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  Nutrition

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Articles published in J Nutr

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Single Articles


    April 2024
  1. CARROLL CC, Campbell NWC, Lewis RL, Preston SE, et al
    Greater protein intake emphasizing lean beef does not affect resistance training-induced adaptations to skeletal muscle and tendon in older women: A randomized controlled feeding trial.
    J Nutr. 2024 Apr 9:S0022-3166(24)00169-X. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  2. BAUDRON F, Cairns JE, Haefele SM, Hassall KL, et al
    Projecting the contribution of pro-vitamin A maize biofortification and other nutrition interventions to the nutritional adequacy and cost of diets in rural Zimbabwe.
    J Nutr. 2024 Apr 8:S0022-3166(24)00178-0. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  3. XUE H, Qin R, Xi Q, Xiao S, et al
    Maternal dietary cholesterol and egg intake during pregnancy and large-for-gestational-age infants: a prospective cohort study.
    J Nutr. 2024 Apr 8:S0022-3166(24)00180-9. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  4. ZAMAN K, Mun HC, Solon-Biet SM, Senior AM, et al
    Mice regulate dietary amino acid balance and energy intake by selecting between complementary protein sources.
    J Nutr. 2024 Apr 5:S0022-3166(24)00172-X. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  5. RUSNAK T, Azarcoya-Barrera J, Makarowski A, Jacobs RL, et al
    Plant- and animal- derived dietary sources of phosphatidylcholine have differential effects on immune function in the context of a high-fat diet in male Wistar rats.
    J Nutr. 2024 Apr 4:S0022-3166(24)00175-5. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  6. NEUFELD LM, Nordhagen S, Leroy JL, Aberman NL, et al
    Food systems interventions for nutrition: lessons from six program evaluations in Africa and South Asia.
    J Nutr. 2024 Apr 4:S0022-3166(24)00176-7. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


    March 2024
  7. ASIRIWARDHANA MU, Dinesh OC, Brunton JA, Bertolo RF, et al
    Dietary methionine enhances portal appearance of guanidinoacetate and synthesis of creatine in Yucatan miniature piglets.
    J Nutr. 2024 Mar 23:S0022-3166(24)00166-4. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  8. CASTANEDA J, Almanza-Aguilera E, Monge A, Lozano-Esparza S, et al
    Dietary intake of (poly)phenols and the risk of all-cause and specific-cause mortality in the Mexican Teachers' Cohort study.
    J Nutr. 2024 Mar 13:S0022-3166(24)00151-2. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  9. TIAN Q, Li L, Shan Z, Lu Q, et al
    Associations of Lower-Carbohydrate and Lower-Fat Diets with Mortality among People with Cardiovascular Disease.
    J Nutr. 2024 Mar 13:S0022-3166(24)00160-3. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  10. SANTAMARINA AB, Sertorio MN, Mennitti LV, Alves de Souza E, et al
    Hepatic effects of low carbohydrate diet associated with different lipid sources: insights into oxidative stress, cytotoxicity, and epigenetic markers in a mice model of obesity.
    J Nutr. 2024 Mar 12:S0022-3166(24)00156-1. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  11. LEE YJ, Kim J, Kwon YH
    Long-term effects of maternal fat consumption on the brain transcriptome of young and obesogenic diet-fed adult mice offspring.
    J Nutr. 2024 Mar 12:S0022-3166(24)00159-7. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  12. BEYDOUN MA, Hooten NN, Fanelli-Kuczmaski MT, Maino Vieytes CA, et al
    Growth Differentiation Factor 15 and diet quality trajectory interact to determine frailty incidence among middle-aged urban adults.
    J Nutr. 2024 Mar 11:S0022-3166(24)00155-X. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  13. ZHAO Z, Xiang X, Chen Q, Du J, et al
    Sterol regulatory element binding protein 1: a mediator for high fat diet-induced hepatic gluconeogenesis and glucose intolerance in fish.
    J Nutr. 2024 Mar 7:S0022-3166(24)00154-8. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  14. LU J, Liu G, Sun W, Jia G, et al
    Dietary alpha-ketoglutarate alleviates Escherichia coli LPS-induced intestinal barrier injury by modulating the endoplasmic reticulum-mitochondrial system pathway in piglets.
    J Nutr. 2024 Mar 5:S0022-3166(24)00149-4. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  15. LIMA OLIVEIRA M, Biggers A, Oddo VM, Yanez B, et al
    A Perspective Review on Diet Quality, Excess Adiposity and Chronic Psychosocial Stress and Implications for Early-Onset Colorectal Cancer.
    J Nutr. 2024 Mar 5:S0022-3166(24)00150-0. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  16. WIMALASENA ST, Ramirez Silva CI, Casanova IG, Rivera JA, et al
    Maternal and offspring fatty acid desaturase variants, prenatal DHA supplementation, and dietary n-6:n-3 fatty acid ratio in relation to cardiometabolic health in Mexican children.
    J Nutr. 2024 Mar 5:S0022-3166(24)00152-4. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  17. BOUZID YY, Wilson SMG, Alkan Z, Stephensen CB, et al
    Lower Diet Quality Associated with Subclinical Gastrointestinal Inflammation in Healthy U.S. Adults.
    J Nutr. 2024 Mar 1:S0022-3166(24)00117-2. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  18. SUN H, Weaver CM
    Iodine Intake Trends in United States Girls and Women between 2011 and 2020.
    J Nutr. 2024;154:928-939.
    PubMed     Abstract available


    February 2024
  19. ALQALLAF J, Orange ST, Matu J, Griffiths A, et al
    The Effect of High-Fat Diet on Intramyocellular Lipid Content in Healthy Adults: A Systematic Review, Meta-Analysis and Meta-Regression.
    J Nutr. 2024 Feb 26:S0022-3166(24)00113-5. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  20. XU G, Pan H, Fan L, Zhang L, et al
    Dietary Betaine Improves Glucose Metabolism in Obese Mice.
    J Nutr. 2024 Feb 26:S0022-3166(24)00112-3. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  21. RAMAKRISHNAN U, Wimalasena ST, Young MF, Khuong LQ, et al
    Preconception micronutrient supplementation affects maternal body mass index and body composition post-partum: A randomized controlled trial in Vietnam.
    J Nutr. 2024 Feb 26:S0022-3166(24)00111-1. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  22. WOODS N, Seabrook JA, Schaafsma H, Burke S, et al
    Dietary Changes of Youth During the COVID-19 Pandemic: A Systematic Review.
    J Nutr. 2024 Feb 24:S0022-3166(24)00108-1. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  23. STEINBERG FM
    Advancing the Use of Evidence Based Practice in Nutrition and Dietetics.
    J Nutr. 2024 Feb 23:S0022-3166(24)00104-4. doi: 10.1016/j.tjnut.2024.
    PubMed    


