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Articles published in Adv Nutr

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Single Articles


    May 2018
  1. BAILEY MA, Holscher HD
    Microbiome-Mediated Effects of the Mediterranean Diet on Inflammation.
    Adv Nutr. 2018;9:193-206.
    PubMed     Text format     Abstract available


  2. FAREBROTHER J, Naude CE, Nicol L, Sang Z, et al
    Effects of Iodized Salt and Iodine Supplements on Prenatal and Postnatal Growth: A Systematic Review.
    Adv Nutr. 2018;9:219-237.
    PubMed     Text format     Abstract available


  3. RAMIREZ-LUZURIAGA MJ, Larson LM, Mannar V, Martorell R, et al
    Impact of Double-Fortified Salt with Iron and Iodine on Hemoglobin, Anemia, and Iron Deficiency Anemia: A Systematic Review and Meta-Analysis.
    Adv Nutr. 2018;9:207-218.
    PubMed     Text format     Abstract available


  4. SULLIVAN EM, Pennington ER, Green WD, Beck MA, et al
    Mechanisms by Which Dietary Fatty Acids Regulate Mitochondrial Structure-Function in Health and Disease.
    Adv Nutr. 2018;9:247-262.
    PubMed     Text format     Abstract available


  5. WALLINGFORD JC
    Perspective: Structure-Function Claims on Infant Formula.
    Adv Nutr. 2018;9:183-192.
    PubMed     Text format     Abstract available


  6. ANANTHAN A, Balasubramanian H, Rao S, Patole S, et al
    Clinical Outcomes Related to the Gastrointestinal Trophic Effects of Erythropoietin in Preterm Neonates: A Systematic Review and Meta-Analysis.
    Adv Nutr. 2018;9:238-246.
    PubMed     Text format     Abstract available


  7. NOVOTNY JA, Peterson CA
    Molybdenum.
    Adv Nutr. 2018;9:272-273.
    PubMed     Text format     Abstract available


    April 2018

  8. Erratum.
    Adv Nutr. 2018 Apr 9. pii: 4964953. doi: 10.1093.
    PubMed     Text format    


  9. TRAYLOR DA, Gorissen SHM, Phillips SM
    Perspective: Protein Requirements and Optimal Intakes in Aging: Are We Ready to Recommend More Than the Recommended Daily Allowance?
    Adv Nutr. 2018 Apr 9. pii: 4964951. doi: 10.1093.
    PubMed     Text format     Abstract available


  10. HINTZE KJ, Benninghoff AD, Cho CE, Ward RE, et al
    Modeling the Western Diet for Preclinical Investigations.
    Adv Nutr. 2018 Apr 9. pii: 4964949. doi: 10.1093.
    PubMed     Text format     Abstract available


    March 2018
  11. GUASCH-FERRE M, Dashti HS, Merino J
    Nutritional Genomics and Direct-to-Consumer Genetic Testing: An Overview.
    Adv Nutr. 2018;9:128-135.
    PubMed     Text format     Abstract available


  12. JAHNS L, Davis-Shaw W, Lichtenstein AH, Murphy SP, et al
    The History and Future of Dietary Guidance in America.
    Adv Nutr. 2018;9:136-147.
    PubMed     Text format     Abstract available


  13. BEN-PORAT T, Elazary R, Sherf-Dagan S, Goldenshluger A, et al
    Bone Health following Bariatric Surgery: Implications for Management Strategies to Attenuate Bone Loss.
    Adv Nutr. 2018;9:114-127.
    PubMed     Text format     Abstract available


  14. MONNARD CR, Grasser EK
    Perspective: Cardiovascular Responses to Sugar-Sweetened Beverages in Humans: A Narrative Review with Potential Hemodynamic Mechanisms.
    Adv Nutr. 2018;9:70-77.
    PubMed     Text format     Abstract available


  15. NESTLE M
    Perspective: Challenges and Controversial Issues in the Dietary Guidelines for Americans, 1980-2015.
    Adv Nutr. 2018;9:148-150.
    PubMed     Text format     Abstract available


