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  Nutrition

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Articles published in Nutrition

Retrieve available abstracts of 325 articles:
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Single Articles


    June 2024
  1. POUZOU JG, Zagmutt FJ
    Guidelines to restrict consumption of red meat to under 350 g/wk based on colorectal cancer risk are not consistent with health evidence.
    Nutrition. 2024;122:112395.
    PubMed     Abstract available


    April 2024
  2. ITZHAKI MH, Tamam N, Lester A, Harouche T, et al
    Insights from home parenteral nutrition infusion data.
    Nutrition. 2024;120:112347.
    PubMed     Abstract available


  3. MILLA SP, Luna PPG, Casariego AV, Gonzalez FV, et al
    Adherence and impact of an oral nutritional supplement enriched in leucine, EVOO, EPA and DHA, and beta-glucans on the coverage of energy and protein requirements in patients with cancer and malnutrition: Alisenoc study.
    Nutrition. 2024;120:112355.
    PubMed     Abstract available


  4. GUGLIELMI FW, Diamanti A, Gandullia P, Aimasso U, et al
    Non-interventional, 5-year retrospective data of home parenteral nutrition in patients with benign chronic intestinal failure: Analysis of an Italian nurse registry (SERECARE II).
    Nutrition. 2024;120:112257.
    PubMed     Abstract available


  5. SICINSKA E, Kubiak K, Madej D, Granda D, et al
    Main sources and predictive factors of folate intake in female university students.
    Nutrition. 2024;120:112359.
    PubMed     Abstract available


    March 2024
  6. UHLMANN K, Reber E, Schonenberger KA, Stanga Z, et al
    Should handgrip strength be considered when choosing the administration mode of oral nutritional supplements in geriatric patients? A secondary analysis of the MEDPass Trial.
    Nutrition. 2024;124:112429.
    PubMed     Abstract available


  7. KAHVECI FS, Demirkan K, Doganay M, Gomceli I, et al
    Parenteral nutrition consensus report from KEPAN.
    Nutrition. 2024;123:112424.
    PubMed     Abstract available


  8. ZENG H, Cai A, Zhao W, Wu J, et al
    Factors and predictive model for malnutrition in poststroke disabled patients: A multicenter cross-sectional study.
    Nutrition. 2024;123:112423.
    PubMed     Abstract available


  9. SANTOS IS, Carvalho MR, Baroni NF, Crivellenti LC, et al
    Effectiveness of nutritional counseling with overweight pregnant women on child growth at 6 months: A randomized controlled trial.
    Nutrition. 2024;123:112426.
    PubMed     Abstract available


  10. OZENOGLU A, Erkul C, Anul N, Ozcelikci B, et al
    Relationship of attitudes for healthy nutrition with mindful eating, motivation to participate in physical activity, and academic success: A controlled study.
    Nutrition. 2024;123:112422.
    PubMed     Abstract available


  11. DE BRITO BB, Braga GB, Martins CA, Lopes-Junior LC, et al
    Poor diet quality is associated with biochemical parameters of protein nutritional status after Roux-en-Y gastric bypass.
    Nutrition. 2024;123:112419.
    PubMed     Abstract available


  12. CELIK ZM, Bayram F, Aktac S, Berkel G, et al
    Evaluation of pre- and postoperative nutrition and oral health-related quality of life in orthognathic surgery patients.
    Nutrition. 2024;123:112418.
    PubMed     Abstract available


  13. DETTLAFF K, Anglart G, Gruszczynska A, Jelinska A, et al
    Compatibility studies of selected multichamber bag parenteral nutrition with fluconazole.
    Nutrition. 2024;123:112417.
    PubMed     Abstract available


  14. YAZEW T, Kuyu CG, Beressa G, Seyoum G, et al
    Effect of nutrition education on dietary diversity and academic achievement among adolescent school girls in North Shoa Zone, Oromia, Ethiopia.
    Nutrition. 2024;123:112416.
    PubMed     Abstract available


  15. IZADI B, Moradi Z
    Examining school nutrition policies and their effect on the promotion of low-nutrient foods in the context of sports advertising.
    Nutrition. 2024;123:112392.
    PubMed     Abstract available


    February 2024
  16. MARCARINI JAC, Grippa WR, Neto LCBS, Podesta OPG, et al
    Nutritional status of women with non-metastatic breast cancer receiving outpatient chemotherapy.
    Nutrition. 2024;123:112411.
    PubMed     Abstract available


  17. OAKES EG, Vlasakov I, Kotler G, Bubes V, et al
    Joint effects of one year of marine omega-3 fatty acid supplementation and participant dietary fish intake upon circulating lipid mediators of inflammation resolution in a randomized controlled trial.
    Nutrition. 2024;123:112413.
    PubMed     Abstract available


  18. LIU R, Yang Y, Shi G, Zhang L, et al
    Branched-chain amino acid supplementation drives dynamic changes in gut microbiota without impairing glucose and lipid homeostasis at the different stages of insulin resistance in mice on a high-fat diet.
    Nutrition. 2024;123:112410.
    PubMed     Abstract available


  19. KLEK S, Del Rio Requejo IM, Hardy G, Francisco LMP, et al
    Global availability of parenteral nutrition: Pre- and post-COVID-19 pandemic surveys.
    Nutrition. 2024;123:112396.
    PubMed     Abstract available


  20. YIN Y, Li Y, Liu Y, Fan C, et al
    Baseline immune status and the effectiveness of response to enteral nutrition among ICU patients with COVID-19: An observational, retrospective study.
    Nutrition. 2024;122:112387.
    PubMed     Abstract available


  21. KING A, Kwan K, Jukic I, Zinn C, et al
    Fueling for and recovering from resistance training: The periworkout nutrition practices of competitive powerlifters.
    Nutrition. 2024;122:112389.
    PubMed     Abstract available


  22. TAKAHASHI S, Nakagawa K, Nagata W, Koizumi A, et al
    A preliminary therapeutic study of the effects of molecular hydrogen on intestinal dysbiosis and small intestinal injury in high-fat diet-loaded senescence-accelerated mice.
    Nutrition. 2024;122:112372.
    PubMed     Abstract available


  23. DE OLIVEIRA J, Stelmo IC
    Authors reply to comments on "Very low-calorie ketogenic diet in the treatment of adaptive thermogenesis: A case report".
    Nutrition. 2024 Feb 2:112368. doi: 10.1016/j.nut.2024.112368.
    PubMed    


  24. VIEIRA IB, Sette NSV, de Oliveira CA, Correia MITD, et al
    Comparison of pre- and posttransplant energy expenditure in patients undergoing hematopoietic stem cell transplantation and evaluation of associated factors.
    Nutrition. 2024;118:112260.
    PubMed     Abstract available


  25. MUNOZ-FERNANDEZ SS, Garcez FB, Alencar JCG, Bastos AA, et al
    Gut microbiota disturbances in hospitalized older adults with malnutrition and clinical outcomes.
    Nutrition. 2024;122:112369.
    PubMed     Abstract available


  26. DE SOUZA DM, Cavalcante HC, Dos Santos Lima M, Alves AF, et al
    Intermittent fasting associated with coconut oil (Cocos nucifera L.) alters gut-liver axis parameters in diet-induced obese rats.
    Nutrition. 2024;121:112370.
    PubMed     Abstract available


  27. MATELA H, Yadav SS, Menon K
    Robust implementation of school food policy is needed to improve nutritional outcomes of children in European and Western Pacific countries: A systematic review.
    Nutrition. 2024;122:112373.
    PubMed     Abstract available


    January 2024
  28. MACHADO CR, Andrades GRH, Mattiello R, Feoli AMP, et al
    Feeding therapy in a neurotypical child with feeding difficulties: Case report.
    Nutrition. 2024;121:112364.
    PubMed     Abstract available


  29. FREITAS RGBON, Vasques ACJ, da Rocha Fernandes G, Ribeiro FB, et al
    Gut bacterial markers involved in association of dietary inflammatory index with visceral adiposity.
    Nutrition. 2024;122:112371.
    PubMed     Abstract available


  30. BRUSHETT S, de Kroon MLA, Katsas K, Engel O, et al
    Healthy diets positively associated with health-related quality of life in children and adolescents from low socioeconomic areas: Findings from the Greek Food Aid Program, DIATROFI.
    Nutrition. 2024;121:112367.
    PubMed     Abstract available


  31. DAUNGSUPAWONG H, Wiwanitkit V
    Response to comment on "AI dietician: Unveiling the accuracy of ChatGPT's nutritional estimations".
    Nutrition. 2024 Jan 24:112366. doi: 10.1016/j.nut.2024.112366.
    PubMed    


  32. LIU W, Zeng T, Mueed A, Zhang B, et al
    Dynamic changes at high-protein dietary pattern of major fatty acids in healthy lactating women: A systematic review and meta-analysis.
    Nutrition. 2024;121:112362.
    PubMed     Abstract available


