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Articles published in Br J Nutr

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Single Articles


    June 2018
  1. BISCHOFF AR, Portella AK, Paquet C, Dalle Molle R, et al
    Low birth weight is associated with increased fat intake in school-aged boys.
    Br J Nutr. 2018;119:1295-1302.
    PubMed     Text format     Abstract available


  2. SKREDEN M, Hillesund ER, Wills AK, Brantsaeter AL, et al
    Adherence to the New Nordic Diet during pregnancy and subsequent maternal weight development: a study conducted in the Norwegian Mother and Child Cohort Study (MoBa).
    Br J Nutr. 2018;119:1286-1294.
    PubMed     Text format     Abstract available


  3. CHEN Y, Zhang H, Cheng Y, Li Y, et al
    Dietary l-threonine supplementation attenuates lipopolysaccharide-induced inflammatory responses and intestinal barrier damage of broiler chickens at an early age.
    Br J Nutr. 2018;119:1254-1262.
    PubMed     Text format     Abstract available


  4. LI D, Ikaga R, Yamazaki T
    Soya protein beta-conglycinin ameliorates fatty liver and obesity in diet-induced obese mice through the down-regulation of PPARgamma.
    Br J Nutr. 2018;119:1220-1232.
    PubMed     Text format     Abstract available


    May 2018
  5. HE P, Liu L, Salas JMI, Guo C, et al
    Prenatal malnutrition and adult cognitive impairment: a natural experiment from the 1959-1961 Chinese famine.
    Br J Nutr. 2018 May 3:1-6. doi: 10.1017/S0007114518000958.
    PubMed     Text format     Abstract available


  6. XIA Y, Xiang Q, Gu Y, Jia S, et al
    A dietary pattern rich in animal organ, seafood and processed meat products is associated with newly diagnosed hyperuricaemia in Chinese adults: a propensity score-matched case-control study.
    Br J Nutr. 2018;119:1177-1184.
    PubMed     Text format     Abstract available


  7. VAN DOORN-VAN ATTEN MN, Haveman-Nies A, van Bakel MM, Ferry M, et al
    Effects of a multi-component nutritional telemonitoring intervention on nutritional status, diet quality, physical functioning and quality of life of community-dwelling older adults.
    Br J Nutr. 2018;119:1185-1194.
    PubMed     Text format     Abstract available


  8. XIA X, Li G, Song J, Zheng J, et al
    Hypocholesterolaemic effect of whole-grain highland hull-less barley in rats fed a high-fat diet.
    Br J Nutr. 2018;119:1102-1110.
    PubMed     Text format     Abstract available


  9. DRAKE I, Sonestedt E, Ericson U, Wallstrom P, et al
    A Western dietary pattern is prospectively associated with cardio-metabolic traits and incidence of the metabolic syndrome.
    Br J Nutr. 2018;119:1168-1176.
    PubMed     Text format     Abstract available


  10. SOBOL M, Raj S, Skiba G
    Inulin supplementation reduces the negative effect of a high-fat diet rich in SFA on bone health of growing pigs.
    Br J Nutr. 2018;119:1111-1118.
    PubMed     Text format     Abstract available


  11. VAN LANGEVELD AWB, Teo PS, de Vries JHM, Feskens EJM, et al
    Dietary taste patterns by sex and weight status in the Netherlands.
    Br J Nutr. 2018;119:1195-1206.
    PubMed     Text format     Abstract available


    April 2018
  12. KIM K, Wactawski-Wende J, Michels KA, Schliep KC, et al
    Dietary minerals, reproductive hormone levels and sporadic anovulation: associations in healthy women with regular menstrual cycles.
    Br J Nutr. 2018 Apr 20:1-9. doi: 10.1017/S0007114518000818.
    PubMed     Text format     Abstract available


  13. WARENSJO LEMMING E, Byberg L, Wolk A, Michaelsson K, et al
    A comparison between two healthy diet scores, the modified Mediterranean diet score and the Healthy Nordic Food Index, in relation to all-cause and cause-specific mortality.
    Br J Nutr. 2018;119:836-846.
    PubMed     Text format     Abstract available


