S0022-3166(24)00512-1. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  70. DEMIRDJIAN SP, Kerr MA, Mulhern MS, Thompson PD, et al
    Association between adiposity and iron status in women of reproductive age: data from the UK National Diet and Nutrition Survey 2008-2019 (NDNS).
    J Nutr. 2024 Sep 3:S0022-3166(24)00510-8. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  71. FULGONI VL 3RD, Agler A, Ricciuto L, DiFrancesco L, et al
    Impact of Simulated Caloric Reduction on Nutrient Adequacy Among U.S. Adults with Overweight or Obesity (National Health and Nutrition Examination Survey [NHANES] 2015-2018).
    J Nutr. 2024;154:2732-2742.
    PubMed     Abstract available


  72. YOUNG MF
    New Frontier for Assessing Iron Status in Young Children?
    J Nutr. 2024;154:2609-2610.
    PubMed    


  73. MOUMIN NA, D'Vaz N, Kidd C, MacRae A, et al
    Urinary Ferritin as a Noninvasive Means of Assessing Iron Status in Young Children.
    J Nutr. 2024;154:2688-2695.
    PubMed     Abstract available


    August 2024
  74. LIU Y, Zhang X
    Dietary Micronutrients Intake and Alcoholic Liver Disease: A UK Biobank Study.
    J Nutr. 2024 Aug 30:S0022-3166(24)00473-5. doi: 10.1016/j.tjnut.2024.
    PubMed    


  75. LEIDY HJ, Gooding R, Hicks-Roof K
    Perspective: Key considerations when developing and publishing dietary interventions for human clinical trials.
    J Nutr. 2024 Aug 30:S0022-3166(24)00475-9. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  76. URIBARRI J, Calvo MS
    Does the Maillard Reaction Formation of Dietary Advanced Glycation End-products (AGEs) with Frying Also Merit Study as a Pathogenic Mechanism of Fried Food Toxicity or Does This Toxicity Only Involve Lipid Peroxidation?
    J Nutr. 2024 Aug 29:S0022-3166(24)00464-4. doi: 10.1016/j.tjnut.2024.
    PubMed    


  77. WELLINGTON MO
    The choice of dietary protein source may influence specific amino acid absorption kinetics in pigs.
    J Nutr. 2024 Aug 29:S0022-3166(24)00469-3. doi: 10.1016/j.tjnut.2024.
    PubMed    


  78. JI N, Kumar A, Joe W, Kuriyan R, et al
    Prevalence and Correlates of Double and Triple Burden of Malnutrition Among Children and Adolescents in India: Comprehensive National Nutrition Survey.
    J Nutr. 2024 Aug 27:S0022-3166(24)00472-3. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  79. OLIVER A, Alkan Z, Stephensen CB, Newman JW, et al
    Diet, microbiome, and inflammation predictors of fecal and plasma short-chain fatty acids in humans.
    J Nutr. 2024 Aug 20:S0022-3166(24)00463-2. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  80. WILSON SMG, Oliver A, Larke JA, Naveja JJ, et al
    Fine-scale Dietary Polyphenol Intake is Associated with Systemic and Gastrointestinal Inflammation in Healthy Adults.
    J Nutr. 2024 Aug 18:S0022-3166(24)00461-9. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  81. GUO W, Wu D, Li L, Lewis ED, et al
    Increased fruit and vegetable consumption prevents dysregulated immune and inflammatory responses in high-fat diet-induced obese mice.
    J Nutr. 2024 Aug 16:S0022-3166(24)00459-0. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


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    Daily Dietary Protein Distribution Does Not Influence Changes in Body Composition During Weight Loss in Women of Reproductive Years with Overweight or Obesity: A Randomized Controlled Trial.
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    Inverse association between the Global Diet Quality Score and new-onset hypertension in adults: a nationwide cohort study.
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  163. JAWAID IQBAL A, Touheed H, Samiullah FNU
    Unmasking Dietary Disclosures: Examining Food Intake Accuracy in Malaysian Primary School Children Aged 7-9 Years.
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  164. WONG JE
    Clarifying the Scope: Addressing Misinterpretations of Our Study on Self-Reporting Food Intake in Malaysian Primary School Children.
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  169. NESHEIM MC
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  173. MOUGHAN PJ, Fulgoni VL 3rd, Wolfe RR
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  203. COHEN EK, Bier D, Martinez M
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  204. DAVIS TA
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  206. TAEGER M, Thiele S
    Replacement of milk and dairy products with soy-based alternatives - How to avoid nutrient deficiencies in a milk-free diet?
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  208. BARBEY AK, Davis TA
    Nutrition and the Brain - Exploring Pathways for Optimal Brain Health through Nutrition: A Call for Papers.
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    Salmon Food-Specific Compounds and Their Metabolites Increase in Human Plasma and Are Associated with Cardiometabolic Health Indicators Following a Mediterranean-style Diet Intervention.
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  210. DICKEN SJ, Batterham RL, Brown A
    'An ultra-processed diet meeting national dietary guidelines: valid and fit for purpose?'.
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  211. WIRTH MD, Turner-McGrievy G, Shivappa N, Murphy EA, et al
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  215. BROMAGE S, Pongcharoen T, Prachansuwan A, Sukboon P, et al
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  216. WILLETT WC
    Metabolomic Calibration in Nutritional Epidemiology: Salvation or Obfuscation?
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  218. ROSINGER AY, Broyles LMT
    Water insecurity is a structural, often invisible barrier to healthy beverage patterns and nutritious diets.
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    Higher habitual dietary intakes of flavanols and anthocyanins differentially associate with lower incidence of ischemic stroke subtypes-A follow-up analysis.
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  223. MENG T, Nielsen DE
    An investigation of TAS2R38 haplotypes, dietary intake, and risk factors for chronic disease in the Canadian Longitudinal Study on Aging.
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    High Dietary Iron in Western Diet-Fed Male Rats Causes Pancreatic Islet Injury and Acute Pancreatitis.
    J Nutr. 2023;153:723-732.
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  322. ZHOU C, Ye Z, Yang S, Gan X, et al
    Associations between Serum 25-hydroxyvitamin D, Sun Exposure Time, Dietary Vitamin D Intake, and New-Onset Acute Kidney Injury among 413,169 UK Adults.
    J Nutr. 2023;153:713-722.
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  323. ARENTSON-LANTZ EJ, Layman DK, Leidy HJ, Campbell WW, et al
    Important Concepts in Protein Nutrition, Aging, and Skeletal Muscle: Honoring Dr Douglas Paddon-Jones (1969-2021) by Highlighting His Research Contributions.
    J Nutr. 2023;153:615-621.
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  324. FRANKENFELD CL
    Population-Specific Diet Quality Scores in Nutritional Epidemiology.
    J Nutr. 2023;153:608-609.
    PubMed    