  33. CHUN DW, Kwon YJ, Heo SJ, Lee JW, et al
    Secular trends in dietary energy, carbohydrate, fat, and protein intake among Korean adults, 2010-2020 KHANES.
    Nutrition. 2024;121:112360.
    PubMed     Abstract available


  34. WATANABE JA, Nieto JA, Suarez-Dieguez T, Silva M, et al
    Influence of culinary skills on ultraprocessed food consumption and Mediterranean diet adherence: An integrative review.
    Nutrition. 2024;121:112354.
    PubMed     Abstract available


  35. AUSTIN PD, Green SM, Gaisford S
    Bacterial isolates from positive paired venous catheter and peripheral blood cultures taken during parenteral nutrition were the same species but different strains: A case report.
    Nutrition. 2024;121:112353.
    PubMed     Abstract available


  36. AHMED IA, Mikail MA
    Diet and skin health: The good and the bad.
    Nutrition. 2024;119:112350.
    PubMed     Abstract available


  37. KAPALA A, Folwarski M, Gazi A
    Cross-sectional observational study: Investigation of zinc concentration in white patients with cancer.
    Nutrition. 2024;117:112235.
    PubMed     Abstract available


  38. HE Y, Liao WJ, Hu AQ, Li XY, et al
    A nomogram based on clinical characteristics and nutritional indicators for relative and absolute weight loss during radiotherapy in initially inoperable patients with locally advanced esophageal squamous cell carcinoma.
    Nutrition. 2024;117:112227.
    PubMed     Abstract available


    December 2023
  39. DESNEVES KJ, Kiss N, Daly RM, Abbott G, et al
    Longitudinal changes in body composition and diet after acute spinal cord injury.
    Nutrition. 2023;120:112345.
    PubMed     Abstract available


  40. DWIJAYANTI I, Al Mamun A, Setiarsih D, Sulistyowati M, et al
    Exploring global mothers' knowledge, attitudes, and practice of complementary feeding: A scoping review.
    Nutrition. 2023;120:112335.
    PubMed     Abstract available


  41. TUFAIL M, Wu C, Hussain MS
    Dietary, addictive and habitual factors, and risk of colorectal cancer.
    Nutrition. 2023;120:112334.
    PubMed     Abstract available


  42. MAIA RDCA, Lima TC, Barbosa CM, Barbosa MA, et al
    Intergenerational inheritance induced by a high-fat diet causes hyperphagia and reduced hypothalamic sensitivity to insulin and leptin in the second-generation of rats.
    Nutrition. 2023;120:112333.
    PubMed     Abstract available


  43. EKE H, Sjoblom L, Lagerros YT, Bonn SE, et al
    A validation study comparing energy and nutrient intake between a web-based food frequency questionnaire and a 4-d dietary record.
    Nutrition. 2023;120:112332.
    PubMed     Abstract available


  44. MOSLEHI N, Kamali Z, Mirmiran P, Barzin M, et al
    Association of postoperative dietary macronutrient content and quality with total weight loss and fat-free mass loss at midterm after sleeve gastrectomy.
    Nutrition. 2023;120:112331.
    PubMed     Abstract available


  45. ZHANG Z, Li X, Cao C
    Octanoic acid-rich enteral nutrition attenuated hypercatabolism through the acylated ghrelin-POMC pathway in endotoxemic rats.
    Nutrition. 2023;119:112329.
    PubMed     Abstract available


  46. SHEN Y, Qiu B, Ge Q, Hu L, et al
    Effect of early enteral nutrition on short-term outcomes and survival in patients in the cardiothoracic intensive care unit: An inverse probability weighted retrospective study.
    Nutrition. 2023;119:112328.
    PubMed     Abstract available


  47. HAMAN M, Skolnik M, Lostak M
    AI dietitian: Unveiling the accuracy of ChatGPT's nutritional estimations.
    Nutrition. 2023;119:112325.
    PubMed     Abstract available


  48. DOS SANTOS ALS, Santos BC, Frazao LN, Miranda AL, et al
    Validity of the GLIM criteria for the diagnosis of malnutrition in patients with colorectal cancer: A multicenter study on the diagnostic performance of different indicators of reduced muscle mass and disease severity.
    Nutrition. 2023;119:112324.
    PubMed     Abstract available


  49. DARLING AM, Yazdy MM, Garcia MH, Carmichael SL, et al
    Preconception dietary glycemic index and risk for large-for-gestational age births.
    Nutrition. 2023;119:112322.
    PubMed     Abstract available


  50. HAILU BA
    Mapping, trends, and factors associated with anemia among children aged under 5 y in East Africa.
    Nutrition. 2023;116:112202.
    PubMed     Abstract available


  51. GUNER M, Ceylan S, Okyar Bas A, Kahyaoglu Z, et al
    Phase angle is associated with frailty in community-dwelling older adults.
    Nutrition. 2023;116:112157.
    PubMed     Abstract available


    November 2023
  52. NIGATU A, Abdureshid N, Abate S, Dagne I, et al
    Undernutrition and determinants among adolescent street children in DireDawa City, eastern Ethiopia: Vulnerability assessment.
    Nutrition. 2023;119:112307.
    PubMed     Abstract available


  53. MACENA ML, Silva Junior AE, Bueno NB
    Comments on "Very low-calorie ketogenic diet in the treatment of adaptive thermogenesis: A case report".
    Nutrition. 2023 Nov 20:112303. doi: 10.1016/j.nut.2023.112303.
    PubMed    


  54. AHN S, Hwang JE, Kim YJ, Eom K, et al
    Examination of the utility of skin carotenoid status in estimating dietary intakes of carotenoids and fruits and vegetables: A randomized, parallel-group, controlled feeding trial.
    Nutrition. 2023;119:112304.
    PubMed     Abstract available


  55. WINDERLICH J, Little B, Oberender F, Bollard T, et al
    Nutrition provision in Australian and New Zealand PICUs: A prospective observational cohort study (ePICUre).
    Nutrition. 2023;118:112261.
    PubMed     Abstract available


  56. RAHMAN M, Sarkar P, Islam MJ, Adam IF, et al
    Factors mediating the association between recurring floods and child chronic undernutrition in northern Bangladesh.
    Nutrition. 2023;119:112300.
    PubMed     Abstract available


  57. NISZCZOTA P, Rybicka I
    Author's response re. commentary on "The credibility of dietary advice formulated by ChatGPT: Robo-diets for people with food allergies".
    Nutrition. 2023 Nov 8:112296. doi: 10.1016/j.nut.2023.112296.
    PubMed    


  58. WU Y, Liu RT, Zhou XY, Fang Q, et al
    The Global Leadership Initiative on Malnutrition criteria for diagnosis of malnutrition and outcomes prediction in emergency abdominal surgery.
    Nutrition. 2023;119:112298.
    PubMed     Abstract available


  59. TSUZUKI T, Negishi T, Yukawa K
    Effects of diallyl disulfide administration on insulin resistance in high-fat diet-fed mice.
    Nutrition. 2023;118:112292.
    PubMed     Abstract available


  60. RAINA R, Suchan A, Soundararajan A, Brown AM, et al
    Nutrition in critically ill children with acute kidney injury on continuous kidney replacement therapy: An integrative review and clinical practice points 2023.
    Nutrition. 2023;119:112272.
    PubMed     Abstract available


    October 2023
  61. ZHANG M, Chen Y, Sun S, Zhang S, et al
    Ketogenic diet alleviates beta-cell dedifferentiation but aggravates hepatic lipid accumulation in db/db mice.
    Nutrition. 2023;119:112284.
    PubMed     Abstract available


  62. GARCIA-MALDONADO E, Zapatera B, Alcorta A, Vaquero MP, et al
    A microalgae docosahexaenoic acid supplement does not modify the influence of sex and diet on iron status in Spanish vegetarians or omnivores: A randomized placebo-controlled crossover study.
    Nutrition. 2023;118:112282.
    PubMed     Abstract available


  63. BARBOZA BP, Bricarello LP, Alves MA, Tureck C, et al
    Dietary patterns and biochemical markers related to diabetes mellitus: an association analysis based on data from the Study of Cardiovascular Risk in Adolescents (ERICA).
    Nutrition. 2023;118:112283.
    PubMed     Abstract available


  64. RAY PP
    Re: "The credibility of dietary advice formulated by ChatGPT: Robo-diets for people with food allergies".
    Nutrition. 2023 Oct 28:112285. doi: 10.1016/j.nut.2023.112285.
    PubMed    


  65. KAGAWA T, Yamaoka I
    Intragastric infusion of a liquid diet with low-methoxyl pectin alleviates fecal inconsistency and local proinflammatory cytokine expression in lipopolysaccharide-septic rats.
    Nutrition. 2023;118:112271.
    PubMed     Abstract available


  66. DOGANAY M, Akcay K, Cil T, Dag B, et al
    Enteral nutrition consensus report from KEPAN: Indications, choice, practical application, and follow-up.
    Nutrition. 2023;118:112269.
    PubMed     Abstract available