  14. LUO S, Chen Y, Zhao L, Qi X, et al
    Effect of nutritional supplement on bone marrow-derived mesenchymal stem cells from aplastic anaemia.
    Br J Nutr. 2018;119:748-758.
    PubMed     Text format     Abstract available


  15. BLANCQUAERT L, Baguet A, Bex T, Volkaert A, et al
    Changing to a vegetarian diet reduces the body creatine pool in omnivorous women, but appears not to affect carnitine and carnosine homeostasis: a randomised trial.
    Br J Nutr. 2018;119:759-770.
    PubMed     Text format     Abstract available


  16. BIESBROEK S, Kneepkens MC, van den Berg SW, Fransen HP, et al
    Dietary patterns within educational groups and their association with CHD and stroke in the European Prospective Investigation into Cancer and Nutrition-Netherlands cohort.
    Br J Nutr. 2018;119:949-956.
    PubMed     Text format     Abstract available


  17. SAMKANI A, Skytte MJ, Kandel D, Kjaer S, et al
    A carbohydrate-reduced high-protein diet acutely decreases postprandial and diurnal glucose excursions in type 2 diabetes patients.
    Br J Nutr. 2018;119:910-917.
    PubMed     Text format     Abstract available


  18. KIM S, Yang JH, Park GH
    Eating frequency is inversely associated with BMI, waist circumference and the proportion of body fat in Korean adults when diet quality is high, but not when it is low: analysis of the Fourth Korea National Health and Nutrition Examination Survey (KN
    Br J Nutr. 2018;119:918-927.
    PubMed     Text format     Abstract available


  19. CUNHA CM, Costa PRF, de Oliveira LPM, Queiroz VAO, et al
    Dietary patterns and cardiometabolic risk factors among adolescents: systematic review and meta-analysis.
    Br J Nutr. 2018;119:859-879.
    PubMed     Text format     Abstract available


  20. HUANG J, Fang YJ, Xu M, Luo H, et al
    Carbohydrate, dietary glycaemic index and glycaemic load, and colorectal cancer risk: a case-control study in China.
    Br J Nutr. 2018;119:937-948.
    PubMed     Text format     Abstract available


    March 2018

  21. Obituary John Garrow, nutritionist - CORRIGENDUM.
    Br J Nutr. 2018 Mar 21:1. doi: 10.1017/S0007114518000193.
    PubMed     Text format    


  22. MUDRYJ AN, de Groh M, Aukema HM, Yu N, et al
    Folate intakes from diet and supplements may place certain Canadians at risk for folic acid toxicity - CORRIGENDUM - ERRATUM.
    Br J Nutr. 2018 Mar 16:1. doi: 10.1017/S0007114518000442.
    PubMed     Text format    


  23. STOBAUGH HC, Rogers BL, Webb P, Rosenberg IH, et al
    Household-level factors associated with relapse following discharge from treatment for moderate acute malnutrition.
    Br J Nutr. 2018 Mar 5:1-8. doi: 10.1017/S0007114518000363.
    PubMed     Text format     Abstract available


  24. MANTHA OL, Polakof S, Huneau JF, Mariotti F, et al
    Early changes in tissue amino acid metabolism and nutrient routing in rats fed a high-fat diet: evidence from natural isotope abundances of nitrogen and carbon in tissue proteins.
    Br J Nutr. 2018 Mar 5:1-11. doi: 10.1017/S0007114518000326.
    PubMed     Text format     Abstract available


  25. TANG L, Shivappa N, Hebert JR, Lee AH, et al
    Dietary inflammatory index and risk of oesophageal cancer in Xinjiang Uyghur Autonomous Region, China.
    Br J Nutr. 2018 Mar 5:1-8. doi: 10.1017/S0007114518000405.
    PubMed     Text format     Abstract available


  26. STOCHER DP, Klein CP, Saccomori AB, August PM, et al
    Maternal high-salt diet alters redox state and mitochondrial function in newborn rat offspring's brain.
    Br J Nutr. 2018 Mar 5:1-9. doi: 10.1017/S0007114518000235.
    PubMed     Text format     Abstract available


  27. WANG C, Qiu R, Cao Y, Ouyang WF, et al
    Higher dietary and serum carotenoid levels are associated with lower carotid intima-media thickness in middle-aged and elderly people.
    Br J Nutr. 2018;119:590-598.
    PubMed     Text format     Abstract available