    February 2023
  325. MOHAN V, Sudha V, Shobana S, Gayathri R, et al
    Are unhealthy diets contributing to the rapid rise of type 2 diabetes in India?
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    PubMed     Abstract available


  326. BALDEON AD, McDonald D, Gonzalez A, Knight R, et al
    Diet Quality and the Fecal Microbiota in Adults in the American Gut Project.
    J Nutr. 2023 Feb 22:S0022-3166(23)12621-6. doi: 10.1016/j.tjnut.2023.
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  327. KAPLAN RC, Williams-Nguyen JS, Huang Y, Mossavar-Rahmani Y, et al
    Identification of dietary supplements associated with blood metabolites in the Hispanic Community Health Study / Study of Latinos cohort study.
    J Nutr. 2023 Feb 21:S0022-3166(23)12678-2. doi: 10.1016/j.tjnut.2023.
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  328. MONTEYNE AJ, Coelho MO, Murton AJ, Abdelrahman DR, et al
    VEGAN AND OMNIVOROUS HIGH PROTEIN DIETS SUPPORT COMPARABLE DAILY MYOFIBRILLAR PROTEIN SYNTHESIS RATES AND SKELETAL MUSCLE HYPERTROPHY IN YOUNG ADULTS.
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    PubMed     Abstract available


  329. JILCOTT PITTS S, Moran NE, Laska MN, Wu Q, et al
    Reflection spectroscopy-assessed skin carotenoids are sensitive to change in carotenoid intake in a six-week randomized controlled feeding trial in a racially/ethnically diverse sample.
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  330. PASQUALINO MM, Shaikh S, McGready J, Islam MT, et al
    An Egg Intervention Improves Dietary Intakes but Does Not Fill Intake Gaps for Multiple Micronutrients among Infants in Rural Bangladesh.
    J Nutr. 2023 Feb 16:S0022-3166(23)09593-7. doi: 10.1016/j.tjnut.2023.
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  331. KIM SS, Ashok S, Avula R, Mahapatra T, et al
    Moderate accuracy of survey responses about infant and young child feeding counseling reported by mothers with children less than one year of age in India.
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  332. COHEN CC, Perng W, Sauder KA, Shapiro ALB, et al
    "Maternal diet quality during pregnancy and offspring hepatic fat in early childhood: The Healthy Start Study".
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  333. LUO H, Geng J, Zeiler M, Nieckula E, et al
    A practical guide to adjust micronutrient biomarkers for inflammation using the BRINDA method.
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  334. MAFFIOLI EM, Headey D, Lambrecht I, Oo TZ, et al
    A pre-pandemic nutrition-sensitive social protection program has sustained benefits for food security and diet diversity in Myanmar during a severe economic crisis.
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  335. SHANMUGANATHAN M, Bogert M, Kroezen Z, Britz-McKibbin P, et al
    Dynamic metabolic signatures of choline and carnitine across healthy pregnancy and in cord blood: Association with maternal dietary protein.
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  336. CAREY CN, Paquette M, Sahye-Pudaruth S, Dadvar A, et al
    The Environmental Sustainability of Plant-Based Dietary Patterns: A Scoping Review.
    J Nutr. 2023 Feb 6:S0022-3166(23)06589-6. doi: 10.1016/j.tjnut.2023.
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  337. AU LE, Arnold CD, Ritchie LD, Frongillo EA, et al
    The Infant Diet Quality Index Predicts Dietary and Adiposity Outcomes in US Children 2 to 4 years old.
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    PubMed     Abstract available


  338. TAO L, Wang J, Chen M
    The effects of sex hormones and dietary habits on gut microbiota in youth with or without obesity deserve attention.
    J Nutr. 2023 Feb 4:S0022-3166(23)05583-9. doi: 10.1016/j.tjnut.2023.
    PubMed    


  339. MEI Z, Addo OY, Jefferds MED, Sharma AJ, et al
    Comparison of Current World Health Organization Guidelines with Physiologically Based Serum Ferritin Thresholds for Iron Deficiency in Healthy Young Children and Nonpregnant Women Using Data from the Third National Health and Nutrition Examination Sur
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  340. BARRETT KJ, Moding KJ, Flesher A, Johnson SL, et al
    "The Kale Is Green" and Other Things Caregivers Say when Feeding Infants and Toddlers Are Associated with Child Rate of Acceptance.
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  341. TURNER-MCGRIEVY GM, Wilson MJ, Carswell J, Okpara N, et al
    A 12-Week Randomized Intervention Comparing the Healthy US, Mediterranean, and Vegetarian Dietary Patterns of the US Dietary Guidelines for Changes in Body Weight, Hemoglobin A1c, Blood Pressure, and Dietary Quality among African American Adults.
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    PubMed     Abstract available


  342. HAN Y, Park S, Kim J, Hoddinott J, et al
    Engaging Fathers Through Nutrition Behavior Communication Change Does Not Increase Child Dietary Diversity in a Cluster Randomized Control Trial in Rural Ethiopia.
    J Nutr. 2023;153:569-578.
    PubMed     Abstract available