  67. KHADATKAR A, Dubey UC, Saini N, Ramadas S, et al
    Assessment of nutritional status and habitual dietary intake of Indian farm women: Evidence from a case study in central India.
    Nutrition. 2023;118:112262.
    PubMed     Abstract available


  68. KUSAKABE T, Arai H, Yamamoto Y, Nakao K, et al
    Cross-sectional association of skeletal muscle mass and strength with dietary habits and physical activity among first-year university students in Japan: Results from the KEIJI-U study.
    Nutrition. 2023;118:112265.
    PubMed     Abstract available


  69. METIN ZE, Celik OM, Koc N
    Relationship between adherence to the Mediterranean diet, sustainable and healthy eating behaviors, and climate change awareness: A cross-sectional study from Turkey.
    Nutrition. 2023;118:112266.
    PubMed     Abstract available


  70. CHEN YH, Lin JA, Chen JR, Chen YL, et al
    Regular nutrition consultations reduced risk factors for cardiovascular diseases in adults.
    Nutrition. 2023;118:112259.
    PubMed     Abstract available


  71. VASILEIOU A, Searle D, Larsen SC, Magkos F, et al
    Comparing self-reported energy intake using an online dietary tool with energy expenditure by an activity tracker.
    Nutrition. 2023;118:112258.
    PubMed     Abstract available


  72. ROTH B, Ohlsson B
    A starch- and sucrose-reduced diet may lead to improvement of intestinal and extraintestinal symptoms in more conditions than irritable bowel syndrome and congenital sucrase-isomaltase deficiency.
    Nutrition. 2023;117:112254.
    PubMed     Abstract available


  73. WANG Y, Li Y, Li Y, Li H, et al
    Enteral feeding strategies in patients with acute gastrointestinal injury: From limited to progressive to open feeding.
    Nutrition. 2023;117:112255.
    PubMed     Abstract available


  74. KOSENDIAK AA, Wasilewski A, Kasprzak A, Marczynski P, et al
    Level of knowledge, nutritional habits, use of stimulants, and physical activity during the COVID-19 epidemic among students of physiotherapy at Wroclaw Medical University.
    Nutrition. 2023;117:112247.
    PubMed     Abstract available


  75. MOGENSEN CS, Vedelspang A, Geiker NRW
    Validation of a food frequency questionnaire in the assessment of dietary glycemic index, glycemic load, and protein intake in pregnant women with obesity.
    Nutrition. 2023;118:112249.
    PubMed     Abstract available


  76. DE OLIVEIRA J, Stelmo IC, Figueredo LS, de Freitas CC, et al
    Very low-calorie ketogenic diet in the treatment of adaptive thermogenesis: A case report.
    Nutrition. 2023;117:112252.
    PubMed     Abstract available


    September 2023
  77. MORAES GV, Santos BC, Anastacio LR, Santos NTO, et al
    Validation of the Global Leadership Initiative on Malnutrition criteria for diagnosis of malnutrition and mortality prediction for people living with HIV or AIDS.
    Nutrition. 2023;117:112224.
    PubMed     Abstract available


  78. KATOCH OR
    Urgent call to address child malnutrition: A matter of life and future.
    Nutrition. 2023 Sep 24:112236. doi: 10.1016/j.nut.2023.112236.
    PubMed    


  79. YAMAMOTO M, Nozoe M, Ikeji R, Seike H, et al
    Anorexia assessment using the Simplified Nutritional Appetite Questionnaire and its association with activities of daily living in patients with stroke.
    Nutrition. 2023;117:112238.
    PubMed     Abstract available


  80. TSENG YC, Fu LC, Chong HC, Tang ST, et al
    Consumption of a Taiwanese cafeteria diet induces metabolic disorders and fecal flora changes in obese rats.
    Nutrition. 2023;117:112230.
    PubMed     Abstract available


  81. MARTINS FA, Ramalho AA, de Andrade AM, Opitz SP, et al
    Minimum acceptable diet in a cohort of children aged between 6 and 15 months: Complementary feeding assessment and associated factors in the Brazilian western Amazon.
    Nutrition. 2023;117:112231.
    PubMed     Abstract available


  82. MOCINI E, Donini LM, Isidori AM, Minnetti M, et al
    Nutritional and metabolic aspects related to vulvodynia: What do we really know?
    Nutrition. 2023;117:112232.
    PubMed     Abstract available


  83. YANG D, Huang J, Hu J, Zhang M, et al
    Association of nutritional screening tools with 6-month outcomes in ischemic stroke patients: A retrospective study.
    Nutrition. 2023;117:112223.
    PubMed     Abstract available


  84. ZHANG X, Huang JX, Tang M, Zhang Q, et al
    Modified Controlling Nutritional Status (mCONUT) serves as a promising prognostic factor in patients with cancer cachexia.
    Nutrition. 2023;117:112229.
    PubMed     Abstract available


  85. LUO S, Lin D, Lai S, Lin S, et al
    Dietary consumption trend and its correlation with global cancer burden: A quantitative and comprehensive analysis from 1990 to 2019.
    Nutrition. 2023;117:112225.
    PubMed     Abstract available


  86. COSTA SMB, Hallur RLS, Reyes DRA, Floriano JF, et al
    Role of dietary food intake patterns, anthropometric measures, and multiple biochemical markers in the development of pregnancy-specific urinary incontinence in gestational diabetes mellitus.
    Nutrition. 2023;117:112228.
    PubMed     Abstract available


  87. LOVELL AL, Laughton S, Wood A, Pugh G, et al
    Nutrition screening, assessment, and intervention practices for children with cancer in Aotearoa, New Zealand.
    Nutrition. 2023;116:112218.
    PubMed     Abstract available


  88. HO DKN, Chiu WC, Kao JW, Tseng HT, et al
    Mitigating errors in mobile-based dietary assessments: Effects of a data modification process on the validity of an image-assisted food and nutrition app.
    Nutrition. 2023;116:112212.
    PubMed     Abstract available


  89. MARTINEZ-BEAMONTE R, Sanchez-Marco J, Gomez M, Lazaro G, et al
    Dietary proteins modulate high-density lipoprotein characteristics in a sex-specific way in Apoe-deficient mice.
    Nutrition. 2023;116:112211.
    PubMed     Abstract available


  90. EYIKUDAMACI G, Ege H, Ensen N, Yelmen N, et al
    Role of insulin resistance and leptin in the effect of intermittent feeding with a high-protein ketogenic diet on body composition in rats.
    Nutrition. 2023;117:112213.
    PubMed     Abstract available


  91. CUI X, Shen P, Jin L, Sun Y, et al
    Preoperative prognostic nutritional index is an independent indicator for perioperative prognosis in coronary artery bypass grafting patients.
    Nutrition. 2023;116:112215.
    PubMed     Abstract available


  92. TANG J, Li X, Li W, Cao C, et al
    Effects of enteral nutrition supplemented with octanoic acid on lipopolysaccharide-induced intestinal injury: role of peroxisome proliferator-activated receptor gamma/STAT-1/myeloid differentiation factor 88 pathway.
    Nutrition. 2023;116:112216.
    PubMed     Abstract available


    August 2023
  93. LI W, Huang X, Liu J, Liang L, et al
    Quality evaluation index development for nutritional management in patients with nasopharyngeal carcinoma during peri-radiotherapy.
    Nutrition. 2023;116:112199.
    PubMed     Abstract available


  94. PENG Y, Chen M, Ni H, Li S, et al
    Effect of timing of enteral nutrition initiation on poor prognosis in patients after cardiopulmonary bypass: A prospective observational study.
    Nutrition. 2023;116:112197.
    PubMed     Abstract available


  95. OZORIO GA, Ribeiro LMK, Santos BC, Bruzaca WFS, et al
    Exploring the use of the GLIM criteria to diagnose malnutrition in cancer inpatients.
    Nutrition. 2023;116:112195.
    PubMed     Abstract available


  96. BILIBIO BLE, Dos Reis WR, Compagnon L, de Batista DG, et al
    Effects of alternate-day fasting and time-restricted feeding in obese middle-aged female rats.
    Nutrition. 2023;116:112198.
    PubMed     Abstract available


  97. JAYEDI A, Shafiei Neyestanak M, Qorbani M, Abbasi-Ghahremanloo A, et al
    Comparison of habitual and meal-specific dietary patterns identified by latent class analysis and confirmatory factor analysis in adults: A cross-sectional study.
    Nutrition. 2023;115:112185.
    PubMed     Abstract available


  98. ATEFATFAR A, Babajafari S, Mohammadifard N, Nouri F, et al
    A healthy diet, physical activity, or either in relation to cardiovascular and all-cause mortality: A prospective cohort study.
    Nutrition. 2023;116:112186.
    PubMed     Abstract available