  24. ROCHEFORT G, Robitaille J, Lemieux S, Provencher V, et al
    Are the 2019 Canada's Food Guide recommendations on healthy food choices consistent with the EAT-Lancet reference diet from sustainable food systems?
    J Nutr. 2024 Feb 15:S0022-3166(24)00098-1. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  25. LIU G, Liu X, Wang F, Jia G, et al
    Effects of dietary glutamine supplementation on the modulation of microbiota and Th17/Treg immune response signaling pathway in piglets following lipopolysaccharide challenge.
    J Nutr. 2024 Feb 15:S0022-3166(24)00100-7. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  26. XU ZH, Qiu CS, Qi J, Tang XL, et al
    Association between whole grain intake and chronic kidney disease: A cross-sectional study based on the China Health and Nutrition Survey Cohort.
    J Nutr. 2024 Feb 15:S0022-3166(24)00099-3. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  27. DE LEON A, Roemmich JN, Casperson SL
    Daily Dietary Protein Distribution Does Not Influence Changes in Body Composition During Weight Loss in Women of Reproductive Years with Overweight or Obesity: A Randomized Controlled Trial.
    J Nutr. 2024 Feb 14:S0022-3166(24)00095-6. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  28. LIU Z, Zhao D, Dai S, Liang Y, et al
    Inverse association between the Global Diet Quality Score and new-onset hypertension in adults: a nationwide cohort study.
    J Nutr. 2024 Feb 13:S0022-3166(24)00092-0. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  29. JAWAID IQBAL A, Touheed H, Samiullah FNU
    Unmasking Dietary Disclosures: Examining Food Intake Accuracy in Malaysian Primary School Children Aged 7-9 Years.
    J Nutr. 2024 Feb 13:S0022-3166(24)00054-3. doi: 10.1016/j.tjnut.2023.
    PubMed    


  30. WONG JE
    Clarifying the Scope: Addressing Misinterpretations of Our Study on Self-Reporting Food Intake in Malaysian Primary School Children.
    J Nutr. 2024 Feb 13:S0022-3166(24)00055-5. doi: 10.1016/j.tjnut.2024.
    PubMed    


  31. RIBEIRO SA, Braga ELR, Queiroga ML, Clementino MA, et al
    A new murine undernutrition model based on complementary feeding of undernourished children causes damage to the morphofunctional intestinal epithelium barrier.
    J Nutr. 2024 Feb 10:S0022-3166(24)00052-X. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  32. ALAM J, Fahim SM, Islam MR, Alam MA, et al
    Effects of L-Carnitine Supplementation on the Rate of Weight Gain and Biomarkers of Environmental Enteric Dysfunction in Children with Severe Acute Malnutrition: A Double-blind Randomized Controlled Clinical Trial.
    J Nutr. 2024 Feb 6:S0022-3166(24)00051-8. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  33. SARDA B, Kesse-Guyot E, Deschamps V, Ducrot P, et al
    Consistency of the initial and updated version of the Nutri-Score with food-based dietary guidelines: a French perspective.
    J Nutr. 2024 Feb 2:S0022-3166(24)00049-X. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  34. TOME D, Xipsiti M, Shertukde SP, Calvez J, et al
    Context and Perspectives for Establishing a Novel Database for Protein Quality of Human Foods, as Proposed by a Joint Food and Agriculture Organization of the United Nations/International Atomic Energy Agency Expert Technical Meeting in October 2022.
    J Nutr. 2024;154:294-299.
    PubMed     Abstract available


  35. NESHEIM MC
    A Reflection on My 65 Years' Association with The Journal of Nutrition.
    J Nutr. 2024;154:292-293.
    PubMed    


    January 2024
  36. LEI X
    The Journal of Nutrition.
    J Nutr. 2024 Jan 25:S0022-3166(24)00044-0. doi: 10.1016/j.tjnut.2024.
    PubMed    


  37. CHE X, Hong X, Gross S, Pearson C, et al
    Maternal Mediterranean-style diet adherence during pregnancy and metabolomic signature in postpartum plasma: Findings from the Boston Birth Cohort.
    J Nutr. 2024 Jan 24:S0022-3166(24)00041-5. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  38. GERRARD SD, Yonke JA, McMillan RP, Sunny NE, et al
    Medium-Chain Fatty Acid Feeding Reduces Oxidation and Causes Panacinar Steatosis in Livers of Neonatal Pigs.
    J Nutr. 2024 Jan 20:S0022-3166(24)00042-7. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  39. MOUGHAN PJ, Fulgoni VL 3rd, Wolfe RR
    The importance of dietary protein quality in mid- to high-income countries.
    J Nutr. 2024 Jan 20:S0022-3166(24)00039-7. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  40. HUANG W, Das NK, Radyk MD, Keeley T, et al
    Dietary iron is necessary to support proliferative regeneration following intestinal injury.
    J Nutr. 2024 Jan 19:S0022-3166(24)00032-4. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  41. ZHANG L, Muscat JE, Kris-Etherton PM, Chinchilli VM, et al
    The epidemiology of berry consumption and association of berry consumption with diet quality and cardiometabolic risk factors in US adults: the National Health and Nutrition Examination Survey, 2003-2018.
    J Nutr. 2024 Jan 17:S0022-3166(24)00036-1. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  42. HEISKANEN MA, Aatsinki A, Hakonen P, Kartiosuo N, et al
    Association of long-term habitual dietary fiber intake since infancy with gut microbiota composition in young adulthood.
    J Nutr. 2024 Jan 12:S0022-3166(24)00027-0. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


  43. BERTI TL, De Castro IR, Pedrosa LF, Normando P, et al
    Gilberto Kac reports financial support was provided by Brazilian Ministry of Health and the Brazilian National Research Council (CNPq). Serum zinc concentrations by inflammation status, time of day, and fasting status for estimating zinc deficiency in
    J Nutr. 2024 Jan 11:S0022-3166(24)00023-3. doi: 10.1016/j.tjnut.2024.
    PubMed     Abstract available


