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Articles published in Am J Clin Nutr

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    May 2021
  1. MILLS CE, Harding SV, Bapir M, Mandalari G, et al
    Palmitic acid-rich oils with and without interesterification lower postprandial lipemia and increase atherogenic lipoproteins compared with a MUFA-rich oil: A randomized controlled trial.
    Am J Clin Nutr. 2021;113:1221-1231.
    PubMed     Abstract available

    December 2019
  2. KOUTSOS A, Riccadonna S, Ulaszewska MM, Franceschi P, et al
    Two apples a day lower serum cholesterol and improve cardiometabolic biomarkers in mildly hypercholesterolemic adults: a randomized, controlled, crossover trial.
    Am J Clin Nutr. 2019 Dec 16. pii: 5675325. doi: 10.1093.
    PubMed     Abstract available

    June 2019
  3. MENG H, Matthan NR, Wu D, Li L, et al
    Comparison of diets enriched in stearic, oleic, and palmitic acids on inflammation, immune response, cardiometabolic risk factors, and fecal bile acid concentrations in mildly hypercholesterolemic postmenopausal women-randomized crossover trial.
    Am J Clin Nutr. 2019 Jun 10. pii: 5513110. doi: 10.1093.
    PubMed     Abstract available

    May 2019
  4. ULVEN SM, Christensen JJ, Nygard O, Svardal A, et al
    Using metabolic profiling and gene expression analyses to explore molecular effects of replacing saturated fat with polyunsaturated fat-a randomized controlled dietary intervention study.
    Am J Clin Nutr. 2019;109:1239-1250.
    PubMed     Abstract available

    November 2018
  5. GOMEZ-MARIN B, Gomez-Delgado F, Lopez-Moreno J, Alcala-Diaz JF, et al
    Long-term consumption of a Mediterranean diet improves postprandial lipemia in patients with type 2 diabetes: the Cordioprev randomized trial.
    Am J Clin Nutr. 2018;108:963-970.
    PubMed     Abstract available

    May 2018
  6. JUAN J, Huang H, Jiang X, Ardisson Korat AV, et al
    Joint effects of fatty acid desaturase 1 polymorphisms and dietary polyunsaturated fatty acid intake on circulating fatty acid proportions.
    Am J Clin Nutr. 2018;107:826-833.
    PubMed     Abstract available

    April 2018

  7. Erratum for Velmurugan et al. Dietary nitrate improves vascular function in patients with hypercholesterolemia: a randomized, double-blind, placebo-controlled study. Am J Clin Nutr 2016;103:25-38.
    Am J Clin Nutr. 2018;107:676.

    March 2017
  8. MAH E, Schulz JA, Kaden VN, Lawless AL, et al
    Cashew consumption reduces total and LDL cholesterol: a randomized, crossover, controlled-feeding trial.
    Am J Clin Nutr. 2017 Mar 29. pii: ajcn150037. doi: 10.3945/ajcn.116.150037.
    PubMed     Abstract available

    August 2016
  9. FALLAIZE R, Celis-Morales C, Macready AL, Marsaux CF, et al
    The effect of the apolipoprotein E genotype on response to personalized dietary advice intervention: findings from the Food4Me randomized controlled trial.
    Am J Clin Nutr. 2016 Aug 10. pii: ajcn135012.
    PubMed     Abstract available

  10. VALSESIA A, Saris WH, Astrup A, Hager J, et al
    Distinct lipid profiles predict improved glycemic control in obese, nondiabetic patients after a low-caloric diet intervention: the Diet, Obesity and Genes randomized trial.
    Am J Clin Nutr. 2016 Aug 10. pii: ajcn137646.
    PubMed     Abstract available

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