  99. KRZYWON A, Kotylak A, Cortez AJ, Mrochem-Kwarciak J, et al
    Influence of nutritional counseling on treatment results in patients with head and neck cancers.
    Nutrition. 2023;116:112187.
    PubMed     Abstract available


  100. HE Q, Qi X, Zhang T, Tang K, et al
    Trends in socioeconomic inequalities in malnutrition among children under 5 in the Democratic Republic of the Congo from 2001 to 2018.
    Nutrition. 2023;115:112182.
    PubMed     Abstract available


    July 2023
  101. RIVET V, Riviere S, Goulabchand R, Suzon B, et al
    High prevalence of malnutrition in systemic sclerosis: Results from a French monocentric cross-sectional study.
    Nutrition. 2023;116:112171.
    PubMed     Abstract available


  102. KUSHWAHA S, Srivastava R, Bhadada SK, Khan N, et al
    Interaction between micronutrients and lipid profile in prediabetes and diabetes among school-aged children (5-9 y) in India.
    Nutrition. 2023;115:112172.
    PubMed     Abstract available


  103. DE LUIS DA, Izaola O, Primo D, Gomez JJL, et al
    Role of beta-2 adrenergic receptor polymorphism (rs1042714) on body weight and glucose metabolism response to a meal-replacement hypocaloric diet.
    Nutrition. 2023;116:112170.
    PubMed     Abstract available


  104. DUARTE JUNIOR MA, Enriquez-Martinez OG, Brisola KM, Oliveira J, et al
    Nutritional intake in high-performance para athletes.
    Nutrition. 2023;116:112168.
    PubMed     Abstract available


  105. AGHAEI F, Wong A, Zargani M, Sarshin A, et al
    Effects of swimming exercise combined with silymarin and vitamin C supplementation on hepatic inflammation, oxidative stress, and histopathology in elderly rats with high-fat diet-induced liver damage.
    Nutrition. 2023;115:112167.
    PubMed     Abstract available


  106. DEPBOYLU GY, Kaner G
    Younger age, higher father education level, and healthy lifestyle behaviors are associated with higher adherence to the Mediterranean diet in school-aged children.
    Nutrition. 2023;114:112166.
    PubMed     Abstract available


  107. MIAO S, Bao C, Zhang Y, Wang L, et al
    Associations of the Geriatric Nutritional Risk Index with high risk for prostate cancer: A cross-sectional study.
    Nutrition. 2023;115:112164.
    PubMed     Abstract available


  108. KAGAWA T, Mori E, Yamaoka I
    Fluorescence imaging around the abdomen allows evaluation of gastrointestinal retention of various forms of diet in mice.
    Nutrition. 2023;116:112162.
    PubMed     Abstract available


  109. NURHAYATI E, Hapsari ED, Rosyidah R, Helmyati S, et al
    Educational models of infant and young child feeding among prenatal and postnatal women during the COVID-19 pandemic (January 2020-January 2023): A scoping review.
    Nutrition. 2023;115:112150.
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  110. HARA A, Tsujiguchi H, Suzuki K, Nakamura M, et al
    Distinct associations between dietary omega-3 and omega-6 fatty acids intake with chronic kidney disease in adults with and without diabetes: A cross-sectional study.
    Nutrition. 2023;115:112156.
    PubMed     Abstract available


  111. STRACZKOWSKI M, Stefanowicz M, Nikolajuk A, Karczewska-Kupczewska M, et al
    Subcutaneous adipose tissue circadian gene expression: Relationship with insulin sensitivity, obesity, and the effect of weight-reducing dietary intervention.
    Nutrition. 2023;115:112153.
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  112. XIE L, Chi X, Wang H, Dai A, et al
    Mechanism of action of buckwheat quercetin in regulating lipid metabolism and intestinal flora via Toll-like receptor 4 or nuclear factor kappaB pathway in rats on a high-fat diet.
    Nutrition. 2023;115:112148.
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    June 2023
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    Evaluation of a novel platform for placement confirmation of enteral feeding tubes in adults.
    Nutrition. 2023;115:112144.
    PubMed     Abstract available


  114. MROZEK W, Socha J, Sidorowicz K, Skrok A, et al
    Pathogenesis and treatment of depression: Role of diet in prevention and therapy.
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  115. PIMPLEY VA, Das M, Gurusiddhaiah SK, Murthy PS, et al
    Modulatory effect of green coffee bioactives on high-fat diet-induced obesity in C57BL6 mice model.
    Nutrition. 2023;115:112141.
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  116. TAN JYT, Cheah CCM, Wang YT, Chang PEJ, et al
    Outpatient screening with the Royal Free Hospital-Nutrition Prioritizing Tool for patients with cirrhosis at risk of malnutrition.
    Nutrition. 2023;114:112139.
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  117. ZANETTI M, Veronese N, Riso S, Boccardi V, et al
    Polypharmacy and malnutrition in older people: A narrative review.
    Nutrition. 2023;115:112134.
    PubMed     Abstract available


  118. KHAN ZM, Khalid M, Kumar S
    Re. "Association between dietary diversity and sarcopenia in community dwelling older adults".
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    PubMed    


  119. FLORENCIO OJEDA L, Dominguez Rabadan R, Lainez Lopez M, Jaldon Hidalgo G, et al
    Nutritional management of a patient with chronic intestinal failure and hemodialysis receiving teduglutide: A case report.
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  120. WANG R, Zhao Y, Fang X, Miao C, et al
    Effect of the ketogenic diet on gut microbiome composition and metabolomics in polycystic ovarian syndrome rats induced by letrozole and a high-fat diet.
    Nutrition. 2023;114:112127.
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  121. GUNDOGDU A, Nalbantoglu OU
    The role of the Mediterranean diet in modulating the gut microbiome: A review of current evidence.
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  122. HALIL MG, Demirkan K, Doganay M, Cengiz C, et al
    Accreditation of nutrition support teams: A new initiative by the Turkish Society of Clinical Enteral & Parenteral Nutrition.
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  123. VISEK J, Ryskova L, Machacova A, Marikova M, et al
    In vitro comparison of the effectiveness of various antimicrobial locks with taurolidine in the treatment and prevention of catheter-related bloodstream infections in patients receiving parenteral nutrition.
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    A very high-carbohydrate diet differentially affects whole-body glucose tolerance and hepatic insulin resistance in rats.
    Nutrition. 2023;114:112113.
    PubMed     Abstract available


