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Articles published in Nutr Rev

Retrieve available abstracts of 35 articles:
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Single Articles


    January 2018
  1. MELLER FO, Loret de Mola C, Assuncao MCF, Schafer AA, et al
    Birth order and number of siblings and their association with overweight and obesity: a systematic review and meta-analysis.
    Nutr Rev. 2018 Jan 5. pii: 4791836. doi: 10.1093.
    PubMed     Text format     Abstract available


    November 2017
  2. HEALEY GR, Murphy R, Brough L, Butts CA, et al
    Interindividual variability in gut microbiota and host response to dietary interventions.
    Nutr Rev. 2017 Nov 28. pii: 4670697. doi: 10.1093.
    PubMed     Text format     Abstract available


    October 2017
  3. SMITH HA, Gonzalez JT, Thompson D, Betts JA, et al
    Dietary carbohydrates, components of energy balance, and associated health outcomes.
    Nutr Rev. 2017;75:783-797.
    PubMed     Text format     Abstract available


  4. DOLAN E, Swinton PA, Sale C, Healy A, et al
    Influence of adipose tissue mass on bone mass in an overweight or obese population: systematic review and meta-analysis.
    Nutr Rev. 2017;75:858-870.
    PubMed     Text format     Abstract available


    July 2017
  5. MANSFIELD JL, Savaiano DA
    Effect of school wellness policies and the Healthy, Hunger-Free Kids Act on food-consumption behaviors of students, 2006-2016: a systematic review.
    Nutr Rev. 2017;75:533-552.
    PubMed     Text format     Abstract available


    April 2017
  6. NORRIS GH, Blesso CN
    Dietary sphingolipids: potential for management of dyslipidemia and nonalcoholic fatty liver disease.
    Nutr Rev. 2017 Apr 5. doi: 10.1093.
    PubMed     Text format     Abstract available


    January 2017
  7. LEE BY, Bartsch SM, Mui Y, Haidari LA, et al
    A systems approach to obesity.
    Nutr Rev. 2017;75.
    PubMed     Text format     Abstract available


  8. JELALIAN E, Evans EW
    Behavioral intervention in the treatment of obesity in children and adolescents: implications for Mexico.
    Nutr Rev. 2017;75.
    PubMed     Text format     Abstract available


  9. GITTELSOHN J, Trude A
    Diabetes and obesity prevention: changing the food environment in low-income settings.
    Nutr Rev. 2017;75.
    PubMed     Text format     Abstract available


  10. GARFINKEL-CASTRO A, Kim K, Hamidi S, Ewing R, et al
    Obesity and the built environment at different urban scales: examining the literature.
    Nutr Rev. 2017;75.
    PubMed     Text format     Abstract available


  11. MOZAFFARIAN D
    Foods, obesity, and diabetes-are all calories created equal?
    Nutr Rev. 2017;75.
    PubMed     Text format     Abstract available


  12. RIPPE JM, Sievenpiper JL, Le KA, White JS, et al
    What is the appropriate upper limit for added sugars consumption?
    Nutr Rev. 2017;75:18-36.
    PubMed     Text format     Abstract available


  13. VENDITTI EM
    Behavioral lifestyle interventions for the primary prevention of type 2 diabetes and translation to Hispanic/Latino communities in the United States and Mexico.
    Nutr Rev. 2017;75.
    PubMed     Text format     Abstract available


  14. POLO-OTEYZA E, Ancira-Moreno M, Rosel-Pech C, Sanchez-Mendoza MT, et al
    An intervention to promote physical activity in Mexican elementary school students: building public policy to prevent noncommunicable diseases.
    Nutr Rev. 2017;75.
    PubMed     Text format     Abstract available


  15. SILVA-ZOLEZZI I, Samuel TM, Spieldenner J
    Maternal nutrition: opportunities in the prevention of gestational diabetes.
    Nutr Rev. 2017;75.
    PubMed     Text format     Abstract available


    December 2016
  16. VAN DEN BROEK M, de Heide LJ, Veeger NJ, van der Wal-Oost AM, et al
    Influence of dietary protein and its amino acid composition on postoperative outcomes after gastric bypass surgery: a systematic review.
    Nutr Rev. 2016;74:749-773.
    PubMed     Text format     Abstract available


    July 2016
  17. FRANCO LP, Morais CC, Cominetti C
    Normal-weight obesity syndrome: diagnosis, prevalence, and clinical implications.
    Nutr Rev. 2016.
    PubMed     Text format     Abstract available


    June 2016
  18. GARCIA AH, Voortman T, Baena CP, Chowdhurry R, et al
    Maternal weight status, diet, and supplement use as determinants of breastfeeding and complementary feeding: a systematic review and meta-analysis.
    Nutr Rev. 2016.
    PubMed     Text format     Abstract available