  16. MELA DJ, Woolner EM
    Perspective: Total, Added, or Free? What Kind of Sugars Should We Be Talking About?
    Adv Nutr. 2018;9:63-69.
    PubMed     Text format     Abstract available


  17. HSIAO PY, Moreira-Lucas TS, Christoph MJ, Lesser MNR, et al
    Thriving, Not Just Surviving: Skills Essential to Leveraging Your Scientific Career.
    Adv Nutr. 2018;9:165-170.
    PubMed     Text format    


  18. BALES CW, Porter Starr KN
    Obesity Interventions for Older Adults: Diet as a Determinant of Physical Function.
    Adv Nutr. 2018;9:151-159.
    PubMed     Text format     Abstract available



  19. Erratum: Food groups and risk of hypertension: a systematic review and dose-response meta-analysis of prospective studies.
    Adv Nutr. 2018;9:163-164.
    PubMed     Text format    


  20. KUSZEWSKI JC, Wong RHX, Howe PRC
    Can Curcumin Counteract Cognitive Decline? Clinical Trial Evidence and Rationale for Combining omega-3 Fatty Acids with Curcumin.
    Adv Nutr. 2018;9:105-113.
    PubMed     Text format     Abstract available


  21. SKILTON MR
    omega-3 Fatty Acids, Impaired Fetal Growth, and Cardiovascular Risk: Nutrition as Precision Medicine.
    Adv Nutr. 2018;9:99-104.
    PubMed     Text format     Abstract available


  22. AUERBACH BJ, Dibey S, Vallila-Buchman P, Kratz M, et al
    Review of 100% Fruit Juice and Chronic Health Conditions: Implications for Sugar-Sweetened Beverage Policy.
    Adv Nutr. 2018;9:78-85.
    PubMed     Text format     Abstract available


  23. THOMAS SE, Johnson EJ
    Xanthophylls.
    Adv Nutr. 2018;9:160-162.
    PubMed     Text format    


  24. POTTER M, Vlassopoulos A, Lehmann U
    Snacking Recommendations Worldwide: A Scoping Review.
    Adv Nutr. 2018;9:86-98.
    PubMed     Text format     Abstract available


    January 2018
  25. LIU H, Wang J, He T, Becker S, et al
    Butyrate: A Double-Edged Sword for Health?
    Adv Nutr. 2018;9:21-29.
    PubMed     Text format     Abstract available


  26. FRAM MS, Frongillo EA
    Backpack Programs and the Crisis Narrative of Child Hunger-A Critical Review of the Rationale, Targeting, and Potential Benefits and Harms of an Expanding but Untested Model of Practice.
    Adv Nutr. 2018;9:1-8.
    PubMed     Text format     Abstract available


  27. GEORGE ES, Forsyth A, Itsiopoulos C, Nicoll AJ, et al
    Practical Dietary Recommendations for the Prevention and Management of Nonalcoholic Fatty Liver Disease in Adults.
    Adv Nutr. 2018;9:30-40.
    PubMed     Text format     Abstract available


  28. OLAS B
    Dietary Supplements with Antiplatelet Activity: A Solution for Everyone?
    Adv Nutr. 2018;9:51-57.
    PubMed     Text format     Abstract available


  29. LOPRESTI AL
    The Problem of Curcumin and Its Bioavailability: Could Its Gastrointestinal Influence Contribute to Its Overall Health-Enhancing Effects?
    Adv Nutr. 2018;9:41-50.
    PubMed     Text format     Abstract available


  30. ZEISEL SH, Klatt KC, Caudill MA
    Choline.
    Adv Nutr. 2018;9:58-60.
    PubMed     Text format    


  31. KHOSHBAKHT Y, Bidaki R, Salehi-Abargouei A
    Vitamin D Status and Attention Deficit Hyperactivity Disorder: A Systematic Review and Meta-Analysis of Observational Studies.
    Adv Nutr. 2018;9:9-20.
    PubMed     Text format     Abstract available