  343. JARAMILLO-OSPINA AM, Mujica-Coopman MF, Murguia-Peniche T, Wampler JL, et al
    Micronutrient, Metabolic, and Inflammatory Biomarkers through 24 Months of Age in Infants Receiving Formula with Added Bovine Milk Fat Globule Membrane through the First Year of Life: A Randomized Controlled Trial.
    J Nutr. 2023;153:511-522.
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  344. BRUCE CY, Shanmuganathan M, Azab SM, Simons E, et al
    The Relationship Between Diet, Gut Microbiota, and Serum Metabolome of South Asian Infants at 1 Year.
    J Nutr. 2023;153:470-482.
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  345. SOMMERSTEN CH, Gjerde ES, Laupsa-Borge J, Andersen AI, et al
    Relationship between Ketones, Ghrelin, and, Appetite on Isocaloric Diets with Varying Carbohydrate Quality and Amount: Results from a Randomized Controlled Trial in People with Obesity (CARBFUNC).
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  346. BEAL T, Gardner CD, Herrero M, Iannotti LL, et al
    Friend or Foe? The Role of Animal-Source Foods in Healthy and Environmentally Sustainable Diets.
    J Nutr. 2023;153:409-425.
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    January 2023
  347. LECORGUILLE M, Navarro P, Chen LW, Murrin C, et al
    Maternal and Paternal Dietary Quality and Dietary Inflammation Associations with Offspring DNA Methylation and Epigenetic Biomarkers of Aging in the Lifeways Cross-Generation Study.
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  348. SILVER RE, Roberts SB, Kramer AF, Chui KKH, et al
    No Effect of Calorie Restriction or Dietary Patterns on Spatial Working Memory During a 2-Year Intervention: A Secondary Analysis of the CALERIE Trial.
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  349. HINGLE M, Short E, Aflague T, Boushey C, et al
    Food Security is Associated with Higher Diet Quality Among Children of the US-Affiliated Pacific Region.
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  350. FRYAR CD, Wambogo EA, Scanlon KS, Terry AL, et al
    Trends in Food Consumption Among Children Aged 1-4 Years by Participation in the Special Supplemental Nutrition Program for Women, Infants, and Children, United States, 2005-2018.
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  351. BERRYMAN CE, Cheung SN, Collette EM, Pasiakos SM, et al
    Amino Acid Intake and Conformance With the Dietary Reference Intakes in the United States: Analysis of the National Health and Nutrition Examination Survey, 2001-2018.
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  352. ALAKE SE, Lightfoot S, Wozniak K, Lin D, et al
    Wheat Germ Supplementation Reduces Inflammation and Gut Epithelial Barrier Dysfunction in Female Interleukin-10 Knockout Mice Fed a Pro-Atherogenic Diet.
    J Nutr. 2023 Jan 9:S0022-3166(23)02510-5. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  353. DIEKMAN C, Ryan CD, Oliver TL
    Misinformation and Disinformation in Food Science and Nutrition: Impact on Practice.
    J Nutr. 2023;153:3-9.
    PubMed     Abstract available


  354. ZHANG Y, Zhao X, Shan L, Jia X, et al
    Variations in Breast Milk Iodine Concentration over 24 h among Lactating Women in Northern China.
    J Nutr. 2023;153:208-214.
    PubMed     Abstract available


  355. SINHA S, Loechl CU
    Atoms for Nutrition: IAEA's Contribution to Tackling Malnutrition.
    J Nutr. 2023;153:10-16.
    PubMed     Abstract available


  356. YANG JC, Huang YX, Sun H, Liu M, et al
    Selenium Deficiency Dysregulates One-Carbon Metabolism in Nutritional Muscular Dystrophy of Chicks.
    J Nutr. 2023;153:47-55.
    PubMed     Abstract available


  357. LAI LY, Wong JE
    Accuracy of Reporting Food Intakes among Primary School Children Aged 7-9 Years.
    J Nutr. 2023;153:393-399.
    PubMed     Abstract available


  358. CHAUDHARY-WEBB M, Zhang M, Pfeiffer CM
    CDC's Vitamin A Laboratory-External Quality Assessment Program Shows Little Change in Laboratory Performance for Multiple Nutritional Biomarkers over a 10-Year Period (2008-2017).
    J Nutr. 2023;153:373-384.
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  359. LARSON LM, Feuerriegel D, Hasan MI, Braat S, et al
    Supplementation With Iron Syrup or Iron-Containing Multiple Micronutrient Powders Alters Resting Brain Activity in Bangladeshi Children.
    J Nutr. 2023;153:352-363.
    PubMed     Abstract available


  360. DU S, Chen J, Kim H, Walker ME, et al
    Plasma Protein Biomarkers of Healthy Dietary Patterns: Results from the Atherosclerosis Risk in Communities Study and the Framingham Heart Study.
    J Nutr. 2023;153:34-46.
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  361. NA M, Dou N, Brown MJ, Chen-Edinboro LP, et al
    Food Insufficiency, Supplemental Nutrition Assistance Program (SNAP) Status, and 9-Year Trajectory of Cognitive Function in Older Adults: The Longitudinal National Health and Aging Trends Study, 2012-2020.
    J Nutr. 2023;153:312-321.
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  362. HAUER M, Rossi AM, Wertheim BC, Kleppel HB, et al
    Dietary Supplement Use in Women Diagnosed with Breast Cancer.
    J Nutr. 2023;153:301-311.
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  363. EKWUOCHA I, Pereira A, Corvalan C, Michels KB, et al
    Dietary Iron Intake in Relation to Age at Menarche: A Prospective Cohort Study in Chilean Girls.
    J Nutr. 2023;153:253-259.
    PubMed     Abstract available


  364. STRID A, Johansson I, Lindahl B, Hallstrom E, et al
    Toward a More Climate-Sustainable Diet: Possible Deleterious Impacts on Health When Diet Quality Is Ignored.
    J Nutr. 2023;153:242-252.
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  365. STEELE EM, O'Connor LE, Juul F, Khandpur N, et al
    Identifying and Estimating Ultraprocessed Food Intake in the US NHANES According to the Nova Classification System of Food Processing.
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  366. KAY MC, Duffy EW, Sun B, Borger C, et al
    Comparing Diet Quality Indices for Low-Income 24-Month-Old Toddlers: Exploring Changes Driven by 2020-2025 Dietary Guidelines for Americans.
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  367. WIEDEMAN AM, Dhillon AK, Wu BT, Innis SM, et al
    Children Aged 5-6 Years in Vancouver, Canada Meet Dietary Recommendations for Folate and Vitamin B12 but not Choline.
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  368. LARKE JA, Bacalzo N, Castillo JJ, Couture G, et al
    Dietary Intake of Monosaccharides from Foods is Associated with Characteristics of the Gut Microbiota and Gastrointestinal Inflammation in Healthy US Adults.
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    December 2022
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    Associations of Dietary Intake with the Intestinal Microbiota and Short-Chain Fatty Acids Among Young Adults with Type 1 Diabetes and Overweight or Obesity.
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  370. MEMILI A, Lulla A, Liu H, Shikany JM, et al
    Physical activity and diet associations with the gut microbiota in the Coronary Artery Risk Development in Young Adults (CARDIA) study.
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    PubMed     Abstract available


    November 2022

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    PubMed    


  372. RUCKER R
    Allometric Scaling: Comparison of Interspecies Nutritional Relationships and Requirements.
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    PubMed    