  28. INGADOTTIR AR, Beck AM, Baldwin C, Weekes CE, et al
    Association of energy and protein intakes with length of stay, readmission and mortality in hospitalised patients with chronic obstructive pulmonary disease.
    Br J Nutr. 2018;119:543-551.
    PubMed     Text format     Abstract available


  29. REES D, Holtrop G, Chope G, Moar KM, et al
    A randomised, double-blind, cross-over trial to evaluate bread, in which gluten has been pre-digested by prolyl endoprotease treatment, in subjects self-reporting benefits of adopting a gluten-free or low-gluten diet.
    Br J Nutr. 2018;119:496-506.
    PubMed     Text format     Abstract available


  30. MADDOCK J, Ziauddeen N, Ambrosini GL, Wong A, et al
    Adherence to a Dietary Approaches to Stop Hypertension (DASH)-type diet over the life course and associated vascular function: a study based on the MRC 1946 British birth cohort.
    Br J Nutr. 2018;119:581-589.
    PubMed     Text format     Abstract available


  31. KERLEY CP, Dolan E, James PE, Cormican L, et al
    Dietary nitrate lowers ambulatory blood pressure in treated, uncontrolled hypertension: a 7-d, double-blind, randomised, placebo-controlled, cross-over trial.
    Br J Nutr. 2018;119:658-663.
    PubMed     Text format     Abstract available


  32. TONG TYN, Imamura F, Monsivais P, Brage S, et al
    Dietary cost associated with adherence to the Mediterranean diet, and its variation by socio-economic factors in the UK Fenland Study.
    Br J Nutr. 2018;119:685-694.
    PubMed     Text format     Abstract available


  33. SCHULPEN M, van den Brandt PA
    Adherence to the Mediterranean diet and risk of lung cancer in the Netherlands Cohort Study.
    Br J Nutr. 2018;119:674-684.
    PubMed     Text format     Abstract available


  34. MORIMOTO N, Kasuga C, Tanaka A, Kamachi K, et al
    Association between dietary fibre:carbohydrate intake ratio and insulin resistance in Japanese adults without type 2 diabetes.
    Br J Nutr. 2018;119:620-628.
    PubMed     Text format     Abstract available


    February 2018
  35. ERIKSEN R, Gibson R, Lamb K, McMeel Y, et al
    Nutrient profiling and adherence to components of the UK national dietary guidelines association with metabolic risk factors for CVD and diabetes: Airwave Health Monitoring Study.
    Br J Nutr. 2018 Feb 19:1-11. doi: 10.1017/S0007114518000016.
    PubMed     Text format     Abstract available


  36. KELLER HH, Lengyel C, Carrier N, Slaughter SE, et al
    Prevalence of inadequate micronutrient intakes of Canadian long-term care residents.
    Br J Nutr. 2018 Feb 15:1-10. doi: 10.1017/S0007114518000107.
    PubMed     Text format     Abstract available


  37. SISSENER NH, Rosenlund G, Stubhaug I, Liland NS, et al
    Tissue sterol composition in Atlantic salmon (Salmo salar L.) depends on the dietary cholesterol content and on the dietary phytosterol:cholesterol ratio, but not on the dietary phytosterol content.
    Br J Nutr. 2018 Feb 5:1-11. doi: 10.1017/S0007114517003853.
    PubMed     Text format     Abstract available


  38. WEI Z, Zhou H, Zhang Y, Zhang Q, et al
    Integrative analysis of transcriptomics and metabolomics profiling on flesh quality of large yellow croaker Larimichthys crocea fed a diet with hydroxyproline supplementation.
    Br J Nutr. 2018;119:359-367.
    PubMed     Text format     Abstract available


  39. GOMES JMG, Costa JDA, Alfenas RCG
    Effect of increased calcium consumption from fat-free milk in an energy-restricted diet on the metabolic syndrome and cardiometabolic outcomes in adults with type 2 diabetes mellitus: a randomised cross-over clinical trial.
    Br J Nutr. 2018;119:422-430.
    PubMed     Text format     Abstract available