    November 2017
  32. DEBELO H, Novotny JA, Ferruzzi MG
    Vitamin A.
    Adv Nutr. 2017;8:992-994.
    PubMed     Text format    


  33. GIBSON RS, Charrondiere UR, Bell W
    Measurement Errors in Dietary Assessment Using Self-Reported 24-Hour Recalls in Low-Income Countries and Strategies for Their Prevention.
    Adv Nutr. 2017;8:980-991.
    PubMed     Text format     Abstract available


  34. OBEID R, Murphy M, Sole-Navais P, Yajnik C, et al
    Cobalamin Status from Pregnancy to Early Childhood: Lessons from Global Experience.
    Adv Nutr. 2017;8:971-979.
    PubMed     Text format     Abstract available


  35. FENECH M
    Vitamins Associated with Brain Aging, Mild Cognitive Impairment, and Alzheimer Disease: Biomarkers, Epidemiological and Experimental Evidence, Plausible Mechanisms, and Knowledge Gaps.
    Adv Nutr. 2017;8:958-970.
    PubMed     Text format     Abstract available


  36. CASHMAN KD, van den Heuvel EG, Schoemaker RJ, Preveraud DP, et al
    25-Hydroxyvitamin D as a Biomarker of Vitamin D Status and Its Modeling to Inform Strategies for Prevention of Vitamin D Deficiency within the Population.
    Adv Nutr. 2017;8:947-957.
    PubMed     Text format     Abstract available


  37. RIDOUTT BG, Hendrie GA, Noakes M
    Dietary Strategies to Reduce Environmental Impact: A Critical Review of the Evidence Base.
    Adv Nutr. 2017;8:933-946.
    PubMed     Text format     Abstract available


  38. BELL W, Colaiezzi BA, Prata CS, Coates JC, et al
    Scaling up Dietary Data for Decision-Making in Low-Income Countries: New Technological Frontiers.
    Adv Nutr. 2017;8:916-932.
    PubMed     Text format     Abstract available


  39. ALSAIF M, Elliot SA, MacKenzie ML, Prado CM, et al
    Energy Metabolism Profile in Individuals with Prader-Willi Syndrome and Implications for Clinical Management: A Systematic Review.
    Adv Nutr. 2017;8:905-915.
    PubMed     Text format     Abstract available


  40. HERNANDEZ-SAAVEDRA D, Strakovsky RS, Ostrosky-Wegman P, Pan YX, et al
    Epigenetic Regulation of Centromere Chromatin Stability by Dietary and Environmental Factors.
    Adv Nutr. 2017;8:889-904.
    PubMed     Text format     Abstract available


  41. KASIAPPAN R, Rajarajan D
    Role of MicroRNA Regulation in Obesity-Associated Breast Cancer: Nutritional Perspectives.
    Adv Nutr. 2017;8:868-888.
    PubMed     Text format     Abstract available


  42. JIANG Q
    Natural Forms of Vitamin E as Effective Agents for Cancer Prevention and Therapy.
    Adv Nutr. 2017;8:850-867.
    PubMed     Text format     Abstract available


  43. BIRD JK, Raederstorff D, Weber P, Steinert RE, et al
    Cardiovascular and Antiobesity Effects of Resveratrol Mediated through the Gut Microbiota.
    Adv Nutr. 2017;8:839-849.
    PubMed     Text format     Abstract available


  44. BAHADORAN Z, Mirmiran P, Kabir A, Azizi F, et al
    The Nitrate-Independent Blood Pressure-Lowering Effect of Beetroot Juice: A Systematic Review and Meta-Analysis.
    Adv Nutr. 2017;8:830-838.
    PubMed     Text format     Abstract available


  45. FERNANDEZ MA, Panahi S, Daniel N, Tremblay A, et al
    Yogurt and Cardiometabolic Diseases: A Critical Review of Potential Mechanisms.
    Adv Nutr. 2017;8:812-829.
    PubMed     Text format     Abstract available