  125. DANSO F, Appiah MA
    Prevalence and associated factors influencing stunting and wasting among children of ages 1 to 5 years in Nkwanta South Municipality, Ghana.
    Nutrition. 2023;110:111996.
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    Too low protein and energy intake in nursing home residents.
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    May 2023
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  129. ZEWDU E, Daniel L, Derso T, Ferede YM, et al
    Level of malnutrition and associated factors among community-dwelling rural older adults in Fogera Zuriya district, Northwest Ethiopia.
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  130. LIU H, Wang D, Wu F, Dong Z, et al
    Association between inflammatory potential of diet and self-reported severe headache or migraine: A cross-sectional study of the National Health and Nutrition Examination Survey.
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    Dietary intake, weight status, pulmonary function, and metabolic profile in children with cystic fibrosis with or without pancreatic sufficiency.
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  132. STEFANI GP, Crestani MS, Scott LM, Soares CH, et al
    Complementarity of nutritional assessment tools to predict prolonged hospital stay and readmission in older patients with solid tumors: A secondary analysis of a cohort study.
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  133. CHEN Y, Wu Y, Ran W, Yuan J, et al
    Early oral nutritional supplement improves COVID-19 outcomes among hospitalized older patients during the Omicron wave.
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    Effect of high-refined carbohydrate diet on intestinal integrity.
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  135. FILHO OCSB, Peres WAF, Spinelli RR, Peniche BX, et al
    Evaluation of the dietary inflammatory index in children and adolescents with type 1 diabetes mellitus and its relationship with nutritional status and metabolic control.
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  136. LU S, Chen Z, Peng R, Zhang Q, et al
    Prognostic effect of preoperative Controlling Nutritional Status score in patients with locally advanced rectal cancer: A two-center, retrospective study.
    Nutrition. 2023;112:112078.
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  137. NISZCZOTA P, Rybicka I
    The credibility of dietary advice formulated by ChatGPT: Robo-diets for people with food allergies.
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  138. SISAY BG, Jima BR, Habtamu M, Gebru NW, et al
    Predictive ability of anthropometric indices in identifying metabolic syndrome among US adolescents 10 to 19 years old: Analysis from the National Health and Nutrition Examination Survey 2011 to 2018 data set.
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  139. AMON JN, Tatucu-Babet OA, Hodgson CL, Nyulasi I, et al
    Nutrition care processes from intensive care unit admission to inpatient rehabilitation: A retrospective observational study.
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    April 2023
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  141. CHEN J, Wu F, Magnussen CG, Pahkala K, et al
    Dietary patterns from youth to adulthood and cognitive function in midlife: The cardiovascular risk in Young Finns Study.
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    Clinical usefulness of the Patient-Generated Subjective Global Assessment and modified Glasgow Prognostic Score in decision making concerning the indication of enteral nutritional therapy in patients with incurable cancer receiving palliative care.
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    March 2023
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    The double burden of malnutrition among women of reproductive age and preschool children in low- and middle-income countries: A scoping review and thematic analysis of literature.
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    Effect of ultra-processed food intake on metabolic syndrome components and body fat in children and adolescents: A systematic review based on cohort studies.
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  145. VISPUTE S, Mandlik R, Sanwalka N, Gondhalekar K, et al
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  146. HONG W, Ying H, Wang X, Liu L, et al
    Higher dietary fiber intake associated with better survival in male but not female cancer patients: Evidence from National Health and Nutrition Examination Survey 1999-2014.
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  147. ZEKRUMAH M, Begua P, Razak A, Wahab J, et al
    Role of dietary polyphenols in non-communicable chronic disease prevention, and interactions in food systems: An overview.
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  148. REN Y, Wang L, Zhan J, Liao W, et al
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  149. LAKENMAN PL, Joosten KF, Bommel JV, Bek LM, et al
    Nutritional status of patients with COVID-19 1-y post-ICU stay: A prospective observational study.
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  150. PAPIER I, Chermesh I, Mashiach T, Banasiewicz T, et al
    Evaluation of prevalence of food intake monitoring during acute hospitalization and its association with malnutrition screening scores of inpatients who were not considered for enteral or parenteral nutrition.
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  151. RAINA R, Sethi SK, Soundararajan A, Brown AM, et al
    A survey on nutritional management of critically ill children on continuous renal replacement therapy.
    Nutrition. 2023;111:112024.
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  152. AWOKE MA, Earnest A, Skouteris H, Moran LJ, et al
    Modeling the effect of diet and physical activity on body mass index in prepregnant and postpartum women.
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  153. LONGO L, de Castro JM, Keingeski MB, Rampelotto PH, et al
    Nicotinamide riboside and dietary restriction effects on gut microbiota and liver inflammatory and morphologic markers in cafeteria diet-induced obesity in rats.
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  154. FERREIRA SC, Souza NP, Amado LRN, Melo JOF, et al
    The effect of beta-hydroxy beta-methylbutyrate (HMB) with nutritional counselling on anthropometric muscle mass markers, strength, functionality, and quality of life in patients on the waiting list for liver transplantation: A double-blind study.
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    February 2023
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    Lower calcium and iron intake in adolescent gymnasts: A case of concern for youth sports nutrition.
    Nutrition. 2023;110:112020.
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  156. DOGAN BG, Tengilimoglu-Metin MM
    Does mindful eating affect the diet quality of adults?
    Nutrition. 2023;110:112010.
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  157. SUZON B, Riviere S, Schiffmann A, Rivet V, et al
    Long-term home parenteral nutrition in systemic sclerosis-related intestinal failure is feasible but unveils occult cardiac disease.
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  158. PARK S
    Association of polygenic risk scores for insulin resistance risk and their interaction with a plant-based diet, especially fruits, vitamin C, and flavonoid intake, in Asian adults.
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  160. BARONE M, Leo AD, de van der Schueren MAE
    Malnutrition assessment by Global Leadership Initiative on Malnutrition criteria in patients with amyotrophic lateral sclerosis.
    Nutrition. 2023;109:111997.
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  161. SINGH V
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  162. CHEN JH, Jin M
    The effectiveness of an egg-based intervention on improving the nutrition of poor school-age children in China: A quasi-experimental assessment.
    Nutrition. 2023;109:111994.
    PubMed     Abstract available


  163. LBBAN E, Ashor A, Shannon OM, Idris I, et al
    Is vitamin C a booster of the effects of dietary nitrate on endothelial function? Physiologic rationale and implications for research.
    Nutrition. 2023;109:111995.
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  164. CASSOTTA M, Cianciosi D, De Giuseppe R, Navarro-Hortal MD, et al
    Possible role of nutrition in the prevention of inflammatory bowel disease-related colorectal cancer: A focus on human studies.
    Nutrition. 2023;110:111980.
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  165. WANG J, Zhuang Q, Tan S, Xu J, et al
    Loss of body weight and skeletal muscle negatively affect postoperative outcomes after major abdominal surgery in geriatric patients with cancer.
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    January 2023
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    Climate-friendly, health-promoting, and culturally acceptable diets for German adult omnivores, pescatarians, vegetarians, and vegans - a linear programming approach.
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  167. AGUILERA-BUENOSVINOS I, Martinez-Gonzalez MA, Zazpe I, Romanos-Nanclares A, et al
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  168. POLANSKI J, Dudek K, Mazur G, Chabowski M, et al
    Effect of nutritional status on psychological functioning and coping in patients with lung cancer.
    Nutrition. 2023;109:111970.
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  169. NOZOE M, Inoue T, Ishida M, Yamamoto K, et al
    Malnutrition on admission is associated with trunk function recovery but not with lower limb muscle strength recovery in patients with acute stroke: an observational cohort study.
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  170. DARDZINSKA JA MD, PHD, Wasilewska E, Szupryczynska N, Gladys K, et al
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    December 2022
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    Effect of malnutrition as defined by the Global Leadership Initiative on Malnutrition criteria on compliance of adjuvant chemotherapy and relapse-free survival for advanced gastric cancer.
    Nutrition. 2022;109:111958.
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  173. KHAN MNA, Yunus RM
    A hybrid ensemble approach to accelerate the classification accuracy for predicting malnutrition among under-five children in sub-Saharan African countries.
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  175. ZOU J, Tian Z, Zhao Y, Qiu X, et al
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  176. SUPRUNIUK E, Zebrowska E, Maciejczyk M, Zalewska A, et al
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    Evaluation of scientific reliability and quality of YouTube videos on cancer and nutrition.
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  180. HAJISHIZARI S, Mirzababaei A, Abaj F, Khosroshahi RA, et al
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    November 2022
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    Nutrition. 2022;107:111915.
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  183. GAO L, Shen W, Wu F, Mao J, et al
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    Potential benefits of using an energy-dense, high-protein formula enriched with beta-hydroxy-beta-methylbutyrate, fructo-oligosaccharide, and vitamin D for enteral feeding in the ICU: A pilot case-control study in COVID-19 patients.
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  188. LI W, Yang Y, Li Z, Chen W, et al
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  189. HEATH H, Degreef K, Rosario R, Smith M, et al
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  191. ZANG Y, Liu J, Zhai A, Wu K, et al
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    October 2022
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  194. CHRZASTEK Z, Guligowska A, Sobczuk P, Kostka T, et al
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  195. SOUSA FIDSE, Medeiros LT, Braga RAM, Daltro AFCS, et al
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  196. TENGILIMOGLU-METIN MM, Gumus D
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  197. KUANG X, Li K, Shi Y, Shao X, et al
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  198. YANG W, Guo G, Cui B, Li Y, et al
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    September 2022
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  202. HOSEN MZ, Pulok MH, Hajizadeh M
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  203. SHI X, Chen K, Liu C, Yu Y, et al
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  204. MAZZU MF, Romani S, Marozzo V, Giambarresi A, et al
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  205. KORD-VARKANEH H, Salehi-Sahlabadi A, Tinsley GM, Santos HO, et al
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  206. WANG XJ, Zhang WS, Jiang CQ, Zhu F, et al
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  207. SOARES MM, Juvanhol LL, Ribeiro SAV, Franceschini SDCC, et al
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    Corrigendum to 'Combined intake of astaxanthin, beta-carotene, and resveratrol elevates protein synthesis during muscle hypertrophy in mice' Nutrition 69: 110561 (2020) 10.1016/j.nut.2019.110561 1-6.
    Nutrition. 2022 Sep 7:111812. doi: 10.1016/j.nut.2022.111812.
    PubMed    


  209. XU X, Hendryx M, Liang X, Kahe K, et al
    Dietary selenium intake and thyroid cancer risk in postmenopausal women.
    Nutrition. 2022;103-104:111840.
    PubMed     Abstract available


  210. YAMAN GB, Hocaoglu C
    Examination of eating and nutritional habits in health care workers during the COVID-19 pandemic.
    Nutrition. 2022;105:111839.
    PubMed     Abstract available


  211. FORD KL, Orsso CE, Kiss N, Johnson SB, et al
    Dietary choices after a cancer diagnosis: A narrative review.
    Nutrition. 2022;103-104:111838.
    PubMed     Abstract available


  212. PALMA-MORALES M, Mateos A, Rodriguez J, Casuso RA, et al
    Food made us human: Recent genetic variability and its relevance to the current distribution of macronutrients.
    Nutrition. 2022;101:111702.
    PubMed     Abstract available


    August 2022
  213. ROMUALDO GR, Valente LC, Sprocatti AC, Bacil GP, et al
    Western diet-induced mouse model of non-alcoholic fatty liver disease associated with metabolic outcomes: Features of gut microbiome-liver-adipose tissue axis.
    Nutrition. 2022;103-104:111836.
    PubMed     Abstract available