  40. RICCI C, Baumgartner J, Zec M, Kruger HS, et al
    Type of dietary fat intakes in relation to all-cause and cause-specific mortality in US adults: an iso-energetic substitution analysis from the American National Health and Nutrition Examination Survey linked to the US mortality registry.
    Br J Nutr. 2018;119:456-463.
    PubMed     Text format     Abstract available


  41. KUNARATNAM K, Halaki M, Wen LM, Baur LA, et al
    Mother-child dietary behaviours and their observed associations with socio-demographic factors: findings from the Healthy Beginnings Trial.
    Br J Nutr. 2018;119:464-471.
    PubMed     Text format     Abstract available


  42. FOURET G, Gaillet S, Lecomte J, Bonafos B, et al
    20-Week follow-up of hepatic steatosis installation and liver mitochondrial structure and activity and their interrelation in rats fed a high-fat-high-fructose diet.
    Br J Nutr. 2018;119:368-380.
    PubMed     Text format     Abstract available


    January 2018
  43. FRITH E, Shivappa N, Mann JR, Hebert JR, et al
    Dietary inflammatory index and memory function: population-based national sample of elderly Americans.
    Br J Nutr. 2018 Jan 24:1-7. doi: 10.1017/S0007114517003804.
    PubMed     Text format     Abstract available


  44. ARENTOFT JL, Hoppe C, Andersen EW, Overvad K, et al
    Associations between adherence to the Danish Food-Based Dietary Guidelines and cardiometabolic risk factors in a Danish adult population: the DIPI study.
    Br J Nutr. 2018 Jan 21:1-10. doi: 10.1017/S0007114517003695.
    PubMed     Text format     Abstract available


  45. MIRMIRAN P, Yuzbashian E, Asghari G, Sarverzadeh S, et al
    Dietary fibre intake in relation to the risk of incident chronic kidney disease.
    Br J Nutr. 2018 Jan 21:1-7. doi: 10.1017/S0007114517003671.
    PubMed     Text format     Abstract available


  46. ALVES-SANTOS NH, Cocate PG, Eshriqui I, Benaim C, et al
    Dietary patterns and their association with adiponectin and leptin concentrations throughout pregnancy: a prospective cohort.
    Br J Nutr. 2018 Jan 18:1-10. doi: 10.1017/S0007114517003580.
    PubMed     Text format     Abstract available


  47. WARBURTON A, Vasieva O, Quinn P, Stewart JP, et al
    Statistical analysis of human microarray data shows that dietary intervention with n-3 fatty acids, flavonoids and resveratrol enriches for immune response and disease pathways.
    Br J Nutr. 2018 Jan 18:1-11. doi: 10.1017/S0007114517003506.
    PubMed     Text format     Abstract available


  48. SHARMA SS, Greenwood DC, Simpson NAB, Cade JE, et al
    Is dietary macronutrient composition during pregnancy associated with offspring birth weight? An observational study.
    Br J Nutr. 2018 Jan 10:1-10. doi: 10.1017/S0007114517003609.
    PubMed     Text format     Abstract available


  49. PAN Y, Kennedy AD, Jonsson TJ, Milgram NW, et al
    Cognitive enhancement in old dogs from dietary supplementation with a nutrient blend containing arginine, antioxidants, B vitamins and fish oil.
    Br J Nutr. 2018 Jan 10:1-10. doi: 10.1017/S0007114517003464.
    PubMed     Text format     Abstract available


  50. D'CUNHA NM, Georgousopoulou EN, Dadigamuwage L, Kellett J, et al
    Effect of long-term nutraceutical and dietary supplement use on cognition in the elderly: a 10-year systematic review of randomised controlled trials.
    Br J Nutr. 2018 Jan 9:1-19. doi: 10.1017/S0007114517003452.
    PubMed     Text format     Abstract available


  51. HEALEY G, Murphy R, Butts C, Brough L, et al
    Habitual dietary fibre intake influences gut microbiota response to an inulin-type fructan prebiotic: a randomised, double-blind, placebo-controlled, cross-over, human intervention study.
    Br J Nutr. 2018 Jan 8:1-14. doi: 10.1017/S0007114517003440.
    PubMed     Text format     Abstract available