  46. POULOSE SM, Miller MG, Scott T, Shukitt-Hale B, et al
    Nutritional Factors Affecting Adult Neurogenesis and Cognitive Function.
    Adv Nutr. 2017;8:804-811.
    PubMed     Text format     Abstract available


  47. SCHWINGSHACKL L, Schwedhelm C, Hoffmann G, Knuppel S, et al
    Food Groups and Risk of Hypertension: A Systematic Review and Dose-Response Meta-Analysis of Prospective Studies.
    Adv Nutr. 2017;8:793-803.
    PubMed     Text format     Abstract available


    September 2017
  48. SCHWINGSHACKL L, Knuppel S, Schwedhelm C, Hoffmann G, et al
    Reply to JJ Meerpohl et al.
    Adv Nutr. 2017;8:790-791.
    PubMed     Text format    


  49. MEERPOHL JJ, Naude CE, Garner P, Mustafa RA, et al
    Comment on "Perspective: NutriGrade: A Scoring System to Assess and Judge the Meta-Evidence of Randomized Controlled Trials and Cohort Studies in Nutrition Research".
    Adv Nutr. 2017;8:789-790.
    PubMed     Text format    


  50. FINLEY JW, Dimick D, Marshall E, Nelson GC, et al
    Nutritional Sustainability: Aligning Priorities in Nutrition and Public Health with Agricultural Production.
    Adv Nutr. 2017;8:780-788.
    PubMed     Text format     Abstract available


  51. CARROLL GJ, Lama SD, Martinez-Brockman JL, Perez-Escamilla R, et al
    Evaluation of Nutrition Interventions in Children in Conflict Zones: A Narrative Review.
    Adv Nutr. 2017;8:770-779.
    PubMed     Text format     Abstract available


  52. JASANI B, Rao S, Patole S
    Withholding Feeds and Transfusion-Associated Necrotizing Enterocolitis in Preterm Infants: A Systematic Review.
    Adv Nutr. 2017;8:764-769.
    PubMed     Text format     Abstract available


  53. SUN J, Marwah G, Westgarth M, Buys N, et al
    Effects of Probiotics on Necrotizing Enterocolitis, Sepsis, Intraventricular Hemorrhage, Mortality, Length of Hospital Stay, and Weight Gain in Very Preterm Infants: A Meta-Analysis.
    Adv Nutr. 2017;8:749-763.
    PubMed     Text format     Abstract available


  54. BROOKE-TAYLOR S, Dwyer K, Woodford K, Kost N, et al
    Systematic Review of the Gastrointestinal Effects of A1 Compared with A2 beta-Casein.
    Adv Nutr. 2017;8:739-748.
    PubMed     Text format     Abstract available


  55. SADEGHI O, Saneei P, Nasiri M, Larijani B, et al
    Abdominal Obesity and Risk of Hip Fracture: A Systematic Review and Meta-Analysis of Prospective Studies.
    Adv Nutr. 2017;8:728-738.
    PubMed     Text format     Abstract available


  56. ALVES JUNIOR CA, Mocellin MC, Goncalves ECA, Silva DA, et al
    Anthropometric Indicators as Body Fat Discriminators in Children and Adolescents: A Systematic Review and Meta-Analysis.
    Adv Nutr. 2017;8:718-727.
    PubMed     Text format     Abstract available


  57. AKHLAGHI M, Zare M, Nouripour F
    Effect of Soy and Soy Isoflavones on Obesity-Related Anthropometric Measures: A Systematic Review and Meta-analysis of Randomized Controlled Clinical Trials.
    Adv Nutr. 2017;8:705-717.
    PubMed     Text format     Abstract available


  58. MELE L, Bidault G, Mena P, Crozier A, et al
    Dietary (Poly)phenols, Brown Adipose Tissue Activation, and Energy Expenditure: A Narrative Review.
    Adv Nutr. 2017;8:694-704.
    PubMed     Text format     Abstract available