    December 2023
  44. LIN L, Guo J, Gelfand SB, Bhadra A, et al
    Temporal Dietary Pattern Cluster Membership Varies on Weekdays and Weekends but Both Link to Health.
    J Nutr. 2023 Dec 29:S0022-3166(23)72839-3. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  45. MAHLER CA, Snoke DB, Cole RM, Angelotti A, et al
    Consuming a Linoleate-Rich Diet Increases Levels of Tetralinoleoyl Cardiolipin in Mouse Liver and Alters Hepatic Mitochondrial Respiration.
    J Nutr. 2023 Dec 29:S0022-3166(23)72826-5. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  46. GHOSH NR, Esmaeilinezhad Z, Zajac J, Creasy RA, et al
    Evidence-based practice competencies among nutrition professionals and students: a systematic review.
    J Nutr. 2023 Dec 28:S0022-3166(23)72834-4. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  47. KARCZEWSKA-KUPCZEWSKA M, Stefanowicz M, Nikolajuk A, Straczkowski M, et al
    Weight-reducing dietary intervention increases the ability of hyperinsulinemia to suppress serum ghrelin concentration in individuals with obesity.
    J Nutr. 2023 Dec 28:S0022-3166(23)72833-2. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  48. SAELEE R, Alexander DS, Onufrak S, Imperatore G, et al
    Household Food Security Status and Allostatic Load Among US Adults: National Health and Nutrition Examination Survey 2015-2020.
    J Nutr. 2023 Dec 27:S0022-3166(23)72830-7. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  49. LOHMAN MC, Wei J, Mishio Bawa E, Fallahi A, et al
    Longitudinal associations of diet, food insecurity, and Supplemental Nutrition Assistance Program (SNAP) use with global cognitive performance in middle-aged and older adults.
    J Nutr. 2023 Dec 27:S0022-3166(23)72831-9. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  50. HOLZMAN C, Catov J, Tian Y, Xu J, et al
    Diet quality, sedentary time and blood pressure in the POUCHmoms Study.
    J Nutr. 2023 Dec 21:S0022-3166(23)72822-8. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  51. RUDAR M, Suryawan A, Nguyen HV, Chacko SK, et al
    Pulsatile leucine administration during continuous enteral feeding enhances skeletal muscle mTORC1 signaling and protein synthesis in a preterm piglet model.
    J Nutr. 2023 Dec 21:S0022-3166(23)72823-X. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  52. UFFELMAN CN, Schmok JN, Campbell RE, Hartman AS, et al
    Consuming Mushrooms When Adopting a Healthy Mediterranean-style Dietary Pattern does not Influence Short-term Changes in Most Cardiometabolic Disease Risk Factors in Healthy Middle-aged and Older Adults.
    J Nutr. 2023 Dec 20:S0022-3166(23)72815-0. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  53. FOX K, Melo Herrera Y, Abreu AM, Vadiveloo M, et al
    Variety of High and Very-low Energy Density Foods Among Preschool-Aged Children and Associations with Food Intake, Diet Quality, and Weight Status.
    J Nutr. 2023 Dec 20:S0022-3166(23)72817-4. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  54. SOTO-MOTA A, Jansen LT, Norwitz N, Pereira MA, et al
    Physiological Adaptation to Macronutrient Change Distorts Findings from Short Dietary Trials: Reanalysis of a Metabolic Ward Study.
    J Nutr. 2023 Dec 19:S0022-3166(23)72806-X. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  55. BODNAR LM, Kirkpatrick SI, Parisi SM, Jin Q, et al
    Periconceptional dietary patterns and adverse pregnancy and birth outcomes.
    J Nutr. 2023 Dec 18:S0022-3166(23)72803-4. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  56. SHEA MK, Barger K, Rogers GT, Talegawkar SA, et al
    Dietary intakes of community-dwelling adults in the United States across older adulthood: NHANES 2015-March 2020.
    J Nutr. 2023 Dec 13:S0022-3166(23)72805-8. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  57. COFAN M, Checa A, Serra-Mir M, Roth I, et al
    A walnut-enriched diet for 2 years changes the serum oxylipin profile in healthy older persons.
    J Nutr. 2023 Dec 9:S0022-3166(23)72794-6. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  58. ALI NB, Yousafzai AK, Siyal S, Bhamani S, et al
    Effect of a center-based early childhood care and education program on child nutritional status: A secondary analysis of a stepped wedge cluster randomized controlled trial in rural Sindh, Pakistan.
    J Nutr. 2023 Dec 8:S0022-3166(23)72795-8. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  59. YANG C, Hong Q, Wu T, Fan Y, et al
    Association between dietary intake of live microbes and chronic constipation in adults.
    J Nutr. 2023 Dec 8:S0022-3166(23)72781-8. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  60. FANG G, Chen Q, Li J, Lian X, et al
    The diurnal transcriptome reveals reprogramming of lung adenocarcinoma cells under a time-restricted feeding mimicking regimen.
    J Nutr. 2023 Dec 6:S0022-3166(23)72789-2. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  61. RUSNAK T, Azarcoya-Barrera J, Wollin B, Makarowski A, et al
    Corrigendum to "A physiologically relevant dose of 50% egg-phosphatidylcholine is sufficient in improving gut permeability while attenuating immune cell dysfunction induced by a high-fat diet in male Wistar rats" [J Nutr 153 (2023) 3131-3143].
    J Nutr. 2023 Dec 1:S0022-3166(23)72744-2. doi: 10.1016/j.tjnut.2023.
    PubMed    


  62. KOYRATTY N, Olson JR, Kawyn M, Curl CL, et al
    Dietary predictors of urinary biomarkers of pyrethroids in the general population- A scoping review.
    J Nutr. 2023 Dec 1:S0022-3166(23)72752-1. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


    November 2023
  63. ZHANG JJ, Ye YX, Dorajoo R, Khor CC, et al
    APOE genotype modifies the association between midlife adherence to the planetary healthy diet and cognitive function in later life among Chinese adults in Singapore.
    J Nutr. 2023 Nov 28:S0022-3166(23)72745-4. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  64. CHO Y, Ryu S, Kim R, Shin MJ, et al
    Ultra-processed food intake and risk of type 2 diabetes in Korean adults.
    J Nutr. 2023 Nov 23:S0022-3166(23)72742-9. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  65. SOH BXP, Smith NW, von Hurst P, McNabb WC, et al
    Evaluation of Protein Adequacy from Plant-Based Dietary Scenarios in Simulation Studies: A Narrative Review.
    J Nutr. 2023 Nov 22:S0022-3166(23)72739-9. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  66. FAJARDO VC, Barreto SM, Coelho CG, Diniz MFHS, et al
    Adherence to the Dietary Approaches to Stop Hypertension (DASH) and serum urate concentrations: a longitudinal analysis from the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil).
    J Nutr. 2023 Nov 20:S0022-3166(23)72728-4. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  67. YANG CL, Leung CW, Lee JT, Park SK, et al
    Manganese and Sleep Outcomes in United States Adults: Results from the 2017-2020 National Health and Nutrition Examination Survey (NHANES).
    J Nutr. 2023 Nov 19:S0022-3166(23)72733-8. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  68. CREAN AJ, Pulpitel TJ, Pini T, Rickard JP, et al
    Low fat, high carbohydrate diets reduce body weight and sperm count but increase sperm motility in mice.
    J Nutr. 2023 Nov 18:S0022-3166(23)72736-3. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  69. COHEN EK, Bier D, Martinez M
    Compliance with U.S. Government Nutrition Advice and Concurrent Obesity Trends Using NURSES' HEALTH STUDY Data, 1980-2011(i,)(ii, iii).
    J Nutr. 2023 Nov 18:S0022-3166(23)72730-2. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  70. DAVIS TA
    Upholding the Tradition of Excellence of The Journal of Nutrition.
    J Nutr. 2023 Nov 17:S0022-3166(23)72725-9. doi: 10.1016/j.tjnut.2023.
    PubMed    