  373. LUO H, Dodd KW, Arnold CD, Engle-Stone R, et al
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  374. KORDAS K, Cantoral A, Desai G, Halabicky O, et al
    Dietary Exposure to Toxic Elements and the Health of Young Children: Methodological Considerations and Data Needs.
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  375. KAMENJU P, Madzorera I, Hertzmark E, Urassa W, et al
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  376. MELO VAN LENT D, Samieri C, Grodstein F, Seshadri S, et al
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    Approximately Half of Total Protein Intake by Adults Must be Animal-Based to Meet Nonprotein, Nutrient-Based Recommendations, With Variations Due to Age and Sex.
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  378. MACMILLAN URIBE AL, Leung CW, Crawford SD, Leak TM, et al
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  380. PETERSEN KS, Anderson S, Chen See JR, Leister J, et al
    Herbs and Spices Modulate Gut Bacterial Composition in Adults at Risk for CVD: Results of a Prespecified Exploratory Analysis from a Randomized, Crossover, Controlled-Feeding Study.
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  381. KONG CY, Li ZM, Chen HL, Mao YQ, et al
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  382. WU JH, Trieu K, Coyle D, Huang L, et al
    Testing the Feasibility and Dietary Impact of a "Produce Prescription" Program for Adults with Undermanaged Type 2 Diabetes and Food Insecurity in Australia.
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  383. GADGIL MD, Kanaya AM, Sands C, Chekmeneva E, et al
    Diet Patterns Are Associated with Circulating Metabolites and Lipid Profiles of South Asians in the United States.
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  384. KARL JP, Armstrong NJ, Player RA, Rood JC, et al
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  385. LIVINGSTONE MBE, Redpath T, Naseer F, Boyd A, et al
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  386. LAMERS Y
    Vitamin B-12 Requirements in Older Adults-Increasing Evidence Substantiates the Need To Re-Evaluate Recommended Amounts and Dietary Sources.
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    PubMed    


    October 2022
  387. NORDHAGEN S, Neufeld LM
    Impact Investing Holds Promise for Nutrition If Guided by Evidence.
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    PubMed     Abstract available


  388. HOFFMAN DJ, Sommer AD
    Does the Lens Through Which We View Undernutrition Matter?
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  389. FRANKENFELD CL
    Fecal Metabolome: New Addition to the Toolbox for Dietary Assessment?
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    PubMed    


  390. LEES-MURDOCK D, Ward M
    Can Nutritional Epigenomics Explain Persistent Effects of Periconceptional Folic Acid in the Methylome?
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    PubMed    


  391. TANUMIHARDJO SA
    Incremental Improvements in Vitamin A Model-based Compartmental Analysis in Anticipation of Real Data in Lactating Women.
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  392. FARSIJANI S, Cauley JA, Peddada SD, Langsetmo L, et al
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  393. KORDAS K, Cantoral A, Desai G, Halabicky O, et al
    Dietary Exposure to Toxic Elements and the Health of Young Children: Methodological Considerations and Data Needs.
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  394. LI R, Chen Z
    Title of manuscript: Validation and comparison of two dietary indexes for predicting nonalcoholic fatty liver disease among US adults.
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  395. HAGHPARAST-BIDGOLI H, Harris-Fry H, Kumar A, Pradhan R, et al
    Economic Evaluation of Nutrition-Sensitive Agricultural Interventions to Increase Maternal and Child Dietary Diversity and Nutritional Status in Rural Odisha, India.
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  396. SEARCH ANNOUNCEMENT: Editors-in-Chief: Advances in Nutrition and The Journal of Nutrition.
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    No Justification for Pharmacological Doses of Zinc in Public Health Nutrition.
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  399. ABAY KA, Berhane G, Hoddinott J, Tafere K, et al
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    Fresh Take on the Relationship between Diet, Gut Microbiota, and Atherosclerosis: A Food-Based Approach with Brussels Chicory.
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    September 2022
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    Vitamin B-12 Requirements in Older Adults-Increasing Evidence Substantiates the Need To Re-Evaluate Recommended Amounts and Dietary Sources.
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  404. RUCKER R
    Allometric Scaling: Comparison of Interspecies Nutritional Relationships and Requirements.
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  411. HARTMAN TJ, Masters M, Flanders WD, Wang Y, et al
    Self-Reported Eating Occasion Frequency and Timing Is Reproducible and Relatively Valid in the American Cancer Society Cancer Prevention Study-3 Diet Assessment Substudy.
    J Nutr. 2022 Sep 2. pii: 6687811. doi: 10.1093.
    PubMed     Abstract available


  412. HOLTHAUS TA, Kashi M, Cannavale CN, Edwards CG, et al
    MIND Dietary Pattern Adherence is Selectively Associated With Cognitive Processing Speed in Middle-Aged Adults.
    J Nutr. 2022 Sep 2. pii: 6687808. doi: 10.1093.
    PubMed     Abstract available


  413. PETERSEN KS, Anderson S, Chen See JR, Leister J, et al
    Herbs and Spices Modulate Gut Bacterial Composition in Adults At Risk for Cardiovascular Disease: Results of a Pre-Specified Exploratory Analysis from a Randomized, Crossover, Controlled-Feeding Study.
    J Nutr. 2022 Sep 2. pii: 6687807. doi: 10.1093.
    PubMed     Abstract available


    August 2022
  414. SHINN LM, Mansharamani A, Baer DJ, Novotny JA, et al
    Fecal Metabolites as Biomarkers for Predicting Food Intake By Healthy Adults.
    J Nutr. 2022 Aug 30. pii: 6679110. doi: 10.1093.
    PubMed     Abstract available


  415. GADGIL MD, Kanaya AM, Sands C, Chekmeneva E, et al
    Diet Patterns Are Associated With Circulating Metabolites and Lipid Profiles of South Asians in the United States.
    J Nutr. 2022 Aug 30. pii: 6679106. doi: 10.1093.
    PubMed     Abstract available



  416. Search Announcement: Editors-in-Chief: Advances in Nutrition The Journal of Nutrition.
    J Nutr. 2022 Aug 30. pii: 6679109. doi: 10.1093.
    PubMed    


  417. AHIAWODZI PD, Furtado JD, Mukamal KJ
    Dietary macronutrients and Circulating Non-esterified Fatty Acids: A Secondary Analysis of the OMNI Heart Crossover Trial.
    J Nutr. 2022 Aug 26. pii: 6677404. doi: 10.1093.
    PubMed     Abstract available


  418. WU JHY, Trieu K, Coyle D, Huang L, et al
    Testing the Feasibility and Dietary Impact of a "Produce Prescription" Program for Adults with Undermanaged Type 2 Diabetes and Food Insecurity in Australia.
    J Nutr. 2022 Aug 21. pii: 6671891. doi: 10.1093.
    PubMed     Abstract available


  419. KAMENJU P, Madzorera I, Hertzmark E, Urassa W, et al
    Higher Dietary Intake of Animal Protein Foods in Pregnancy is Associated with Lower Risk of Adverse Birth Outcomes.
    J Nutr. 2022 Aug 18. pii: 6671533. doi: 10.1093.
    PubMed     Abstract available