  59. YANG L, Ling W, Du Z, Chen Y, et al
    Effects of Anthocyanins on Cardiometabolic Health: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.
    Adv Nutr. 2017;8:684-693.
    PubMed     Text format     Abstract available


  60. DECHRISTOPHER LR
    Perspective: The Paradox in Dietary Advanced Glycation End Products Research-The Source of the Serum and Urinary Advanced Glycation End Products Is the Intestines, Not the Food.
    Adv Nutr. 2017;8:679-683.
    PubMed     Text format     Abstract available


  61. HORNELL A, Berg C, Forsum E, Larsson C, et al
    Perspective: An Extension of the STROBE Statement for Observational Studies in Nutritional Epidemiology (STROBE-nut): Explanation and Elaboration.
    Adv Nutr. 2017;8:652-678.
    PubMed     Text format     Abstract available


  62. YANG C, Pinart M, Kolsteren P, Van Camp J, et al
    Perspective: Essential Study Quality Descriptors for Data from Nutritional Epidemiologic Research.
    Adv Nutr. 2017;8:639-651.
    PubMed     Text format     Abstract available


    July 2017
  63. TUGAULT-LAFLEUR CN, Black JL, Barr SI
    Reply to MM Graziose.
    Adv Nutr. 2017;8:636-637.
    PubMed     Text format    


  64. GRAZIOSE MM
    On the Accuracy of Self-Report Instruments for Measuring Food Consumption in the School Setting.
    Adv Nutr. 2017;8:635-636.
    PubMed     Text format    


  65. PATKOVA A, Joskova V, Havel E, Kovarik M, et al
    Energy, Protein, Carbohydrate, and Lipid Intakes and Their Effects on Morbidity and Mortality in Critically Ill Adult Patients: A Systematic Review.
    Adv Nutr. 2017;8:624-634.
    PubMed     Text format     Abstract available


  66. LIMON-MIRO AT, Lopez-Teros V, Astiazaran-Garcia H
    Dietary Guidelines for Breast Cancer Patients: A Critical Review.
    Adv Nutr. 2017;8:613-623.
    PubMed     Text format     Abstract available


  67. MOSLEHI N, Mirmiran P, Tehrani FR, Azizi F, et al
    Current Evidence on Associations of Nutritional Factors with Ovarian Reserve and Timing of Menopause: A Systematic Review.
    Adv Nutr. 2017;8:597-612.
    PubMed     Text format     Abstract available


  68. LENHART A, Chey WD
    A Systematic Review of the Effects of Polyols on Gastrointestinal Health and Irritable Bowel Syndrome.
    Adv Nutr. 2017;8:587-596.
    PubMed     Text format     Abstract available


  69. LOUGHREY DG, Lavecchia S, Brennan S, Lawlor BA, et al
    The Impact of the Mediterranean Diet on the Cognitive Functioning of Healthy Older Adults: A Systematic Review and Meta-Analysis.
    Adv Nutr. 2017;8:571-586.
    PubMed     Text format     Abstract available


  70. MILENKOVIC D, Morand C, Cassidy A, Konic-Ristic A, et al
    Interindividual Variability in Biomarkers of Cardiometabolic Health after Consumption of Major Plant-Food Bioactive Compounds and the Determinants Involved.
    Adv Nutr. 2017;8:558-570.
    PubMed     Text format     Abstract available


  71. STEINDLER DA, Reynolds BA
    Perspective: Neuroregenerative Nutrition.
    Adv Nutr. 2017;8:546-557.
    PubMed     Text format     Abstract available


  72. MAGNI P, Bier DM, Pecorelli S, Agostoni C, et al
    Perspective: Improving Nutritional Guidelines for Sustainable Health Policies: Current Status and Perspectives.
    Adv Nutr. 2017;8:532-545.
    PubMed     Text format     Abstract available


  73. ROSS AB, van der Kamp JW, King R, Le KA, et al
    Perspective: A Definition for Whole-Grain Food Products-Recommendations from the Healthgrain Forum.
    Adv Nutr. 2017;8:525-531.
    PubMed     Text format     Abstract available