  71. HADZIC K, Gregor A, Auernigg-Haselmaier S, Longo V, et al
    Restrictive diets have a beneficial impact on DSS-induced colitis in male mice.
    J Nutr. 2023 Nov 10:S0022-3166(23)72724-7. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  72. TAEGER M, Thiele S
    Replacement of milk and dairy products with soy-based alternatives - How to avoid nutrient deficiencies in a milk-free diet?
    J Nutr. 2023 Nov 10:S0022-3166(23)72721-1. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  73. SHINN LM, Mansharamani A, Baer DJ, Novotny JA, et al
    Fecal metagenomics to identify biomarkers of food intake in healthy adults: Findings from randomized, controlled, nutrition trials.
    J Nutr. 2023 Nov 8:S0022-3166(23)72716-8. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  74. BARBEY AK, Davis TA
    Nutrition and the Brain - Exploring Pathways for Optimal Brain Health through Nutrition: A Call for Papers.
    J Nutr. 2023 Nov 2:S0022-3166(23)72686-2. doi: 10.1016/j.tjnut.2023.
    PubMed    


    October 2023
  75. HILL EB, Reisdorph RM, Rajery SR, Michel C, et al
    Salmon Food-Specific Compounds and Their Metabolites Increase in Human Plasma and Are Associated with Cardiometabolic Health Indicators Following a Mediterranean-style Diet Intervention.
    J Nutr. 2023 Oct 31:S0022-3166(23)72678-3. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  76. DICKEN SJ, Batterham RL, Brown A
    'An ultra-processed diet meeting national dietary guidelines: valid and fit for purpose?'.
    J Nutr. 2023 Oct 31:S0022-3166(23)72673-4. doi: 10.1016/j.tjnut.2023.
    PubMed    


  77. WAID JL, Wendt AS, Kader A, Sobhan S, et al
    Impact of a homestead food production program on dietary diversity: Seasonal and annual results from the cluster-randomized FAARM trial in Sylhet, Bangladesh.
    J Nutr. 2023 Oct 21:S0022-3166(23)72668-0. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  78. FOS-CODONER FS, Bouwman LMS, Keijer J, van Schothorst EM, et al
    Dietary galactose increases the expression of mitochondrial OXPHOS genes and modulates the carbohydrate oxidation pathways in mouse intestinal mucosa.
    J Nutr. 2023 Oct 17:S0022-3166(23)72665-5. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  79. AU LE, Arnold CD, Ritchie LD, Lin SK, et al
    Differences in Infant Diet Quality Index by race and ethnicity predict differences in later diet quality.
    J Nutr. 2023 Oct 17:S0022-3166(23)72664-3. doi: 10.1016/j.tjnut.2023.
    PubMed     Abstract available


  80. BROMAGE S, Pongcharoen T, Prachansuwan A, Sukboon P, et al
    Performance of the Global Diet Quality Score (GDQS) app in predicting nutrient adequacy and metabolic risk factors among Thai adults.
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  175. STEWART HG, Young SK, Carlson AC
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    Herbs and Spices Modulate Gut Bacterial Composition in Adults at Risk for CVD: Results of a Prespecified Exploratory Analysis from a Randomized, Crossover, Controlled-Feeding Study.
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    PubMed     Abstract available


  246. KONG CY, Li ZM, Chen HL, Mao YQ, et al
    An Energy-Restricted Diet Including Yogurt, Fruit, and Vegetables Alleviates High-Fat Diet-Induced Metabolic Syndrome in Mice by Modulating the Gut Microbiota.
    J Nutr. 2022;152:2429-2440.
    PubMed     Abstract available


  247. WU JH, Trieu K, Coyle D, Huang L, et al
    Testing the Feasibility and Dietary Impact of a "Produce Prescription" Program for Adults with Undermanaged Type 2 Diabetes and Food Insecurity in Australia.
    J Nutr. 2022;152:2409-2418.
    PubMed     Abstract available


  248. GADGIL MD, Kanaya AM, Sands C, Chekmeneva E, et al
    Diet Patterns Are Associated with Circulating Metabolites and Lipid Profiles of South Asians in the United States.
    J Nutr. 2022;152:2358-2366.
    PubMed     Abstract available


  249. KARL JP, Armstrong NJ, Player RA, Rood JC, et al
    The Fecal Metabolome Links Diet Composition, Foacidic positive ion conditions, chromatographicallyod Processing, and the Gut Microbiota to Gastrointestinal Health in a Randomized Trial of Adults Consuming a Processed Diet.
    J Nutr. 2022;152:2343-2357.
    PubMed     Abstract available


  250. LIVINGSTONE MBE, Redpath T, Naseer F, Boyd A, et al
    Food Intake Following Gastric Bypass Surgery: Patients Eat Less but Do Not Eat Differently.
    J Nutr. 2022;152:2319-2332.
    PubMed     Abstract available


  251. LAMERS Y
    Vitamin B-12 Requirements in Older Adults-Increasing Evidence Substantiates the Need To Re-Evaluate Recommended Amounts and Dietary Sources.
    J Nutr. 2022;152:2317-2318.
    PubMed    


    October 2022
  252. NORDHAGEN S, Neufeld LM
    Impact Investing Holds Promise for Nutrition If Guided by Evidence.
    J Nutr. 2022 Oct 29. pii: 6780194. doi: 10.1093.
    PubMed     Abstract available


  253. HOFFMAN DJ, Sommer AD
    Does the Lens Through Which We View Undernutrition Matter?
    J Nutr. 2022 Oct 27. pii: 6776018. doi: 10.1093.
    PubMed    


  254. FRANKENFELD CL
    Fecal Metabolome: New Addition to the Toolbox for Dietary Assessment?
    J Nutr. 2022 Oct 26. pii: 6775078. doi: 10.1093.
    PubMed    


  255. LEES-MURDOCK D, Ward M
    Can Nutritional Epigenomics Explain Persistent Effects of Periconceptional Folic Acid in the Methylome?
    J Nutr. 2022 Oct 26. pii: 6775079. doi: 10.1093.
    PubMed    