  52. EKICI M, Kisa U, Arikan Durmaz S, Ugur E, et al
    Fatty acid transport receptor soluble CD36 and dietary fatty acid pattern in type 2 diabetic patients: a comparative study.
    Br J Nutr. 2018;119:153-162.
    PubMed     Text format     Abstract available


  53. WEI J, Hou R, Xi Y, Kowalski A, et al
    The association and dose-response relationship between dietary intake of alpha-linolenic acid and risk of CHD: a systematic review and meta-analysis of cohort studies.
    Br J Nutr. 2018;119:83-89.
    PubMed     Text format     Abstract available


  54. KHORRAMI-NEZHAD L, Mirzaei K, Maghbooli Z, Keshavarz SA, et al
    Dietary fat intake associated with bone mineral density among visfatin genotype in obese people.
    Br J Nutr. 2018;119:3-11.
    PubMed     Text format     Abstract available


    December 2017
  55. RUAN D, Fouad AM, Fan Q, Xia W, et al
    Effects of dietary methionine on productivity, reproductive performance, antioxidant capacity, ovalbumin and antioxidant-related gene expression in laying duck breeders.
    Br J Nutr. 2017 Dec 26:1-10. doi: 10.1017/S0007114517003397.
    PubMed     Text format     Abstract available


  56. SANCHEZ-VILLEGAS A, Zazpe I, Santiago S, Perez-Cornago A, et al
    Added sugars and sugar-sweetened beverage consumption, dietary carbohydrate index and depression risk in the Seguimiento Universidad de Navarra (SUN) Project.
    Br J Nutr. 2017 Dec 22:1-11. doi: 10.1017/S0007114517003361.
    PubMed     Text format     Abstract available


  57. FASSINI PG, Das SK, Pfrimer K, Suen VMM, et al
    Energy intake in short bowel syndrome: assessment by 24-h dietary recalls compared with the doubly labelled water method.
    Br J Nutr. 2017 Dec 22:1-6. doi: 10.1017/S0007114517003373.
    PubMed     Text format     Abstract available


  58. HODGKINSON AJ, Wallace OAM, Kruger MC, Prosser CG, et al
    Effect of the dietary delivery matrix on vitamin D3 bioavailability and bone mineralisation in vitamin-D3-deficient growing male rats.
    Br J Nutr. 2017 Dec 22:1-10. doi: 10.1017/S0007114517003518.
    PubMed     Text format     Abstract available


  59. OLIVA ME, Creus A, Ferreira MR, Chicco A, et al
    Dietary soya protein improves intra-myocardial lipid deposition and altered glucose metabolism in a hypertensive, dyslipidaemic, insulin-resistant rat model.
    Br J Nutr. 2017 Dec 22:1-12. doi: 10.1017/S000711451700321.
    PubMed     Text format     Abstract available


  60. TIAN J, Wen H, Lu X, Liu W, et al
    Dietary phosphatidylcholine impacts on growth performance and lipid metabolism in adult Genetically Improved Farmed Tilapia (GIFT) strain of Nile tilapia Oreochromis niloticus.
    Br J Nutr. 2017 Dec 11:1-10. doi: 10.1017/S0007114517003063.
    PubMed     Text format     Abstract available


  61. YE Q, Hong X, Wang Z, Qin Z, et al
    Joint associations of dietary pattern and television viewing with CVD risk factors among urban men and women in China: a cross-sectional study.
    Br J Nutr. 2017 Dec 11:1-9. doi: 10.1017/S0007114517003075.
    PubMed     Text format     Abstract available


  62. VAN LAREBEKE M, Dockx G, Larondelle Y, Rollin X, et al
    Relative influence of dietary protein and energy contents on lysine requirements and voluntary feed intake of rainbow trout fry.
    Br J Nutr. 2017 Dec 10:1-15. doi: 10.1017/S0007114517003300.
    PubMed     Text format     Abstract available


  63. LU M, Wan Y, Yang B, Huggins CE, et al
    Effects of low-fat compared with high-fat diet on cardiometabolic indicators in people with overweight and obesity without overt metabolic disturbance: a systematic review and meta-analysis of randomised controlled trials.
    Br J Nutr. 2017 Dec 7:1-13. doi: 10.1017/S0007114517002902.
    PubMed     Text format     Abstract available