    May 2017

  74. Erratum for Rippe and Angelopoulos. Fructose-containing sugars and cardiovascular disease. Adv Nutr 2015;6:430-9.
    Adv Nutr. 2017;8:523.
    PubMed     Text format    



  75. Erratum for Rippe. The metabolic and endocrine response and health implications of consuming sugar-sweetened beverages: findings from recent randomized controlled trials. Adv Nutr 2013;4:677-86.
    Adv Nutr. 2017;8:522.
    PubMed     Text format    


  76. ASCHNER M, Erikson K
    Manganese.
    Adv Nutr. 2017;8:520-521.
    PubMed     Text format    


  77. CAVA E, Yeat NC, Mittendorfer B
    Preserving Healthy Muscle during Weight Loss.
    Adv Nutr. 2017;8:511-519.
    PubMed     Text format     Abstract available


  78. VENTURA AK
    Associations between Breastfeeding and Maternal Responsiveness: A Systematic Review of the Literature.
    Adv Nutr. 2017;8:495-510.
    PubMed     Text format     Abstract available


  79. DIMIDI E, Christodoulides S, Scott SM, Whelan K, et al
    Mechanisms of Action of Probiotics and the Gastrointestinal Microbiota on Gut Motility and Constipation.
    Adv Nutr. 2017;8:484-494.
    PubMed     Text format     Abstract available


  80. OKLA M, Kim J, Koehler K, Chung S, et al
    Dietary Factors Promoting Brown and Beige Fat Development and Thermogenesis.
    Adv Nutr. 2017;8:473-483.
    PubMed     Text format     Abstract available


  81. BAGUR MJ, Murcia MA, Jimenez-Monreal AM, Tur JA, et al
    Influence of Diet in Multiple Sclerosis: A Systematic Review.
    Adv Nutr. 2017;8:463-472.
    PubMed     Text format     Abstract available


  82. WANG Y, Xue H, Huang Y, Huang L, et al
    A Systematic Review of Application and Effectiveness of mHealth Interventions for Obesity and Diabetes Treatment and Self-Management.
    Adv Nutr. 2017;8:449-462.
    PubMed     Text format     Abstract available


  83. WANG Y, Min J, Khuri J, Li M, et al
    A Systematic Examination of the Association between Parental and Child Obesity across Countries.
    Adv Nutr. 2017;8:436-448.
    PubMed     Text format     Abstract available


  84. HOSTETLER GL, Ralston RA, Schwartz SJ
    Flavones: Food Sources, Bioavailability, Metabolism, and Bioactivity.
    Adv Nutr. 2017;8:423-435.
    PubMed     Text format     Abstract available


  85. JOHNSON RJ, Sanchez-Lozada LG, Andrews P, Lanaspa MA, et al
    Perspective: A Historical and Scientific Perspective of Sugar and Its Relation with Obesity and Diabetes.
    Adv Nutr. 2017;8:412-422.
    PubMed     Text format     Abstract available


  86. MAKOVICKY P, Makovicky P, Lupan I, Samasca G, et al
    Perspective: Gluten-Free Products for Patients with Celiac Disease Should Not Contain Trace Levels.
    Adv Nutr. 2017;8:409-411.
    PubMed     Text format    


  87. SCHUMANN K, Solomons NW
    Perspective: What Makes It So Difficult to Mitigate Worldwide Anemia Prevalence?
    Adv Nutr. 2017;8:401-408.
    PubMed     Text format     Abstract available


    March 2017

  88. Erratum for Schwingshackl et al. Perspective: NutriGrade: A Scoring System to Assess and Judge the Meta-Evidence of Randomized Controlled Trials and Cohort Studies in Nutrition Research. Adv Nutr 2016;7:994-1004.
    Adv Nutr. 2017;8:399.
    PubMed     Text format    