  256. TANUMIHARDJO SA
    Incremental Improvements in Vitamin A Model-based Compartmental Analysis in Anticipation of Real Data in Lactating Women.
    J Nutr. 2022 Oct 26:nxac210. doi: 10.1093.
    PubMed    


  257. FARSIJANI S, Cauley JA, Peddada SD, Langsetmo L, et al
    Relationship Between Dietary Protein Intake and Gut Microbiome Composition in Community-Dwelling Older Men: Findings from the MrOS Study.
    J Nutr. 2022 Oct 7. pii: 6751911. doi: 10.1093.
    PubMed     Abstract available


  258. KORDAS K, Cantoral A, Desai G, Halabicky O, et al
    Dietary Exposure to Toxic Elements and the Health of Young Children: Methodological Considerations and Data Needs.
    J Nutr. 2022 Oct 4. pii: 6748278. doi: 10.1093.
    PubMed     Abstract available


  259. LI R, Chen Z
    Title of manuscript: Validation and comparison of two dietary indexes for predicting nonalcoholic fatty liver disease among US adults.
    J Nutr. 2022 Oct 3. pii: 6747137. doi: 10.1093.
    PubMed     Abstract available


  260. HAGHPARAST-BIDGOLI H, Harris-Fry H, Kumar A, Pradhan R, et al
    Economic Evaluation of Nutrition-Sensitive Agricultural Interventions to Increase Maternal and Child Dietary Diversity and Nutritional Status in Rural Odisha, India.
    J Nutr. 2022;152:2255-2268.
    PubMed     Abstract available



  261. SEARCH ANNOUNCEMENT: Editors-in-Chief: Advances in Nutrition and The Journal of Nutrition.
    J Nutr. 2022;152:2313.
    PubMed    


  262. PULLAKHANDAM R, Kulkarni B, Ghosh S, Thomas T, et al
    No Justification for Pharmacological Doses of Zinc in Public Health Nutrition.
    J Nutr. 2022;152:2309-2310.
    PubMed    


  263. O'HARA C, O'Sullivan A, Gibney ER
    A Clustering Approach to Meal-Based Analysis of Dietary Intakes Applied to Population and Individual Data.
    J Nutr. 2022;152:2297-2308.
    PubMed     Abstract available


  264. ABAY KA, Berhane G, Hoddinott J, Tafere K, et al
    Respondent Fatigue Reduces Dietary Diversity Scores Reported from Mobile Phone Surveys in Ethiopia during the COVID-19 Pandemic.
    J Nutr. 2022;152:2269-2276.
    PubMed     Abstract available


  265. JOHNSON SA, Weir TL
    Fresh Take on the Relationship between Diet, Gut Microbiota, and Atherosclerosis: A Food-Based Approach with Brussels Chicory.
    J Nutr. 2022;152:2181-2183.
    PubMed    


    September 2022
  266. NIMMANNUN K, Davis CR, Srisakda P, Gannon BM, et al
    Breast Milk Retinol Concentrations Reflect Total Liver Vitamin a Reserves and Dietary Exposure in Thai Lactating Women from Urban and Rural Areas.
    J Nutr. 2022 Sep 28. pii: 6726634. doi: 10.1093.
    PubMed     Abstract available


  267. EAGLETON SG, Shriver LH, Buehler C, Wideman L, et al
    Longitudinal Associations Among Food Insecurity During Pregnancy, Parental Mental Health Symptoms, Controlling Feeding Styles, and Infant Food Responsiveness.
    J Nutr. 2022 Sep 27. pii: 6724245. doi: 10.1093.
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  268. LAMERS Y
    Vitamin B-12 Requirements in Older Adults-Increasing Evidence Substantiates the Need To Re-Evaluate Recommended Amounts and Dietary Sources.
    J Nutr. 2022 Sep 22. pii: 6711431. doi: 10.1093.
    PubMed    


  269. RUCKER R
    Allometric Scaling: Comparison of Interspecies Nutritional Relationships and Requirements.
    J Nutr. 2022 Sep 13. pii: 6696818. doi: 10.1093.
    PubMed    


  270. MITCHELL CM, Oxtoby LE, Shaw PA, Budge SM, et al
    Carbon Isotope Ratios of Plasma and RBC Fatty Acids Identify Meat Consumers in a 12-week Inpatient Feeding Study of 32 Men.
    J Nutr. 2022 Sep 12. pii: 6696378. doi: 10.1093.
    PubMed     Abstract available


  271. WILLIS SK, Wise LA, Laursen ASD, Wesselink AK, et al
    Glycemic Load, Dietary Fiber, Added Sugar and Spontaneous Abortion in Two Preconception Cohorts.
    J Nutr. 2022 Sep 4. pii: 6691724. doi: 10.1093.
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  272. ABAY KA, Berhane G, Hoddinott J, Tafere K, et al
    Respondent Fatigue Reduces Dietary Diversity Scores Reported from Mobile Phone Surveys in Ethiopia during the COVID-19 Pandemic.
    J Nutr. 2022 Sep 3. pii: 6691414. doi: 10.1093.
    PubMed     Abstract available


  273. JOHNSON SA, Weir TL
    Fresh Take on the Relationship between Diet, Gut Microbiota, and Atherosclerosis: A Food-Based Approach with Brussels Chicory.
    J Nutr. 2022 Sep 2. pii: 6687740. doi: 10.1093.
    PubMed    


  274. MALDONADO LE, Farzan SF, Toledo-Corral CM, Dunton GF, et al
    A Vegetables, Oils, and Fruit Dietary Pattern in Late Pregnancy is Linked to Reduced Risk of Adverse Birth Outcomes in a Predominantly Low-Income Hispanic/Latina Pregnancy Cohort.
    J Nutr. 2022 Sep 2. pii: 6687813. doi: 10.1093.
    PubMed     Abstract available


  275. HENDRIXSON DT, Naskidashvili N, Stephenson KB, Laury ML, et al
    An Alternative Oat-Containing Ready-To-Use Therapeutic Food Does Not Alter Intestinal Permeability or the 16S Rrna Fecal Microbiome Configuration Among Children With Severe Malnutrition in Sierra Leone: A Randomized Controlled Trial.
    J Nutr. 2022 Sep 2. pii: 6687810. doi: 10.1093.
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  276. HARTMAN TJ, Masters M, Flanders WD, Wang Y, et al
    Self-Reported Eating Occasion Frequency and Timing Is Reproducible and Relatively Valid in the American Cancer Society Cancer Prevention Study-3 Diet Assessment Substudy.
    J Nutr. 2022 Sep 2. pii: 6687811. doi: 10.1093.
    PubMed     Abstract available