  420. KONG CY, Li ZM, Chen HL, Mao YQ, et al
    An Energy-Restricted Diet Including Yogurt, Fruit, and Vegetables Alleviates High-Fat Diet-Induced Metabolic Syndrome in Mice By Modulating the Gut Microbiota.
    J Nutr. 2022 Aug 17. pii: 6670804. doi: 10.1093.
    PubMed     Abstract available


  421. CLIFFER IR, Perumal N, Masters WA, Naumova EN, et al
    Linear Growth Spurts are Preceded by Higher Weight Gain Velocity and Followed by Weight Slowdowns Among Rural Children in Burkina Faso: A Longitudinal Study.
    J Nutr. 2022;152:1963-1973.
    PubMed     Abstract available


  422. PULLAKHANDAM R, Kulkarni B, Ghosh S, Thomas T, et al
    No Justification for Pharmacological Doses of Zinc in Public Health Nutrition.
    J Nutr. 2022 Aug 8. pii: 6658372. doi: 10.1093.
    PubMed    


  423. COWAN AE, Tooze JA, Gahche JJ, Eicher-Miller HA, et al
    Trends in overall and micronutrient-containing dietary supplement use among U.S. adults and children, NHANES 2007-2018.
    J Nutr. 2022 Aug 2. pii: 6653527. doi: 10.1093.
    PubMed     Abstract available


    July 2022
  424. VAN LENT DM, Samieri C, Grodstein F, Seshadri S, et al
    Empirical Dietary Inflammatory Pattern scores are not associated with worse cognitive performance in the Nurses' Health Study.
    J Nutr. 2022 Jul 26. pii: 6650364. doi: 10.1093.
    PubMed     Abstract available


  425. KARL JP, Armstrong NJ, Player RA, Rood JC, et al
    The fecal metabolome links diet composition, food processing and the gut microbiota to gastrointestinal health in a randomized trial of adults consuming a processed diet.
    J Nutr. 2022 Jul 26. pii: 6650362. doi: 10.1093.
    PubMed     Abstract available


  426. LIVINGSTONE MBE, Redpath T, Naseer F, Boyd A, et al
    Food intake following gastric bypass surgery: patients eat less but do not eat differently.
    J Nutr. 2022 Jul 23. pii: 6649300. doi: 10.1093.
    PubMed     Abstract available


  427. O'HARA C, O'Sullivan A, Gibney ER
    A Clustering Approach to Meal-Based Analysis of Dietary Intakes Applied to Population and Individual Data.
    J Nutr. 2022 Jul 11. pii: 6639860. doi: 10.1093.
    PubMed     Abstract available


  428. VIEUX F, Remond D, Peyraud JL, Darmon N, et al
    Approximately Half of Total Protein Intake by Adults must be Animal-Based to Meet Non-Protein Nutrient-Based Recommendations with Variation Due to Age and Sex.
    J Nutr. 2022 Jul 11. pii: 6639861. doi: 10.1093.
    PubMed     Abstract available


  429. COATES PM
    ASN Highlights the Need for Multiple Methods within Nutrition Research to Advance the Field.
    J Nutr. 2022 Jul 8. pii: 6633551. doi: 10.1093.
    PubMed    


  430. SARASWATI CM, Borghi E, da Silva Breda JJR, Flores-Urrutia MC, et al
    Estimating Childhood Stunting and Overweight Trends in the European Region from Sparse Longitudinal Data.
    J Nutr. 2022;152:1773-1782.
    PubMed     Abstract available


    June 2022
  431. LUO H, Dodd KW, Arnold CD, Engle-Stone R, et al
    Advanced dietary analysis and modeling: a deep dive into the National Cancer Institute method.
    J Nutr. 2022 Jun 29. pii: 6620839. doi: 10.1093.
    PubMed     Abstract available


  432. LARRICK BM, Dwyer JT, Erdman JW, D'Aloisio RF, et al
    An Updated Framework for Industry Funding of Food and Nutrition Research: Managing Financial Conflicts and Scientific Integrity.
    J Nutr. 2022 Jun 25. pii: 6617814. doi: 10.1093.
    PubMed     Abstract available


  433. OBBAGY J, Raghavan R, English LK, Spill MK, et al
    Strengthening research that answers nutrition questions of public health importance- Leveraging the experience of the USDA Nutrition Evidence Systematic Review team.
    J Nutr. 2022 Jun 15. pii: 6608945. doi: 10.1093.
    PubMed     Abstract available


  434. SADLER K, James PT, Bhutta ZA, Briend A, et al
    How Can Nutrition Research Better Reflect the Relationship Between Wasting and Stunting in Children? Learnings from the Wasting and Stunting Project.
    J Nutr. 2022 Jun 10. pii: 6605596. doi: 10.1093.
    PubMed     Abstract available


  435. ANDERSON CE, Martinez CE, Ritchie LD, Paolicelli C, et al
    Longer WIC participation duration is associated with higher diet quality at age 5 years.
    J Nutr. 2022 Jun 10. pii: 6605325. doi: 10.1093.
    PubMed     Abstract available


  436. HAGHPARAST-BIDGOLI H, Harris-Fry H, Kumar A, Pradhan R, et al
    Economic evaluation of nutrition-sensitive agricultural interventions to increase maternal and child dietary diversity and nutritional status in rural Odisha, India.
    J Nutr. 2022 Jun 10. pii: 6605327. doi: 10.1093.
    PubMed     Abstract available


  437. FULTZ AK, Burns KF, Davey A, Trabulsi J, et al
    Dietary Energy Density from Infancy to 5 years: Results from NHANES 2009-2018.
    J Nutr. 2022 Jun 7. pii: 6603838. doi: 10.1093.
    PubMed     Abstract available


  438. BARNEY DE, Ippolito JR, Berryman CE, Hennigar SR, et al
    A prolonged bout of running increases hepcidin and decreases dietary iron absorption in trained female and male runners.
    J Nutr. 2022 Jun 6. pii: 6602365. doi: 10.1093.
    PubMed     Abstract available


    May 2022
  439. KHALSA AS, Copeland KA, Kharofa RY, Geraghty SR, et al
    The Longitudinal Relationship between Infant Feeding Styles and Growth Trajectories Among Families from Low-Income Households.
    J Nutr. 2022 May 31. pii: 6596286. doi: 10.1093.
    PubMed     Abstract available


  440. ROBERT M, Shankland R, Bellicha A, Kesse-Guyot E, et al
    Associations between resilience and food intake are mediated by emotional eating in the NutriNet-Sante study.
    J Nutr. 2022 May 31. pii: 6596295. doi: 10.1093.
    PubMed     Abstract available


  441. URIBE ALM, Leung CW, Crawford SD, Leak TM, et al
    Association between birthplace and time in the US with diet quality in US adolescents: Findings from the National Health and Nutrition Examination Survey, 2007 to 2018.
    J Nutr. 2022 May 31. pii: 6596285. doi: 10.1093.
    PubMed     Abstract available