  89. Erratum for Hess et al. What Is a Snack, Why Do We Snack, and How Can We Choose Better Snacks? A Review of the Definitions of Snacking, Motivations to Snack, Contributions to Dietary Intake, and Recommendations for Improvement. Adv Nutr 2016;7:466-75.
    Adv Nutr. 2017;8:398.
    PubMed     Text format    


  90. KERNS JC, Gutierrez JL
    Thiamin.
    Adv Nutr. 2017;8:395-397.
    PubMed     Text format    


  91. SHERF DAGAN S, Goldenshluger A, Globus I, Schweiger C, et al
    Nutritional Recommendations for Adult Bariatric Surgery Patients: Clinical Practice.
    Adv Nutr. 2017;8:382-394.
    PubMed     Text format     Abstract available


  92. ODLE J, Jacobi SK, Boyd RD, Bauman DE, et al
    The Potential Impact of Animal Science Research on Global Maternal and Child Nutrition and Health: A Landscape Review.
    Adv Nutr. 2017;8:362-381.
    PubMed     Text format     Abstract available


  93. VALITUTTI F, Trovato CM, Montuori M, Cucchiara S, et al
    Pediatric Celiac Disease: Follow-Up in the Spotlight.
    Adv Nutr. 2017;8:356-361.
    PubMed     Text format     Abstract available


  94. TIMBY N, Domellof M, Lonnerdal B, Hernell O, et al
    Supplementation of Infant Formula with Bovine Milk Fat Globule Membranes.
    Adv Nutr. 2017;8:351-355.
    PubMed     Text format     Abstract available


  95. MOODY L, Chen H, Pan YX
    Early-Life Nutritional Programming of Cognition-The Fundamental Role of Epigenetic Mechanisms in Mediating the Relation between Early-Life Environment and Learning and Memory Process.
    Adv Nutr. 2017;8:337-350.
    PubMed     Text format     Abstract available


  96. ROBERTS JL, Stein AD
    The Impact of Nutritional Interventions beyond the First 2 Years of Life on Linear Growth: A Systematic Review and Meta-Analysis.
    Adv Nutr. 2017;8:323-336.
    PubMed     Text format     Abstract available


  97. TONKIN E, Brimblecombe J, Wycherley TP
    Characteristics of Smartphone Applications for Nutrition Improvement in Community Settings: A Scoping Review.
    Adv Nutr. 2017;8:308-322.
    PubMed     Text format     Abstract available


  98. PFEIFFER CM, Lacher DA, Schleicher RL, Johnson CL, et al
    Challenges and Lessons Learned in Generating and Interpreting NHANES Nutritional Biomarker Data.
    Adv Nutr. 2017;8:290-307.
    PubMed     Text format     Abstract available


  99. KIRKPATRICK SI, Vanderlee L, Raffoul A, Stapleton J, et al
    Self-Report Dietary Assessment Tools Used in Canadian Research: A Scoping Review.
    Adv Nutr. 2017;8:276-289.
    PubMed     Text format     Abstract available


  100. WOLFE RR, Cifelli AM, Kostas G, Kim IY, et al
    Optimizing Protein Intake in Adults: Interpretation and Application of the Recommended Dietary Allowance Compared with the Acceptable Macronutrient Distribution Range.
    Adv Nutr. 2017;8:266-275.
    PubMed     Text format     Abstract available


  101. HSU CC, Ness E, Kowdley KV
    Nutritional Approaches to Achieve Weight Loss in Nonalcoholic Fatty Liver Disease.
    Adv Nutr. 2017;8:253-265.
    PubMed     Text format     Abstract available


  102. MOKHTARI Z, Gibson DL, Hekmatdoost A
    Nonalcoholic Fatty Liver Disease, the Gut Microbiome, and Diet.
    Adv Nutr. 2017;8:240-252.
    PubMed     Text format     Abstract available


  103. MILLAR CL, Duclos Q, Blesso CN
    Effects of Dietary Flavonoids on Reverse Cholesterol Transport, HDL Metabolism, and HDL Function.
    Adv Nutr. 2017;8:226-239.
    PubMed     Text format     Abstract available