  277. HOLTHAUS TA, Kashi M, Cannavale CN, Edwards CG, et al
    MIND Dietary Pattern Adherence is Selectively Associated With Cognitive Processing Speed in Middle-Aged Adults.
    J Nutr. 2022 Sep 2. pii: 6687808. doi: 10.1093.
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  278. PETERSEN KS, Anderson S, Chen See JR, Leister J, et al
    Herbs and Spices Modulate Gut Bacterial Composition in Adults At Risk for Cardiovascular Disease: Results of a Pre-Specified Exploratory Analysis from a Randomized, Crossover, Controlled-Feeding Study.
    J Nutr. 2022 Sep 2. pii: 6687807. doi: 10.1093.
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    August 2022
  279. SHINN LM, Mansharamani A, Baer DJ, Novotny JA, et al
    Fecal Metabolites as Biomarkers for Predicting Food Intake By Healthy Adults.
    J Nutr. 2022 Aug 30. pii: 6679110. doi: 10.1093.
    PubMed     Abstract available


  280. GADGIL MD, Kanaya AM, Sands C, Chekmeneva E, et al
    Diet Patterns Are Associated With Circulating Metabolites and Lipid Profiles of South Asians in the United States.
    J Nutr. 2022 Aug 30. pii: 6679106. doi: 10.1093.
    PubMed     Abstract available



  281. Search Announcement: Editors-in-Chief: Advances in Nutrition The Journal of Nutrition.
    J Nutr. 2022 Aug 30. pii: 6679109. doi: 10.1093.
    PubMed    


  282. AHIAWODZI PD, Furtado JD, Mukamal KJ
    Dietary macronutrients and Circulating Non-esterified Fatty Acids: A Secondary Analysis of the OMNI Heart Crossover Trial.
    J Nutr. 2022 Aug 26. pii: 6677404. doi: 10.1093.
    PubMed     Abstract available


  283. WU JHY, Trieu K, Coyle D, Huang L, et al
    Testing the Feasibility and Dietary Impact of a "Produce Prescription" Program for Adults with Undermanaged Type 2 Diabetes and Food Insecurity in Australia.
    J Nutr. 2022 Aug 21. pii: 6671891. doi: 10.1093.
    PubMed     Abstract available


  284. KAMENJU P, Madzorera I, Hertzmark E, Urassa W, et al
    Higher Dietary Intake of Animal Protein Foods in Pregnancy is Associated with Lower Risk of Adverse Birth Outcomes.
    J Nutr. 2022 Aug 18. pii: 6671533. doi: 10.1093.
    PubMed     Abstract available


  285. KONG CY, Li ZM, Chen HL, Mao YQ, et al
    An Energy-Restricted Diet Including Yogurt, Fruit, and Vegetables Alleviates High-Fat Diet-Induced Metabolic Syndrome in Mice By Modulating the Gut Microbiota.
    J Nutr. 2022 Aug 17. pii: 6670804. doi: 10.1093.
    PubMed     Abstract available


  286. CLIFFER IR, Perumal N, Masters WA, Naumova EN, et al
    Linear Growth Spurts are Preceded by Higher Weight Gain Velocity and Followed by Weight Slowdowns Among Rural Children in Burkina Faso: A Longitudinal Study.
    J Nutr. 2022;152:1963-1973.
    PubMed     Abstract available


  287. PULLAKHANDAM R, Kulkarni B, Ghosh S, Thomas T, et al
    No Justification for Pharmacological Doses of Zinc in Public Health Nutrition.
    J Nutr. 2022 Aug 8. pii: 6658372. doi: 10.1093.
    PubMed    


  288. COWAN AE, Tooze JA, Gahche JJ, Eicher-Miller HA, et al
    Trends in overall and micronutrient-containing dietary supplement use among U.S. adults and children, NHANES 2007-2018.
    J Nutr. 2022 Aug 2. pii: 6653527. doi: 10.1093.
    PubMed     Abstract available


    July 2022
  289. VAN LENT DM, Samieri C, Grodstein F, Seshadri S, et al
    Empirical Dietary Inflammatory Pattern scores are not associated with worse cognitive performance in the Nurses' Health Study.
    J Nutr. 2022 Jul 26. pii: 6650364. doi: 10.1093.
    PubMed     Abstract available


  290. KARL JP, Armstrong NJ, Player RA, Rood JC, et al
    The fecal metabolome links diet composition, food processing and the gut microbiota to gastrointestinal health in a randomized trial of adults consuming a processed diet.
    J Nutr. 2022 Jul 26. pii: 6650362. doi: 10.1093.
    PubMed     Abstract available


  291. LIVINGSTONE MBE, Redpath T, Naseer F, Boyd A, et al
    Food intake following gastric bypass surgery: patients eat less but do not eat differently.
    J Nutr. 2022 Jul 23. pii: 6649300. doi: 10.1093.
    PubMed     Abstract available


  292. O'HARA C, O'Sullivan A, Gibney ER
    A Clustering Approach to Meal-Based Analysis of Dietary Intakes Applied to Population and Individual Data.
    J Nutr. 2022 Jul 11. pii: 6639860. doi: 10.1093.
    PubMed     Abstract available


  293. VIEUX F, Remond D, Peyraud JL, Darmon N, et al
    Approximately Half of Total Protein Intake by Adults must be Animal-Based to Meet Non-Protein Nutrient-Based Recommendations with Variation Due to Age and Sex.
    J Nutr. 2022 Jul 11. pii: 6639861. doi: 10.1093.
    PubMed     Abstract available


  294. COATES PM
    ASN Highlights the Need for Multiple Methods within Nutrition Research to Advance the Field.
    J Nutr. 2022 Jul 8. pii: 6633551. doi: 10.1093.
    PubMed    


  295. SARASWATI CM, Borghi E, da Silva Breda JJR, Flores-Urrutia MC, et al
    Estimating Childhood Stunting and Overweight Trends in the European Region from Sparse Longitudinal Data.
    J Nutr. 2022;152:1773-1782.
    PubMed     Abstract available


    June 2022
  296. LUO H, Dodd KW, Arnold CD, Engle-Stone R, et al
    Advanced dietary analysis and modeling: a deep dive into the National Cancer Institute method.
    J Nutr. 2022 Jun 29. pii: 6620839. doi: 10.1093.
    PubMed     Abstract available


  297. LARRICK BM, Dwyer JT, Erdman JW, D'Aloisio RF, et al
    An Updated Framework for Industry Funding of Food and Nutrition Research: Managing Financial Conflicts and Scientific Integrity.
    J Nutr. 2022 Jun 25. pii: 6617814. doi: 10.1093.
    PubMed     Abstract available