  442. FINARET AB
    Advancing Nutritional Epidemiology by Linking Datasets and Addressing Data Quality.
    J Nutr. 2022 May 18. pii: 6588422. doi: 10.1093.
    PubMed    


  443. MARCO ML, Hutkins R, Hill C, Fulgoni VL, et al
    A Classification System for Defining and Estimating Dietary Intake of Live Microbes in US Adults and Children.
    J Nutr. 2022 May 18. pii: 6588008. doi: 10.1093.
    PubMed     Abstract available


  444. VALLEJO RM, Schulz CA, van de Locht K, Oluwagbemigun K, et al
    Associations Between Adherence to a Dietary Index Based on the EAT-Lancet Reference Diet with Nutritional, Anthropometric and Ecological Sustainability Parameters: Results From the German DONALD Cohort Study.
    J Nutr. 2022 May 12. pii: 6584845. doi: 10.1093.
    PubMed     Abstract available


  445. VANDERLEE L, Gomez-Donoso C, Acton RB, Goodman S, et al
    Meat-reduced Dietary Practices and Efforts in Five Countries: Analysis of Cross-sectional Surveys in 2018 and 2019.
    J Nutr. 2022 May 11. pii: 6584397. doi: 10.1093.
    PubMed     Abstract available


  446. DOAN N, Olstad DL, Vanderlee L, Hammond D, et al
    Investigating the Intersections of Racial Identity and Perceived Income Adequacy in Relation to Dietary Quality Among Adults in Canada.
    J Nutr. 2022 May 11. pii: 6584398. doi: 10.1093.
    PubMed     Abstract available


  447. HANLEY-COOK GT, Argaw A, de Kok B, Toe LC, et al
    Seasonality and Day-to-Day Variability of Dietary Diversity: Longitudinal Study of Pregnant Women Enrolled in a Randomized Controlled Efficacy Trial in Rural Burkina Faso.
    J Nutr. 2022 May 7. pii: 6582221. doi: 10.1093.
    PubMed     Abstract available


  448. CAMPOS V, Tappy L, Bally L, Sievenpiper JL, et al
    Importance of Carbohydrate Quality: What Does It Mean and How to Measure It?
    J Nutr. 2022;152:1200-1206.
    PubMed     Abstract available


  449. GOSDIN L, Sharma AJ, Suchdev PS, Jefferds ME, et al
    Limits of Detection in Acute-Phase Protein Biomarkers Affect Inflammation Correction of Serum Ferritin for Quantifying Iron Status among School-Age and Preschool-Age Children and Reproductive-Age Women.
    J Nutr. 2022;152:1370-1377.
    PubMed     Abstract available


  450. JOHNSON JJ, Shaw PA, Wooller MJ, Venti CA, et al
    Amino Acid Nitrogen Isotope Ratios Respond to Fish and Meat Intake in a 12-Week Inpatient Feeding Study of Adult Men.
    J Nutr. 2022 May 3. pii: 6577128. doi: 10.1093.
    PubMed     Abstract available


  451. NGUYEN AT, Althwab SA, Qiu H, Zbasnik R, et al
    Great Northern Beans (Phaseolus vulgaris L.) Lower Cholesterol in Hamsters Fed a High Saturated Fat Diet.
    J Nutr. 2022 May 3. pii: 6577127. doi: 10.1093.
    PubMed     Abstract available


  452. RYU S, Jang H, Oh H
    Smartphone Usage Patterns and Dietary Risk Factors in Adolescents.
    J Nutr. 2022 May 2. pii: 6576771. doi: 10.1093.
    PubMed     Abstract available


    April 2022
  453. DAY AS, Yao CK, Costello SP, Ruszkiewicz A, et al
    Therapeutic Potential of the 4-SURE Diet in Adults with Mild to Moderately Active Ulcerative Colitis: An Open Label Feasibility Study.
    J Nutr. 2022 Apr 22. pii: 6572371. doi: 10.1093.
    PubMed     Abstract available


  454. VILANDER AC, Hess A, Abdo Z, Ibrahim H, et al
    A Randomized-Controlled Trial of Dietary Rice Bran Intake on Microbiota Diversity, Enteric Dysfunction, and Fecal Secretory IgA in Malian and Nicaraguan Infants.
    J Nutr. 2022 Apr 19. pii: 6570920. doi: 10.1093.
    PubMed     Abstract available


  455. NA M, Wang Y, Zhang X, Sarpong C, et al
    DASH-style Dietary Pattern and 24-hour Ambulatory Blood Pressure in Elderly Chinese with or without Hypertension.
    J Nutr. 2022 Apr 11. pii: 6566344. doi: 10.1093.
    PubMed     Abstract available


  456. DIGIROLAMO AM, Varghese JS, Kroker-Lobos MF, Mazariegos M, et al
    Protein-Energy Supplementation in Early-Life Decreases the Odds of Mental Distress in Later Adulthood in Guatemala.
    J Nutr. 2022;152:1159-1167.
    PubMed     Abstract available


    March 2022
  457. HE JY, Zhang X, Wang K, Lv WQ, et al
    Associations between Genetically Proxied Inhibition of Lipid-lowering Drug Targets and Serum Micronutrients among Individuals of European Descent: A Mendelian Randomization Study.
    J Nutr. 2022 Mar 29. pii: 6555454. doi: 10.1093.
    PubMed     Abstract available


  458. CHOI Y, Hoops SL, Thoma CJ, Johnson AJ, et al
    A Guide to Dietary Pattern-Microbiome Data Integration.
    J Nutr. 2022 Mar 25. pii: 6554377. doi: 10.1093.
    PubMed     Abstract available


  459. PEDERSEN H, Diaz LJ, Clemmensen KKB, Jensen MM, et al
    Predicting Food Intake From Food Reward and Biometric Responses to Food Cues in Adults With Normal Weight Using Machine Learning.
    J Nutr. 2022 Mar 22. pii: 6552110. doi: 10.1093.
    PubMed     Abstract available


  460. BAILEY RL, Dog TL, Smith-Ryan AE, Das SK, et al
    Sex Differences Across the Life Course: A Focus On Unique Nutritional and Health Considerations among Women.
    J Nutr. 2022 Mar 16. pii: 6549560. doi: 10.1093.
    PubMed     Abstract available


  461. BHAWRA J, Kirkpatrick SI, Hall MG, Vanderlee L, et al
    Correlates of Self-reported and Functional Understanding of Nutrition Labels across Five Countries in the 2018 International Food Policy Study.
    J Nutr. 2022 Mar 11. pii: 6547005. doi: 10.1093.
    PubMed     Abstract available