    May 2016
  19. FLYNN AC, Dalrymple K, Barr S, Poston L, et al
    Dietary interventions in overweight and obese pregnant women: a systematic review of the content, delivery, and outcomes of randomized controlled trials.
    Nutr Rev. 2016;74:312-28.
    PubMed     Text format     Abstract available


    March 2016
  20. ACEVES-MARTINS M, Llaurado E, Tarro L, Moreno-Garcia CF, et al
    Effectiveness of social marketing strategies to reduce youth obesity in European school-based interventions: a systematic review and meta-analysis.
    Nutr Rev. 2016.
    PubMed     Text format     Abstract available


    February 2016
  21. ARNAL ME, Lalles JP
    Gut epithelial inducible heat-shock proteins and their modulation by diet and the microbiota.
    Nutr Rev. 2016.
    PubMed     Text format     Abstract available


    January 2016
  22. FAYET-MOORE F
    Effect of flavored milk vs plain milk on total milk intake and nutrient provision in children.
    Nutr Rev. 2016;74:1-17.
    PubMed     Text format     Abstract available


    December 2015
  23. TAILLIE LS, Ng SW, Popkin BM
    Global growth of "big box" stores and the potential impact on human health and nutrition.
    Nutr Rev. 2015.
    PubMed     Text format     Abstract available


    October 2015
  24. PICKLO MJ, Long EK, Vomhof-DeKrey EE
    Glutathionyl systems and metabolic dysfunction in obesity.
    Nutr Rev. 2015.
    PubMed     Text format     Abstract available


  25. EMMETT PM, Jones LR
    Diet, growth, and obesity development throughout childhood in the Avon Longitudinal Study of Parents and Children.
    Nutr Rev. 2015;73.
    PubMed     Text format     Abstract available


    August 2015
  26. TREMBLAY A, Doyon C, Sanchez M
    Impact of yogurt on appetite control, energy balance, and body composition.
    Nutr Rev. 2015;73 Suppl 1:23-7.
    PubMed     Text format     Abstract available


  27. MORENO LA, Bel-Serrat S, Santaliestra-Pasias A, Bueno G, et al
    Dairy products, yogurt consumption, and cardiometabolic risk in children and adolescents.
    Nutr Rev. 2015;73 Suppl 1:8-14.
    PubMed     Text format     Abstract available


    July 2015
  28. CHANDLER PD, Wang L, Zhang X, Sesso HD, et al
    Effect of vitamin D supplementation alone or with calcium on adiposity measures: a systematic review and meta-analysis of randomized controlled trials.
    Nutr Rev. 2015.
    PubMed     Text format     Abstract available


    June 2015
  29. KOUTOUKIDIS DA, Knobf MT, Lanceley A
    Obesity, diet, physical activity, and health-related quality of life in endometrial cancer survivors.
    Nutr Rev. 2015;73:399-408.
    PubMed     Text format     Abstract available


  30. GRAHAM C, Mullen A, Whelan K
    Obesity and the gastrointestinal microbiota: a review of associations and mechanisms.
    Nutr Rev. 2015;73:376-85.
    PubMed     Text format     Abstract available


  31. WICKHAM CA, Carbone ET
    Who's calling for weight loss? A systematic review of mobile phone weight loss programs for adolescents.
    Nutr Rev. 2015;73:386-98.
    PubMed     Text format     Abstract available


    May 2015
  32. CVIJANOVIC N, Feinle-Bisset C, Young RL, Little TJ, et al
    Oral and intestinal sweet and fat tasting: impact of receptor polymorphisms and dietary modulation for metabolic disease.
    Nutr Rev. 2015;73:318-34.
    PubMed     Text format     Abstract available


    March 2015
  33. TEIXEIRA TF, Alves RD, Moreira AP, Peluzio Mdo C, et al
    Main characteristics of metabolically obese normal weight and metabolically healthy obese phenotypes.
    Nutr Rev. 2015;73:175-90.
    PubMed     Text format     Abstract available


    February 2015
  34. SCHOENFELD BJ, Aragon AA, Krieger JW
    Effects of meal frequency on weight loss and body composition: a meta-analysis.
    Nutr Rev. 2015;73:69-82.
    PubMed     Text format     Abstract available


    November 2014
  35. FARDET A, Boirie Y
    Associations between food and beverage groups and major diet-related chronic diseases: an exhaustive review of pooled/meta-analyses and systematic reviews.
    Nutr Rev. 2014 Nov 18. doi: 10.1111/nure.12153.
    PubMed     Text format     Abstract available


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