  298. OBBAGY J, Raghavan R, English LK, Spill MK, et al
    Strengthening research that answers nutrition questions of public health importance- Leveraging the experience of the USDA Nutrition Evidence Systematic Review team.
    J Nutr. 2022 Jun 15. pii: 6608945. doi: 10.1093.
    PubMed     Abstract available


  299. SADLER K, James PT, Bhutta ZA, Briend A, et al
    How Can Nutrition Research Better Reflect the Relationship Between Wasting and Stunting in Children? Learnings from the Wasting and Stunting Project.
    J Nutr. 2022 Jun 10. pii: 6605596. doi: 10.1093.
    PubMed     Abstract available


  300. ANDERSON CE, Martinez CE, Ritchie LD, Paolicelli C, et al
    Longer WIC participation duration is associated with higher diet quality at age 5 years.
    J Nutr. 2022 Jun 10. pii: 6605325. doi: 10.1093.
    PubMed     Abstract available


  301. HAGHPARAST-BIDGOLI H, Harris-Fry H, Kumar A, Pradhan R, et al
    Economic evaluation of nutrition-sensitive agricultural interventions to increase maternal and child dietary diversity and nutritional status in rural Odisha, India.
    J Nutr. 2022 Jun 10. pii: 6605327. doi: 10.1093.
    PubMed     Abstract available


  302. FULTZ AK, Burns KF, Davey A, Trabulsi J, et al
    Dietary Energy Density from Infancy to 5 years: Results from NHANES 2009-2018.
    J Nutr. 2022 Jun 7. pii: 6603838. doi: 10.1093.
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  303. BARNEY DE, Ippolito JR, Berryman CE, Hennigar SR, et al
    A prolonged bout of running increases hepcidin and decreases dietary iron absorption in trained female and male runners.
    J Nutr. 2022 Jun 6. pii: 6602365. doi: 10.1093.
    PubMed     Abstract available


    May 2022
  304. KHALSA AS, Copeland KA, Kharofa RY, Geraghty SR, et al
    The Longitudinal Relationship between Infant Feeding Styles and Growth Trajectories Among Families from Low-Income Households.
    J Nutr. 2022 May 31. pii: 6596286. doi: 10.1093.
    PubMed     Abstract available


  305. ROBERT M, Shankland R, Bellicha A, Kesse-Guyot E, et al
    Associations between resilience and food intake are mediated by emotional eating in the NutriNet-Sante study.
    J Nutr. 2022 May 31. pii: 6596295. doi: 10.1093.
    PubMed     Abstract available


  306. URIBE ALM, Leung CW, Crawford SD, Leak TM, et al
    Association between birthplace and time in the US with diet quality in US adolescents: Findings from the National Health and Nutrition Examination Survey, 2007 to 2018.
    J Nutr. 2022 May 31. pii: 6596285. doi: 10.1093.
    PubMed     Abstract available


  307. FINARET AB
    Advancing Nutritional Epidemiology by Linking Datasets and Addressing Data Quality.
    J Nutr. 2022 May 18. pii: 6588422. doi: 10.1093.
    PubMed    


  308. MARCO ML, Hutkins R, Hill C, Fulgoni VL, et al
    A Classification System for Defining and Estimating Dietary Intake of Live Microbes in US Adults and Children.
    J Nutr. 2022 May 18. pii: 6588008. doi: 10.1093.
    PubMed     Abstract available


  309. VALLEJO RM, Schulz CA, van de Locht K, Oluwagbemigun K, et al
    Associations Between Adherence to a Dietary Index Based on the EAT-Lancet Reference Diet with Nutritional, Anthropometric and Ecological Sustainability Parameters: Results From the German DONALD Cohort Study.
    J Nutr. 2022 May 12. pii: 6584845. doi: 10.1093.
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  310. VANDERLEE L, Gomez-Donoso C, Acton RB, Goodman S, et al
    Meat-reduced Dietary Practices and Efforts in Five Countries: Analysis of Cross-sectional Surveys in 2018 and 2019.
    J Nutr. 2022 May 11. pii: 6584397. doi: 10.1093.
    PubMed     Abstract available


  311. DOAN N, Olstad DL, Vanderlee L, Hammond D, et al
    Investigating the Intersections of Racial Identity and Perceived Income Adequacy in Relation to Dietary Quality Among Adults in Canada.
    J Nutr. 2022 May 11. pii: 6584398. doi: 10.1093.
    PubMed     Abstract available


  312. HANLEY-COOK GT, Argaw A, de Kok B, Toe LC, et al
    Seasonality and Day-to-Day Variability of Dietary Diversity: Longitudinal Study of Pregnant Women Enrolled in a Randomized Controlled Efficacy Trial in Rural Burkina Faso.
    J Nutr. 2022 May 7. pii: 6582221. doi: 10.1093.
    PubMed     Abstract available


  313. CAMPOS V, Tappy L, Bally L, Sievenpiper JL, et al
    Importance of Carbohydrate Quality: What Does It Mean and How to Measure It?
    J Nutr. 2022;152:1200-1206.
    PubMed     Abstract available


  314. GOSDIN L, Sharma AJ, Suchdev PS, Jefferds ME, et al
    Limits of Detection in Acute-Phase Protein Biomarkers Affect Inflammation Correction of Serum Ferritin for Quantifying Iron Status among School-Age and Preschool-Age Children and Reproductive-Age Women.
    J Nutr. 2022;152:1370-1377.
    PubMed     Abstract available


  315. JOHNSON JJ, Shaw PA, Wooller MJ, Venti CA, et al
    Amino Acid Nitrogen Isotope Ratios Respond to Fish and Meat Intake in a 12-Week Inpatient Feeding Study of Adult Men.
    J Nutr. 2022 May 3. pii: 6577128. doi: 10.1093.
    PubMed     Abstract available


  316. NGUYEN AT, Althwab SA, Qiu H, Zbasnik R, et al
    Great Northern Beans (Phaseolus vulgaris L.) Lower Cholesterol in Hamsters Fed a High Saturated Fat Diet.
    J Nutr. 2022 May 3. pii: 6577127. doi: 10.1093.
    PubMed     Abstract available


  317. RYU S, Jang H, Oh H
    Smartphone Usage Patterns and Dietary Risk Factors in Adolescents.
    J Nutr. 2022 May 2. pii: 6576771. doi: 10.1093.
    PubMed     Abstract available


    April 2022
  318. DAY AS, Yao CK, Costello SP, Ruszkiewicz A, et al
    Therapeutic Potential of the 4-SURE Diet in Adults with Mild to Moderately Active Ulcerative Colitis: An Open Label Feasibility Study.
    J Nutr. 2022 Apr 22. pii: 6572371. doi: 10.1093.
    PubMed     Abstract available