  64. LIU D, Wu M, Li L, Gao X, et al
    Low-protein diet supplemented with ketoacids delays the progression of diabetic nephropathy by inhibiting oxidative stress in the KKAy mice model.
    Br J Nutr. 2017 Dec 6:1-8. doi: 10.1017/S0007114517003208.
    PubMed     Text format     Abstract available


  65. VILLAMOR E, Marin C, Mora-Plazas M, Oliveros H, et al
    Micronutrient status in middle childhood and age at menarche: results from the Bogota School Children Cohort.
    Br J Nutr. 2017 Dec 4:1-9. doi: 10.1017/S0007114517003130.
    PubMed     Text format     Abstract available


  66. SMITHERS LG, Lynch J, Hedges J, Jamieson LM, et al
    Diet and anthropometry at 2 years of age following an oral health promotion programme for Australian Aboriginal children and their carers: a randomised controlled trial.
    Br J Nutr. 2017 Dec 4:1-9. doi: 10.1017/S000711451700318.
    PubMed     Text format     Abstract available


  67. BAREBRING L, Mullally D, Glantz A, Elllis J, et al
    Sociodemographic factors associated with dietary supplement use in early pregnancy in a Swedish cohort.
    Br J Nutr. 2017 Dec 4:1-6. doi: 10.1017/S0007114517003270.
    PubMed     Text format     Abstract available


  68. HONG SM, Woo HW, Kim MK, Kim SY, et al
    A prospective association between dietary folate intake and type 2 diabetes risk among Korean adults aged 40 years or older: the Korean Multi-Rural Communities Cohort (MRCohort) Study.
    Br J Nutr. 2017 Dec 4:1-11. doi: 10.1017/S0007114517003087.
    PubMed     Text format     Abstract available


    November 2017
  69. ROBERTSON RC, Seira Oriach C, Murphy K, Moloney GM, et al
    Deficiency of essential dietary n-3 PUFA disrupts the caecal microbiome and metabolome in mice.
    Br J Nutr. 2017 Nov 27:1-12. doi: 10.1017/S0007114517002999.
    PubMed     Text format     Abstract available


  70. LOPEZ-OLIVA ME, Garcimartin A, Munoz-Martinez E
    Dietary alpha-lactalbumin induced fatty liver by enhancing nuclear liver X receptor alphabeta/sterol regulatory element-binding protein-1c/PPARgamma expression and minimising PPARalpha/carnitine palmitoyltransferase-1 expression and AMP-activated prot
    Br J Nutr. 2017 Nov 27:1-16. doi: 10.1017/S000711451700232.
    PubMed     Text format     Abstract available


  71. IBSEN DB, Laursen ASD, Lauritzen L, Tjonneland A, et al
    Substitutions between dairy product subgroups and risk of type 2 diabetes: the Danish Diet, Cancer and Health cohort.
    Br J Nutr. 2017 Nov 27:1-9. doi: 10.1017/S0007114517002896.
    PubMed     Text format     Abstract available


  72. MAST C, Pourpe C, Voyard G, Remond D, et al
    Dietary supplementation with cysteine prevents adverse metabolic outcomes of repeated cures with paracetamol in old rats.
    Br J Nutr. 2017 Nov 27:1-8. doi: 10.1017/S0007114517002847.
    PubMed     Text format     Abstract available


  73. CHE L, Xu Q, Wu C, Luo Y, et al
    Effects of dietary live yeast supplementation on growth performance, diarrhoea severity, intestinal permeability and immunological parameters of weaned piglets challenged with enterotoxigenic Escherichia coli K88.
    Br J Nutr. 2017 Nov 23:1-10. doi: 10.1017/S0007114517003051.
    PubMed     Text format     Abstract available


  74. HOUSTON SJS, Karalazos V, Tinsley J, Betancor MB, et al
    The compositional and metabolic responses of gilthead seabream (Sparus aurata) to a gradient of dietary fish oil and associated n-3 long-chain PUFA content.
    Br J Nutr. 2017 Nov 20:1-13. doi: 10.1017/S0007114517002975.
    PubMed     Text format     Abstract available