  214. WANG X, Zeng H, Li L, Fang Z, et al
    Personalized nutrition intervention improves nutritional status and quality of life of colorectal cancer survivors in the community: A randomized controlled trial.
    Nutrition. 2022;103-104:111835.
    PubMed     Abstract available


  215. ANJOM-SHOAE J, Namazi N, Ayati MH, Darbandi M, et al
    Dietary insulin index and load in relation to cardiometabolic risk factors in patients with type 2 diabetes mellitus: A cross-sectional study on the RaNCD cohort study.
    Nutrition. 2022;105:111830.
    PubMed     Abstract available


  216. PENG F, Zhang YH, Zhang L, Yang M, et al
    Ketogenic diet attenuates post-cardiac arrest brain injury by upregulation of pentose phosphate pathway-mediated antioxidant defense in a mouse model of cardiac arrest.
    Nutrition. 2022;103-104:111814.
    PubMed     Abstract available


    July 2022
  217. JIVRAJ A, Hutchinson JM, Ching E, Marwaha A, et al
    Micronutrient deficiencies are frequent in adult patients with and without celiac disease on a gluten-free diet, regardless of duration and adherence to the diet.
    Nutrition. 2022;103-104:111809.
    PubMed     Abstract available


  218. LI D, Wu Y, Zhang Y, Lin W, et al
    Enteral nutrition for children with acute leukemia-related pancreatitis.
    Nutrition. 2022;103-104:111810.
    PubMed     Abstract available


  219. E B, K K, C M, Tsochev K, et al
    Association of diet quality with glycemia, insulinemia, and insulin resistance in families at high risk for type 2 diabetes mellitus in Europe: Feel4 Diabetes Study.
    Nutrition. 2022;105:111805.
    PubMed     Abstract available


  220. CASTRO TF, Matos NA, Souza ABF, Costa GP, et al
    Corrigendum to <'Protein restriction during pregnancy affects lung development and promotes oxidative stress and inflammation in C57 BL/6 mice offspring'> <[Nutrition Volume 101, September 2022, 111682]>.
    Nutrition. 2022 Jul 26:111771. doi: 10.1016/j.nut.2022.111771.
    PubMed    


  221. ADEDEJI TG, Jeje SO, Omayone TP, Agbonifo WO, et al
    Oxidative stress and inflammatory response to high dietary fat and carbonated soda intake in male and female Wistar rats.
    Nutrition. 2022;103-104:111800.
    PubMed     Abstract available


  222. LI Y, Yu Y, Wu X, Liu B, et al
    Applied nutritional investigation Specially designed yogurt supplemented with combination of pro- and prebiotics relieved constipation in mice and humans.
    Nutrition. 2022;103-104:111802.
    PubMed     Abstract available


  223. MIRZAEI S, Saneei P, Asadi A, Feizi A, et al
    Association between major dietary patterns and metabolic health status in overweight and obese adolescents.
    Nutrition. 2022;103-104:111793.
    PubMed     Abstract available


  224. DWARI S, Subhadarsini S, Panda N, Panigrahy SR, et al
    Association of mobile screen media use among children ages 6 mo to 2 y with minimum dietary diversity: A case control study.
    Nutrition. 2022;103-104:111790.
    PubMed     Abstract available


  225. ZHUANG CL, Zhang FM, Xu HX, Weng M, et al
    Reference values of low body mass index, mid-upper arm circumference, and calf circumference in cancer patients: A nationwide multicenter observational study.
    Nutrition. 2022;99-100:111688.
    PubMed     Abstract available


  226. TAMIR TT, Techane MA, Dessie MT, Atalell KA, et al
    Applied nutritional investigation spatial variation and determinants of stunting among children aged less than 5 y in Ethiopia: A spatial and multilevel analysis of Ethiopian Demographic and Health Survey 2019.
    Nutrition. 2022;103-104:111786.
    PubMed     Abstract available


    June 2022
  227. SRIVASTAVA R, Kushwaha S, Khanna P, Gupta M, et al
    Comprehensive overview of smartphone applications delivering child nutrition information.
    Nutrition. 2022;103-104:111773.
    PubMed     Abstract available


  228. PRATES KV, Pavanello A, Gongora AB, Moreira VM, et al
    Time-restricted feeding during embryonic development leads to metabolic dysfunction in adult rat offspring.
    Nutrition. 2022;103-104:111776.
    PubMed     Abstract available


  229. DONINI LM, Penzavecchia C, Muzzioli L, Poggiogalle E, et al
    Efficacy of front-of-pack nutrition labels in improving health status.
    Nutrition. 2022;102:111770.
    PubMed     Abstract available


  230. BOZZETTI F
    Cost of HPN in incurable cancer patients: Author's response re. "SINPE Position Paper on the use of home parenteral nutrition in cancer patients".
    Nutrition. 2022 Jun 9:111768. doi: 10.1016/j.nut.2022.111768.
    PubMed    


  231. XIE Z, He Z, Ye Y, Mao Y, et al
    Review Effects of time-restricted feeding with different feeding windows on metabolic health: A systematic review of human studies.
    Nutrition. 2022;102:111764.
    PubMed     Abstract available


  232. PARDAVILA-BELIO MI, de la O V, Hershey MS, Barberia-Latasa M, et al
    Joint association of the Mediterranean diet and smoking with all-cause mortality in the Seguimiento Universidad de Navarra (SUN) cohort.
    Nutrition. 2022;103-104:111761.
    PubMed     Abstract available


  233. DJOUMESSI YF
    The impact of malnutrition on infant mortality and life expectancy in Africa.
    Nutrition. 2022;103-104:111760.
    PubMed     Abstract available


  234. HAQUE R, Alam K, Rahman SM, Mustafa MUR, et al
    Nexus between maternal underweight and child anthropometric status in South and South-East Asian countries.
    Nutrition. 2022;98:111628.
    PubMed     Abstract available


    May 2022
  235. GAO X, Liu H, Zhang L, Tian H, et al
    The application value of preoperative fat-free mass index within Global Leadership Initiative on Malnutrition-defined malnutrition criteria for postoperative outcomes in patients with esophagogastric cancer.
    Nutrition. 2022;102:111748.
    PubMed     Abstract available


  236. SUHETT LG, Lopes LJ, Silva MA, Vieira Ribeiro SA, et al
    Interaction effect between breakfast skipping and sedentary behavior in the dietary inflammatory potential of Brazilian school-age children.
    Nutrition. 2022;102:111749.
    PubMed     Abstract available


  237. PAPAMICHAEL MM, Karatzi K, Mavrogianni C, Cardon G, et al
    Socioeconomic vulnerabilities and food intake in European children: The Feel4Diabetes Study.
    Nutrition. 2022;103-104:111744.
    PubMed     Abstract available


  238. MUNOZ SE, Diaz MDP, Reartes GA, Aballay LR, et al
    The "diet model" and metabolic syndrome components: Results from the Cordoba Health and Dietary Habits Investigation.
    Nutrition. 2022;102:111739.
    PubMed     Abstract available


  239. DE SOUZA MTP, Ozorio GA, de Oliveira GN, Lopez RVM, et al
    Applied nutritional investigation Effect of age on resting energy expenditure in patients with cancer.
    Nutrition. 2022;102:111740.
    PubMed     Abstract available


  240. LOPEZ-MEDINA JA, Lopez-Rodriguez C, Estornell-Gualde MA, Rey-Fernandez L, et al
    Relationship between nutritional treatment compliance and nutritional status improvements in patients with gastrointestinal impairment taking an oral peptide-based supplement.
    Nutrition. 2022;102:111734.
    PubMed     Abstract available


  241. XU S, Jiang Y, Zhang Y, Xu W, et al
    Dietary recommendations for fasting days in an alternate-day intermittent fasting pattern: A randomized controlled trial.
    Nutrition. 2022;102:111735.
    PubMed     Abstract available


  242. KATOCH OR
    Author's response to comment on "Determinants of malnutrition among children: A systematic review".
    Nutrition. 2022 May 13:111733. doi: 10.1016/j.nut.2022.111733.
    PubMed    


  243. GOMPELMAN M, Wertheim HFL, Bleeker-Rovers CP, Wanten GJA, et al
    Corrigendum to 'Eradication of S. aureus colonization by chronic use of mupirocin in patients on home parenteral nutrition' Nutrition. Volume 81 (2021).
    Nutrition. 2022 May 12:111707. doi: 10.1016/j.nut.2022.111707.
    PubMed    


  244. KEIKHA M, Kelishadi R
    Comment on "Determinants of malnutrition among children: A systematic review" by Katoch OR.
    Nutrition. 2022 May 6:111722. doi: 10.1016/j.nut.2022.111722.
    PubMed    


  245. MIELUS M, Sands D, Woynarowski M
    Improving nutrition in cystic fibrosis: A systematic literature review.
    Nutrition. 2022;102:111725.
    PubMed     Abstract available