  462. ACTON RB, Vanderlee L, Cameron AJ, Goodman S, et al
    Self-reported impacts of the COVID-19 pandemic on diet-related behaviours and food security in five countries: results from the International Food Policy Study 2020.
    J Nutr. 2022 Mar 11. pii: 6547002. doi: 10.1093.
    PubMed     Abstract available


  463. PUTRA C, Bello D, Tucker KL, Kelleher SL, et al
    Estimation of Titanium Dioxide Intake by Diet and Stool Assessment among U.S. Healthy Adults.
    J Nutr. 2022 Mar 10. pii: 6546154. doi: 10.1093.
    PubMed     Abstract available


  464. SHEFTEL J, Smith JB, Tanumihardjo SA
    Time Since Dose and Dietary Vitamin A Intake Impact Tracer Mixing in the 13C-retinol Isotope Dilution Test in Male Rats.
    J Nutr. 2022 Mar 8. pii: 6544681. doi: 10.1093.
    PubMed     Abstract available


  465. HENNIGAR SR, Hamaker BR
    Optimizing Fortification of Rice with Micronutrients to Improve Public Health.
    J Nutr. 2022 Mar 4. pii: 6542784. doi: 10.1093.
    PubMed    


    February 2022
  466. ZAMORA AN, Peterson KE, Tellez-Rojo MM, Cantoral A, et al
    Third trimester maternal dietary patterns are associated with sleep health among adolescent offspring in a Mexico City cohort.
    J Nutr. 2022 Feb 26. pii: 6537413. doi: 10.1093.
    PubMed     Abstract available


  467. SCHMIDT KA, Jones RB, Rios C, Corona Y, et al
    Clinical Intervention to Reduce Dietary Sugar does not Impact Liver Fat in Latino Youth, Regardless of PNPLA3 Genotype: A Randomized Controlled Trial.
    J Nutr. 2022 Feb 26. pii: 6537411. doi: 10.1093.
    PubMed     Abstract available


  468. VINJAMURI A, Davis JCC, Totten SM, Wu LD, et al
    Human Milk Oligosaccharide Compositions Illustrate Global Variations in Early Nutrition.
    J Nutr. 2022 Feb 18. pii: 6530646. doi: 10.1093.
    PubMed     Abstract available


  469. SHEARER MJ
    The Biosynthesis of Menaquinone-4: How a Historic Biochemical Pathway Is Changing Our Understanding of Vitamin K Nutrition.
    J Nutr. 2022 Feb 18. pii: 6530600. doi: 10.1093.
    PubMed    


  470. BECQUEY E, Diop L, Awonon J, Diatta AD, et al
    A Poultry Value Chain Intervention Promoting Diversified Diets Has Limited Impact on Maternal and Child Diet Adequacy During the Lean Season in a Cluster Randomized Controlled Trial.
    J Nutr. 2022 Feb 16. pii: 6529238. doi: 10.1093.
    PubMed     Abstract available


  471. COATES PM, Allen LH, Belury M, Schalinske K, et al
    A New Chapter for the American Society for Nutrition's Journal Portfolio.
    J Nutr. 2022 Feb 10. pii: 6525318. doi: 10.1093.
    PubMed    


  472. ENGLE-STONE R, Haile D, Luo H
    We Pose Some Uncertainties in the Analysis of National Trends in Iron Intake and Risk of Deficiency, but Support the Need for Addressing Iron Deficiency among Vulnerable Groups in the United States.
    J Nutr. 2022;152:639-640.
    PubMed    


  473. HEEN E, Romoren M, Yassin AA, Madar AA, et al
    Household Water Is the Main Source of Iodine Consumption among Women in Hargeisa, Somaliland: A Cross-Sectional Study.
    J Nutr. 2022;152:587-596.
    PubMed     Abstract available


  474. FRANKENFELD CL
    Probing Beyond: Looking into the Patterns within a High-Quality Diet.
    J Nutr. 2022 Feb 3. pii: 6521545. doi: 10.1093.
    PubMed    


  475. HJORTH MF, Astrup A
    Can Insulin and Glucose Dynamics Bring Us Closer to Precision Dietary Management of Obesity?
    J Nutr. 2022 Feb 3. pii: 6521544. doi: 10.1093.
    PubMed    


    January 2022
  476. TIBAES JRB, Azarcoya-Barrera J, Wollin B, Veida-Silva H, et al
    Sex Differences Distinctly Impact High-Fat Diet-Induced Immune Dysfunction in Wistar Rats.
    J Nutr. 2022 Jan 31. pii: 6518293. doi: 10.1093.
    PubMed     Abstract available


  477. ROSINGER AY
    Using Water Intake Dietary Recall Data to Provide a Window into US Water Insecurity.
    J Nutr. 2022 Jan 31. pii: 6518292. doi: 10.1093.
    PubMed     Abstract available



  478. Journal of Nutrition Reviewer Acknowledgments.
    J Nutr. 2022;152:360-364.
    PubMed    


  479. SAHARIAH SA, Gandhi M, Chopra H, Kehoe SH, et al
    Body Composition and Cardiometabolic Risk Markers in Children of Women who Took Part in a Randomized Controlled Trial of a Pre-conceptional Nutritional Intervention in Mumbai, India.
    J Nutr. 2022 Jan 7. pii: 6500204. doi: 10.1093.
    PubMed     Abstract available


  480. PRENTICE RL, Pettinger M, Zheng C, Neuhouser ML, et al
    Biomarkers for Components of Dietary Protein and Carbohydrate with Application to Chronic Disease Risk Among Postmenopausal Women.
    J Nutr. 2022 Jan 7. pii: 6500205. doi: 10.1093.
    PubMed     Abstract available


  481. SUKREET S, Braga CP, An TT, Adamec J, et al
    Ultrasonication of Milk Decreases the Content of Exosomes and MicroRNAs in an Exosome-defined Rodent Diet.
    J Nutr. 2022 Jan 4. pii: 6496038. doi: 10.1093.
    PubMed     Abstract available


  482. RAJABI T, Schell SK, Agapova SE, Hassan A, et al
    Supplementary Feeding of Moderately Wasted Children in Sierra Leone Reduces Severe Acute Malnutrition and Death When Compared to Nutrition Counseling: a Retrospective Cohort Study.
    J Nutr. 2022 Jan 4. pii: 6496039. doi: 10.1093.
    PubMed     Abstract available


    December 2021
  483. MORAN NE, Thomas-Ahner JM, Smith JW, Silva C, et al
    beta-carotene Oxygenase 2 Genotype Modulates the Impact of Dietary Lycopene On Gene Expression During Early TRAMP Prostate Carcinogenesis.
    J Nutr. 2021 Dec 29. pii: 6488386. doi: 10.1093.
    PubMed     Abstract available