  75. SUGAWARA S, Mizowaki Y, Iwagaki Y, Sakamoto Y, et al
    Standardisation of the Japanese diet for use in animal experiments.
    Br J Nutr. 2017 Nov 16:1-10. doi: 10.1017/S0007114517002793.
    PubMed     Text format     Abstract available


  76. ALMEIDA MM, Dias-Rocha CP, Souza AS, Muros MF, et al
    Perinatal maternal high-fat diet induces early obesity and sex-specific alterations of the endocannabinoid system in white and brown adipose tissue of weanling rat offspring.
    Br J Nutr. 2017 Nov 7:1-16. doi: 10.1017/S0007114517002884.
    PubMed     Text format     Abstract available


  77. LEE DH, Keum N, Hu FB, Orav EJ, et al
    Development and validation of anthropometric prediction equations for lean body mass, fat mass and percent fat in adults using the National Health and Nutrition Examination Survey (NHANES) 1999-2006.
    Br J Nutr. 2017 Nov 7:1-9. doi: 10.1017/S0007114517002665.
    PubMed     Text format     Abstract available


  78. THURNHAM DI
    Correcting nutritional biomarkers for the influence of inflammation.
    Br J Nutr. 2017;118:761-762.
    PubMed     Text format    


  79. WANG A, Scherpbier RW, Huang X, Guo S, et al
    The dietary diversity and stunting prevalence in minority children under 3 years old: a cross-sectional study in forty-two counties of Western China.
    Br J Nutr. 2017;118:840-848.
    PubMed     Text format     Abstract available


  80. HOUGHTON SC, Manson JE, Whitcomb BW, Hankinson SE, et al
    Intake of dietary fat and fat subtypes and risk of premenstrual syndrome in the Nurses' Health Study II.
    Br J Nutr. 2017;118:849-857.
    PubMed     Text format     Abstract available


  81. GRANJA-SALCEDO YT, Duarte Messana J, Carneiro de Souza V, Lino Dias AV, et al
    Effects of partial replacement of maize in the diet with crude glycerin and/or soyabean oil on ruminal fermentation and microbial population in Nellore steers.
    Br J Nutr. 2017;118:651-660.
    PubMed     Text format     Abstract available


  82. ARGUIN H, Tremblay A, Blundell JE, Despres JP, et al
    Impact of a non-restrictive satiating diet on anthropometrics, satiety responsiveness and eating behaviour traits in obese men displaying a high or a low satiety phenotype.
    Br J Nutr. 2017;118:750-760.
    PubMed     Text format     Abstract available


  83. FALLAIZE R, Seale JV, Mortin C, Armstrong L, et al
    Dietary intake, nutritional status and mental wellbeing of homeless adults in Reading, UK.
    Br J Nutr. 2017;118:707-714.
    PubMed     Text format     Abstract available


  84. DIANA A, Haszard JJ, Purnamasari DM, Nurulazmi I, et al
    Iron, zinc, vitamin A and selenium status in a cohort of Indonesian infants after adjusting for inflammation using several different approaches.
    Br J Nutr. 2017;118:830-839.
    PubMed     Text format     Abstract available


  85. MOHAMMED SH, Esmaillzadeh A
    The relationships among iron supplement use, Hb concentration and linear growth in young children: Ethiopian Demographic and Health Survey.
    Br J Nutr. 2017;118:730-736.
    PubMed     Text format     Abstract available


    October 2017
  86. DUNLOP MV, Kilroe SP, Bowtell JL, Finnigan TJA, et al
    Mycoprotein represents a bioavailable and insulinotropic non-animal-derived dietary protein source: a dose-response study.
    Br J Nutr. 2017 Oct 11:1-13. doi: 10.1017/S0007114517002409.
    PubMed     Text format     Abstract available


  87. AUGUSTIN LSA, Taborelli M, Montella M, Libra M, et al
    Associations of dietary carbohydrates, glycaemic index and glycaemic load with risk of bladder cancer: a case-control study.
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    Associations of dietary patterns with bone mass, muscle strength and balance in a cohort of Australian middle-aged women.
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    A 12-week intervention with protein-enriched foods and drinks improved protein intake but not physical performance of older patients during the first 6 months after hospital release: a randomised controlled trial.
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