    April 2022
  246. LI M, Chang L, Yue X, Du S, et al
    Evaluation of the quality of guidelines for nutrition in critically ill adults: A cross-sectional study.
    Nutrition. 2022;102:111709.
    PubMed     Abstract available


  247. KYOZUKA H, Murata T, Fukuda T, Yamaguchi A, et al
    Association between preconception dietary inflammatory index and neurodevelopment of offspring at 3 years of age: The Japan Environment and Children's Study.
    Nutrition. 2022;102:111708.
    PubMed     Abstract available


  248. TIAN T, Shao J, Shen Z, Sun X, et al
    Applied nutritional investigation Association of serum vitamin C with all-cause and cause-specific death: Data from National Health and Nutrition Examination Survey (NHANES 2003-2006).
    Nutrition. 2022;101:111696.
    PubMed     Abstract available


  249. MORENO-FRIAS MLR, Solis-Ortiz S
    Dietary intake of micro- and macronutrients is associated with deficits in executive functioning in young women with high adiposity.
    Nutrition. 2022;101:111691.
    PubMed     Abstract available


  250. YOKOGAWA YI, Oyanagi E, Aoki T, Watanabe C, et al
    Basic nutritional investigation LPS-induced TNF-alpha production is attenuated by intake with PHGG via gut microbial fermentation in mice.
    Nutrition. 2022;101:111705.
    PubMed     Abstract available


  251. DESTAW Z, Wencheko E, Kidane S, Endale M, et al
    School feeding contributed valuable dietary energy and nutrients despite suboptimal supply to school-age children and adolescents at primary schools in Addis Ababa, Ethiopia.
    Nutrition. 2022;102:111693.
    PubMed     Abstract available


  252. SLAZUS C, Ebrahim Z, Koen N
    Mobile health apps: An assessment of needs, perceptions, usability, and efficacy in changing dietary choices.
    Nutrition. 2022;101:111690.
    PubMed     Abstract available


  253. SUN S, Zheng X, Zhang H, Han C, et al
    Hepatic portal venous gas associated with rapid infusion of postoperative early enteral nutrition after radical total gastrectomy.
    Nutrition. 2022;101:111685.
    PubMed     Abstract available


  254. SAKA B, Bektas M, Bakkaloglu OK, Amikishiyev S, et al
    Malnutrition treatment and follow-up in clinical nutrition outpatient clinics associated with increased muscle mass.
    Nutrition. 2022;101:111680.
    PubMed     Abstract available


  255. KOCOT AM, Wroblewska B
    Nutritional strategies for autophagy activation and health consequences of autophagy impairment.
    Nutrition. 2022;103-104:111686.
    PubMed     Abstract available


  256. CARVALHO R, Moniz CS, Mendes I, Mendes A, et al
    Iodine status, dietary iodine intake and iodized salt in school-aged children in Sao Miguel Island, Azores, Portugal.
    Nutrition. 2022;99-100:111681.
    PubMed     Abstract available


  257. ALVES DA SILVA F, Freire LS, Lima TDR, Santos SF, et al
    Basic nutritional investigation Introduction of high-fat and very-high-fat diets associated with fructose drink in critical development periods causes cardiovascular damage in rats at the beginning of adult life.
    Nutrition. 2022;101:111689.
    PubMed     Abstract available


  258. ZHU L, Shu Y, Liu C, Zhu Y, et al
    Meta-analysis Dietary glycemic index, glycemic load intake, and risk for lung cancer: A meta-analysis of observational studies.
    Nutrition. 2022;99-100:111676.
    PubMed     Abstract available


  259. PEDROLLI C
    Home parenteral nutrition costs: We have to go in deep. Comment re. "SINPE position paper on the use of home parenteral nutrition in cancer patients".
    Nutrition. 2022 Apr 1:111675. doi: 10.1016/j.nut.2022.111675.
    PubMed    


  260. BARROS-NETO JA, Mello CS, Vasconcelos SML, Badue GS, et al
    Applied nutritional investigation Association between being underweight and excess body weight before SARS coronavirus type 2 infection and clinical outcomes of coronavirus disease 2019: Multicenter study.
    Nutrition. 2022;101:111677.
    PubMed     Abstract available


    March 2022
  261. LI X, Hu Y, Shi X, Zhu X, et al
    Prevalence and relevant factors of micronutrient deficiencies in hospitalized patients with inflammatory bowel disease.
    Nutrition. 2022;99-100:111671.
    PubMed     Abstract available


  262. APOLZAN JW, Stein JA, Rood JC, Beyl RA, et al
    Applied nutritional investigationEffects of acute arginine supplementation on neuroendocrine, metabolic, cardiovascular, and mood outcomes in younger men: A double-blind, placebo-controlled trial.
    Nutrition. 2022;101:111658.
    PubMed     Abstract available


  263. VIVI ACP, Azevedo-Silva TR, Neri D, Strufaldi MWL, et al
    Association between ultraprocessed food intake and c-reactive protein levels in preterm and term infants.
    Nutrition. 2022;99-100:111649.
    PubMed     Abstract available


  264. ALESSI A, Trevisan C, Citron A, Ceolin C, et al
    Dietary inflammatory index is associated with lung function in healthy older adults.
    Nutrition. 2022;99-100:111653.
    PubMed     Abstract available


  265. AUSTIN PD, Hand KS, Macnaughtan J, Saeed K, et al
    An evidence-based surveillance tool to identify and report catheter/cannula bloodstream infection in patients receiving parenteral nutrition.
    Nutrition. 2022;98:111639.
    PubMed     Abstract available


  266. PILOTTO S, Agustoni F, Morelli AM, Lobascio F, et al
    Nutritional support in lung cancer: Time to combine immunonutrition with immunotherapy?
    Nutrition. 2022;98:111637.
    PubMed     Abstract available


    February 2022
  267. LINDQVIST C, Nordstedt P, Vidgren M, Nowak G, et al
    Protein intake early after liver transplantation and postoperative outcome: An observational study comparing two nutritional protocols.
    Nutrition. 2022;98:111635.
    PubMed     Abstract available


  268. WOO HY, Oh SY, Lim L, Im H, et al
    Efficacy of nutritional support protocol for patients with pressure ulcer: comparison of before and after the protocol.
    Nutrition. 2022;99-100:111638.
    PubMed     Abstract available


  269. ZAMANILLO-CAMPOS R, Coto Alonso L, Fuentes Martin MJ, Nevot Escusa P, et al
    Nutritional counseling for cow's milk protein allergy in infants from birth to 2 y of ages: Scoping review.
    Nutrition. 2022;98:111633.
    PubMed     Abstract available


  270. BERTRAND A, Bouttefroy S, Roux P, Marec-Berard P, et al
    Enteral feeding with gastrostomy in pediatric oncology patients: Long-term perception.
    Nutrition. 2022 Feb 9:111630. doi: 10.1016/j.nut.2022.111630.
    PubMed    


  271. REDDY SS, Addi UR, Pullakhandam R, Reddy GB, et al
    Dietary zinc deficiency disrupts skeletal muscle proteostasis and mitochondrial biology in rats.
    Nutrition. 2022;98:111625.
    PubMed     Abstract available


  272. LONGO GZ, Ordaz KD, da Silva DCG, Hinnig PF, et al
    Dietary patterns and cardiovascular risk factors among Brazilians: A population-based study in Vicosa, Minas Gerais.
    Nutrition. 2022;98:111626.
    PubMed     Abstract available


  273. RISO S, Para O, Collo A, Campanini M, et al
    Clinical nutrition in internal medicine: An Italian survey by the scientific societies FADOI and SINPE.
    Nutrition. 2022;98:111623.
    PubMed     Abstract available


  274. MULU N, Mohammed B, Woldie H, Shitu K, et al
    Determinants of stunting and wasting in street children in Northwest Ethiopia: A community-based study.
    Nutrition. 2022;94:111532.
    PubMed     Abstract available


    January 2022
  275. YASUDA J, Murata K, Hasegawa T, Yamamura M, et al
    Relationship between protein intake and resistance training-induced muscle hypertrophy in middle-aged women: A pilot study.
    Nutrition. 2022;97:111607.
    PubMed     Abstract available


  276. SILVA CAMO, de Souza JM, Ferreira LB, Souza RCV, et al
    Diet during pregnancy: Ultra-processed foods and the inflammatory potential of diet.
    Nutrition. 2022;97:111603.
    PubMed     Abstract available


  277. BOZZETTI F, Caccialanza R, Cotogni P, Finocchiaro C, et al
    SINPE Position Paper on the use of home parenteral nutrition in cancer patients.
    Nutrition. 2022 Jan 10:111578. doi: 10.1016/j.nut.2021.111578.
    PubMed    