  484. RICART G, Atoloye AT, Durward CM, Guenther PM, et al
    New Exponential Scoring Functions for Diet Quality Indexes Solve Problems Caused by Truncation.
    J Nutr. 2021 Dec 27. pii: 6484798. doi: 10.1093.
    PubMed     Abstract available


  485. KABLE ME, Chin EL, Storms D, Lemay DG, et al
    Tree-based Analysis of Dietary Diversity Captures Associations between Fiber Intake and Gut Microbiota Composition in a Healthy U.S. Adult Cohort.
    J Nutr. 2021 Dec 27. pii: 6484803. doi: 10.1093.
    PubMed     Abstract available


  486. ZHAO A, Chen Y, Li Y, Lin D, et al
    Sulfated Polysaccharides from Enteromorpha prolifera Attenuate Lipid Metabolism Disorders in Mice with High-fat Diet-induced Obesity via an AMPK-dependent Pathway.
    J Nutr. 2021 Dec 27. pii: 6484804. doi: 10.1093.
    PubMed     Abstract available


  487. COWAN AE, Bailey RL, Jun S, Dodd KW, et al
    The Total Nutrient Index is a useful measure for assessing total micronutrient exposures among U.S. Adults.
    J Nutr. 2021 Dec 20. pii: 6470642. doi: 10.1093.
    PubMed     Abstract available


  488. HUANG Y, Zheng C, Tinker LF, Neuhouser ML, et al
    Biomarker-based Methods and Study Designs to Calibrate Dietary Intake for Assessing Diet-Disease Associations.
    J Nutr. 2021 Dec 14. pii: 6461097. doi: 10.1093.
    PubMed     Abstract available


  489. MA J, Liu X, Zhang Y, Cheng H, et al
    Diet Quality Scores are Positively Associated with Whole Blood-derived Mitochondrial DNA Copy Number in the Framingham Heart Study.
    J Nutr. 2021 Dec 7. pii: 6455312. doi: 10.1093.
    PubMed     Abstract available


  490. HARRIS HA, Mou Y, Dieleman GC, Voortman T, et al
    Child Autistic Traits, Food Selectivity and Diet Quality: A Population-Based Study.
    J Nutr. 2021 Dec 6. pii: 6454031. doi: 10.1093.
    PubMed     Abstract available


  491. HOFFMAN DJ, Loechl C, Davis TA
    Use of Nuclear Techniques in Human Nutrition Research: A Call for Papers.
    J Nutr. 2021 Dec 3. pii: 6448993. doi: 10.1093.
    PubMed    


  492. CADEAU C, Farvid MS, Rosner BA, Willett WC, et al
    Dietary and Supplemental Vitamin C Intake and Risk of Breast Cancer: Results from the Nurses' Health Studies.
    J Nutr. 2021 Dec 3. pii: 6448992. doi: 10.1093.
    PubMed     Abstract available


  493. BROUGH L
    Iodine Intake for Pregnant and Breastfeeding Women and Their Infants Remains a Global Concern.
    J Nutr. 2021;151:3604-3605.
    PubMed    


  494. DEKKER BL, Touw DJ, van der Horst-Schrivers ANA, Vos MJ, et al
    Use of Salivary Iodine Concentrations to Estimate the Iodine Status of Adults in Clinical Practice.
    J Nutr. 2021;151:3671-3677.
    PubMed     Abstract available


  495. LOPEZ-TEROS V, Green MH, Haskell MJ, Green JB, et al
    Influence of Vitamin A Status on the Choice of Sampling Time for Application of the Retinol Isotope Dilution Method in Theoretical Children.
    J Nutr. 2021;151:3874-3881.
    PubMed     Abstract available


  496. BERTINATO J, Qiao C, L'Abbe MR
    Iodine Status of Canadian Children, Adolescents, and Women of Childbearing Age.
    J Nutr. 2021;151:3710-3717.
    PubMed     Abstract available


  497. PAPOUTSIS D, da Rocha SDC, Herfindal AM, Bohn SK, et al
    A high-fat Western Diet Attenuates Intestinal Changes in Mice with DSS-induced Low-grade Inflammation.
    J Nutr. 2021 Dec 2. pii: 6448476. doi: 10.1093.
    PubMed     Abstract available


    November 2021
  498. FRANCIS EC, Dabelea D, Boyle KE, Jansson T, et al
    Maternal diet quality is associated with placental proteins in the placental insulin/ growth factor, environmental stress, inflammation, and mTOR signaling pathways: The Healthy Start ECHO Cohort.
    J Nutr. 2021 Nov 26. pii: 6442232. doi: 10.1093.
    PubMed     Abstract available


  499. IV N, Herbein M, Heude B, van der Waerden J, et al
    Children's Diet at 2 Years and Trajectories of Hyperactivity-Inattention Symptoms and Conduct Problems Between 3 and 8 Years: The EDEN Cohort.
    J Nutr. 2021 Nov 23. pii: 6433629. doi: 10.1093.
    PubMed     Abstract available


  500. CROMMEN S, Rheinwalt KP, Plamper A, Simon MC, et al
    A Specifically Tailored Multistrain Probiotic and Micronutrient Mixture Affects Nonalcoholic Fatty Liver Disease-Related Markers in Patients with Obesity after Mini Gastric Bypass Surgery.
    J Nutr. 2021 Nov 22. pii: 6433191. doi: 10.1093.
    PubMed     Abstract available


  501. KACHWAHA S, Nguyen PH, Tran LM, Avula R, et al
    Specificity Matters: Unpacking Impact Pathways of Individual Interventions within Bundled Packages Helps Interpret the Limited Impacts of a Maternal Nutrition Intervention in India.
    J Nutr. 2021 Nov 18. pii: 6430865. doi: 10.1093.
    PubMed     Abstract available


  502. TAHERI E, Bostick RM, Hatami B, Pourhoseingholi MA, et al
    Dietary and Lifestyle Inflammation Scores are Inversely Associated with Metabolic-associated Fatty Liver Disease (MAFLD) among Iranian Adults: A Nested Case-Control Study.
    J Nutr. 2021 Nov 17. pii: 6430170. doi: 10.1093.
    PubMed     Abstract available


  503. LIVINGSTONE KM, Milte CM, Torres SJ, Hart MJ, et al
    Nineteen-Year Associations Between Three Diet Quality Indices and All-Cause And Cardiovascular Disease Mortality: The Australian Diabetes, Obesity And Lifestyle Study.
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    October 2021
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  527. POPKIN BM
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