  319. VILANDER AC, Hess A, Abdo Z, Ibrahim H, et al
    A Randomized-Controlled Trial of Dietary Rice Bran Intake on Microbiota Diversity, Enteric Dysfunction, and Fecal Secretory IgA in Malian and Nicaraguan Infants.
    J Nutr. 2022 Apr 19. pii: 6570920. doi: 10.1093.
    PubMed     Abstract available


  320. NA M, Wang Y, Zhang X, Sarpong C, et al
    DASH-style Dietary Pattern and 24-hour Ambulatory Blood Pressure in Elderly Chinese with or without Hypertension.
    J Nutr. 2022 Apr 11. pii: 6566344. doi: 10.1093.
    PubMed     Abstract available


  321. DIGIROLAMO AM, Varghese JS, Kroker-Lobos MF, Mazariegos M, et al
    Protein-Energy Supplementation in Early-Life Decreases the Odds of Mental Distress in Later Adulthood in Guatemala.
    J Nutr. 2022;152:1159-1167.
    PubMed     Abstract available


    March 2022
  322. HE JY, Zhang X, Wang K, Lv WQ, et al
    Associations between Genetically Proxied Inhibition of Lipid-lowering Drug Targets and Serum Micronutrients among Individuals of European Descent: A Mendelian Randomization Study.
    J Nutr. 2022 Mar 29. pii: 6555454. doi: 10.1093.
    PubMed     Abstract available


  323. CHOI Y, Hoops SL, Thoma CJ, Johnson AJ, et al
    A Guide to Dietary Pattern-Microbiome Data Integration.
    J Nutr. 2022 Mar 25. pii: 6554377. doi: 10.1093.
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  324. PEDERSEN H, Diaz LJ, Clemmensen KKB, Jensen MM, et al
    Predicting Food Intake From Food Reward and Biometric Responses to Food Cues in Adults With Normal Weight Using Machine Learning.
    J Nutr. 2022 Mar 22. pii: 6552110. doi: 10.1093.
    PubMed     Abstract available


  325. BAILEY RL, Dog TL, Smith-Ryan AE, Das SK, et al
    Sex Differences Across the Life Course: A Focus On Unique Nutritional and Health Considerations among Women.
    J Nutr. 2022 Mar 16. pii: 6549560. doi: 10.1093.
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  326. BHAWRA J, Kirkpatrick SI, Hall MG, Vanderlee L, et al
    Correlates of Self-reported and Functional Understanding of Nutrition Labels across Five Countries in the 2018 International Food Policy Study.
    J Nutr. 2022 Mar 11. pii: 6547005. doi: 10.1093.
    PubMed     Abstract available


  327. ACTON RB, Vanderlee L, Cameron AJ, Goodman S, et al
    Self-reported impacts of the COVID-19 pandemic on diet-related behaviours and food security in five countries: results from the International Food Policy Study 2020.
    J Nutr. 2022 Mar 11. pii: 6547002. doi: 10.1093.
    PubMed     Abstract available


  328. PUTRA C, Bello D, Tucker KL, Kelleher SL, et al
    Estimation of Titanium Dioxide Intake by Diet and Stool Assessment among U.S. Healthy Adults.
    J Nutr. 2022 Mar 10. pii: 6546154. doi: 10.1093.
    PubMed     Abstract available


  329. SHEFTEL J, Smith JB, Tanumihardjo SA
    Time Since Dose and Dietary Vitamin A Intake Impact Tracer Mixing in the 13C-retinol Isotope Dilution Test in Male Rats.
    J Nutr. 2022 Mar 8. pii: 6544681. doi: 10.1093.
    PubMed     Abstract available


  330. HENNIGAR SR, Hamaker BR
    Optimizing Fortification of Rice with Micronutrients to Improve Public Health.
    J Nutr. 2022 Mar 4. pii: 6542784. doi: 10.1093.
    PubMed    


    February 2022
  331. ZAMORA AN, Peterson KE, Tellez-Rojo MM, Cantoral A, et al
    Third trimester maternal dietary patterns are associated with sleep health among adolescent offspring in a Mexico City cohort.
    J Nutr. 2022 Feb 26. pii: 6537413. doi: 10.1093.
    PubMed     Abstract available


  332. SCHMIDT KA, Jones RB, Rios C, Corona Y, et al
    Clinical Intervention to Reduce Dietary Sugar does not Impact Liver Fat in Latino Youth, Regardless of PNPLA3 Genotype: A Randomized Controlled Trial.
    J Nutr. 2022 Feb 26. pii: 6537411. doi: 10.1093.
    PubMed     Abstract available


  333. VINJAMURI A, Davis JCC, Totten SM, Wu LD, et al
    Human Milk Oligosaccharide Compositions Illustrate Global Variations in Early Nutrition.
    J Nutr. 2022 Feb 18. pii: 6530646. doi: 10.1093.
    PubMed     Abstract available


  334. SHEARER MJ
    The Biosynthesis of Menaquinone-4: How a Historic Biochemical Pathway Is Changing Our Understanding of Vitamin K Nutrition.
    J Nutr. 2022 Feb 18. pii: 6530600. doi: 10.1093.
    PubMed    


  335. BECQUEY E, Diop L, Awonon J, Diatta AD, et al
    A Poultry Value Chain Intervention Promoting Diversified Diets Has Limited Impact on Maternal and Child Diet Adequacy During the Lean Season in a Cluster Randomized Controlled Trial.
    J Nutr. 2022 Feb 16. pii: 6529238. doi: 10.1093.
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  336. COATES PM, Allen LH, Belury M, Schalinske K, et al
    A New Chapter for the American Society for Nutrition's Journal Portfolio.
    J Nutr. 2022 Feb 10. pii: 6525318. doi: 10.1093.
    PubMed    


  337. ENGLE-STONE R, Haile D, Luo H
    We Pose Some Uncertainties in the Analysis of National Trends in Iron Intake and Risk of Deficiency, but Support the Need for Addressing Iron Deficiency among Vulnerable Groups in the United States.
    J Nutr. 2022;152:639-640.
    PubMed    


  338. HEEN E, Romoren M, Yassin AA, Madar AA, et al
    Household Water Is the Main Source of Iodine Consumption among Women in Hargeisa, Somaliland: A Cross-Sectional Study.
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    December 2021
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    November 2021
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  372. Erratum to: Diet Quality following Total Meal Replacement Compared with Food-Based Weight-Loss Diets in Postmenopausal Women with Obesity: A Secondary Analysis of the TEMPO Diet Trial. J Nutr 2021;151(11):3299-3312.
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    October 2021
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