  278. RAJI-AMIRHASANI A, Khaksari M, Shahrokhi N, Soltani Z, et al
    Comparison of the effects of different dietary regimens on susceptibility to experimental acute kidney injury: The roles of SIRT1 and TGF-beta1.
    Nutrition. 2022;96:111588.
    PubMed     Abstract available


  279. YELVERTON CA, Rafferty AA, Moore RL, Byrne DF, et al
    Diet and mental health in pregnancy: Nutrients of importance based on large observational cohort data.
    Nutrition. 2022;96:111582.
    PubMed     Abstract available


  280. WANG L, Yang H, Cheng Y, Fu X, et al
    Mean arterial pressure/norepinephrine equivalent dose index as an early measure of initiation time for enteral nutrition in patients with shock: A prospective observational study.
    Nutrition. 2022;96:111586.
    PubMed     Abstract available


    December 2021
  281. RODRIGUES EC, Mendonca RD, Camargo PP, de Menezes MC, et al
    Corrigendum to Home food insecurity during the suspension of classes in Brazilian public schools due to the COVID-19 pandemic [Nutrition 93 (2022) 111448].
    Nutrition. 2021 Dec 30:111563. doi: 10.1016/j.nut.2021.111563.
    PubMed    


  282. VAN NIEUWKOOP MM, Ramnarain D, Pouwels S
    Enteral nutrition interruptions in the intensive care unit: A prospective study.
    Nutrition. 2021;96:111580.
    PubMed     Abstract available


  283. HAITJEMA S, Lubout CMA, Abeln D, Bruijn-van der Veen M, et al
    Dietary treatment in Dutch children with phenylketonuria: An inventory of associated social restrictions and eating problems.
    Nutrition. 2021;97:111576.
    PubMed     Abstract available


  284. ALI MS, Kassahun CW, Wubneh CA, Mekonen EG, et al
    Applied nutritional investigation Determinants of undernutrition among private and public primary school children: A comparative cross-sectional study toward nutritional transition in northwest Ethiopia.
    Nutrition. 2021;96:111575.
    PubMed     Abstract available


  285. KREBS F, Uhlmann K, Stanga Z, Kurmann S, et al
    Distribution of oral nutritional supplements with medication: Is there a benefit? A systematic review.
    Nutrition. 2021;96:111569.
    PubMed     Abstract available


  286. SIY VAN VT, Antonio VA, Siguin CP, Gordoncillo NP, et al
    Predicting undernutrition among elementary schoolchildren in the Philippines using machine learning algorithms.
    Nutrition. 2021;96:111571.
    PubMed     Abstract available


  287. ZHENG K, Lu J, Liu X, Ji W, et al
    Applied nutritional investigation The clinical application value of the extracellular-water-to-total-body-water ratio obtained by bioelectrical impedance analysis in people with advanced cancer.
    Nutrition. 2021;96:111567.
    PubMed     Abstract available


  288. WANG J, Luo P, Yang Y, Lin Z, et al
    Dietary protein intake and the risk of all-cause and cardiovascular mortality in maintenance hemodialysis patients: A multicenter, prospective cohort study.
    Nutrition. 2021;95:111564.
    PubMed     Abstract available


  289. KATOCH OR
    Determinants of malnutrition among children: A systematic review.
    Nutrition. 2021;96:111565.
    PubMed     Abstract available


  290. RIOS-HERNANDEZ A, Gilchrist C, Chelimo C, Castro TG, et al
    The relationship between diet and sleep in 2-y-old children: Results from Growing Up in New Zealand.
    Nutrition. 2021;95:111560.
    PubMed     Abstract available


  291. SHIPELIN VA, Trusov NV, Apryatin SA, Shumakova AA, et al
    Comprehensive assessment of the effectiveness of l-carnitine and transresveratrol in rats with diet-induced obesity.
    Nutrition. 2021;95:111561.
    PubMed     Abstract available


    November 2021
  292. MIKKELSEN S, Geisler L, Holst M
    Malnutrition measured by unintended weight loss among patients in general practice.
    Nutrition. 2021;96:111554.
    PubMed     Abstract available


  293. LE C, Hamby T, Ray A, Hill R, et al
    Successful use of enteral nutrition for asparaginase-induced pancreatitis in children with acute lymphoblastic leukemia and lymphoblastic lymphoma: A case series.
    Nutrition. 2021;95:111559.
    PubMed     Abstract available


  294. EVANS J, Green D, Connor GO, Lanigan J, et al
    Nutritional support practices and opinions toward gastrostomy use in pediatric bone marrow transplant centers: A national survey.
    Nutrition. 2021;95:111556.
    PubMed     Abstract available


  295. GHOSH NR, Jones LA
    Dietary risk factors for esophageal cancer based on World Health Organization regions.
    Nutrition. 2021;95:111552.
    PubMed     Abstract available


  296. GOUWS CA, McKune A, Tee N, Somerset S, et al
    Prickly pear juice consumption after fat intake affects postprandial heart rate variability but not traditional risk factors of cardiovascular disease in healthy men.
    Nutrition. 2021;96:111555.
    PubMed     Abstract available


  297. BREIK L, Tatucu-Babet OA, Paul E, Duke G, et al
    Micronutrient intake from enteral nutrition in critically ill adult patients: A retrospective observational study.
    Nutrition. 2021;95:111543.
    PubMed     Abstract available


  298. KIM IK, Lee YS, Kim HS, Jun SY, et al
    Clinical application of protein-enhanced diet using mealworms in patients undergoing hepato-pancreato-biliary surgery.
    Nutrition. 2021;94:111538.
    PubMed     Abstract available


  299. YANG F, Li L, Mi Y, Zou L, et al
    Effectiveness of an early, quantified, modified oral feeding protocol on nutritional status and quality of life of patients after minimally invasive esophagectomy: A retrospective controlled study.
    Nutrition. 2021;94:111540.
    PubMed     Abstract available


  300. BEALE EO, Horowitz M
    Hypothesis: Bolus jejunal feeding via an enteral feeding tube simulates key features of gastric bypass to initiate similar clinical benefits.
    Nutrition. 2021;94:111537.
    PubMed     Abstract available


  301. THACKREY E, Chen J, Martino CR, Preda V, et al
    The effects of diet on weight and metabolic outcomes in patients with double diabetes: A systematic review.
    Nutrition. 2021;94:111536.
    PubMed     Abstract available


  302. MORISAWA T, Saitoh M, Takahashi T, Watanabe H, et al
    Association of phase angle with hospital-acquired functional decline in older patients undergoing cardiovascular surgery.
    Nutrition. 2021;91-92:111402.
    PubMed     Abstract available


  303. LIN YL, Hou JS, Wang CH, Su CY, et al
    Effects of ketoanalogues on skeletal muscle mass in patients with advanced chronic kidney disease: real-world evidence.
    Nutrition. 2021;91-92:111384.
    PubMed     Abstract available


    October 2021
  304. SAJI N, Tsuduki T, Murotani K, Hisada T, et al
    Relationship between the Japanese-style diet, gut microbiota, and dementia: A cross-sectional study.
    Nutrition. 2021;94:111524.
    PubMed     Abstract available


  305. TSAI JR, Chang WT, Sheu CC, Wu YJ, et al
    Adequacy of prescribed caloric and protein intake and reduction of mortality in critically ill patients with body mass indices <30 kg/m(2).
    Nutrition. 2021;94:111529.
    PubMed     Abstract available


  306. BALIEIRO LCT, Gontijo CA, Marot LP, Teixeira GP, et al
    Is chronotype associated with dietary intake and weight gain during pregnancy? A prospective and longitudinal study.
    Nutrition. 2021;94:111530.
    PubMed     Abstract available


  307. DE MARCHI F, Collo A, Scognamiglio A, Cavaletto M, et al
    Study protocol on the safety and feasibility of a normocaloric ketogenic diet in people with amyotrophic lateral sclerosis.
    Nutrition. 2021;94:111525.
    PubMed     Abstract available


  308. HUANG S, Niu Y, Liu X, Gu Z, et al
    Characteristics of malnutrition according to Global Leadership Initiative on Malnutrition criteria in non-surgical patients with irritable bowel disease.
    Nutrition. 2021;94:111514.
    PubMed     Abstract available


  309. ALENCAR ES, Muniz LSDS, Holanda JLG, Oliveira BDD, et al
    Enteral nutritional support for patients hospitalized with COVID-19: Results from the first wave in a public hospital.
    Nutrition. 2021;94:111512.
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  310. LLOP-TALAVERON J, Leiva-Badosa E, Alia-Ramos P, Rigo-Bonnin R, et al
    Genetic factors associated with alterations in liver function test results in adult hospitalized patients treated with parenteral nutrition: A substudy of a clinical trial.
    Nutrition. 2021;93:111507.
    PubMed     Abstract available


  311. CONTI MV, Gnesi M, De Giuseppe R, Cena H, et al
    The development of a food knowledge questionnaire for tanzanian women of childbearing age.
    Nutrition. 2021;90:111218.
    PubMed     Abstract available


    September 2021
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