  104. EMERSON SR, Kurti SP, Harms CA, Haub MD, et al
    Magnitude and Timing of the Postprandial Inflammatory Response to a High-Fat Meal in Healthy Adults: A Systematic Review.
    Adv Nutr. 2017;8:213-225.
    PubMed     Text format     Abstract available


  105. RUBIN LP, Ross AC, Stephensen CB, Bohn T, et al
    Metabolic Effects of Inflammation on Vitamin A and Carotenoids in Humans and Animal Models.
    Adv Nutr. 2017;8:197-212.
    PubMed     Text format     Abstract available


    January 2017
  106. ADOLPHUS K, Bellissimo N, Lawton CL, Ford NA, et al
    Methodological Challenges in Studies Examining the Effects of Breakfast on Cognitive Performance and Appetite in Children and Adolescents.
    Adv Nutr. 2017;8:184S-196S.
    PubMed     Text format     Abstract available



  107. Title page and TOC.
    Adv Nutr. 2017;8:182S-183S.
    PubMed     Text format    


  108. FRIGOLET ME, Gutierrez-Aguilar R
    The Role of the Novel Lipokine Palmitoleic Acid in Health and Disease.
    Adv Nutr. 2017;8:173S-181S.
    PubMed     Text format     Abstract available


  109. DEL RAZO OLVERA FM, Melgarejo Hernandez MA, Mehta R, Aguilar Salinas CA, et al
    Setting the Lipid Component of the Diet: A Work in Process.
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  110. FERNANDEZ MA, Marette A
    Potential Health Benefits of Combining Yogurt and Fruits Based on Their Probiotic and Prebiotic Properties.
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    Associations between Yogurt Consumption and Weight Gain and Risk of Obesity and Metabolic Syndrome: A Systematic Review.
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  112. TOVAR AR, Herrera G
    Introduction to the Yogurt in Nutrition Initiative at the First Symposium of Yogurt in Mexico: The Balanced Diet Initiative.
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  113. Title page and TOC.
    Adv Nutr. 2017;8:142S-143S.
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  114. With Appreciation.
    Adv Nutr. 2017;8:140-141.
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  115. HOU Y, Wu G
    Nutritionally Nonessential Amino Acids: A Misnomer in Nutritional Sciences.
    Adv Nutr. 2017;8:137-139.
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  116. SANGKHAE V, Nemeth E
    Regulation of the Iron Homeostatic Hormone Hepcidin.
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  117. SCHERR RE, Laugero KD, Graham DJ, Cunningham BT, et al
    Innovative Techniques for Evaluating Behavioral Nutrition Interventions.
    Adv Nutr. 2017;8:113-125.
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  118. CUI J, Zhou B, Ross SA, Zempleni J, et al
    Nutrition, microRNAs, and Human Health.
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  119. MUDD AT, Dilger RN
    Early-Life Nutrition and Neurodevelopment: Use of the Piglet as a Translational Model.
    Adv Nutr. 2017;8:92-104.
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  120. SHULHAN J, Dicken B, Hartling L, Larsen BM, et al
    Current Knowledge of Necrotizing Enterocolitis in Preterm Infants and the Impact of Different Types of Enteral Nutrition Products.
    Adv Nutr. 2017;8:80-91.
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  121. TUGAULT-LAFLEUR CN, Black JL, Barr SI
    A Systematic Review of Methods to Assess Children's Diets in the School Context.
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  122. GUGLIUCCI A
    Formation of Fructose-Mediated Advanced Glycation End Products and Their Roles in Metabolic and Inflammatory Diseases.
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  123. GORUSUPUDI A, Nelson K, Bernstein PS
    The Age-Related Eye Disease 2 Study: Micronutrients in the Treatment of Macular Degeneration.
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  124. SCHWINGSHACKL L, Boeing H, Stelmach-Mardas M, Gottschald M, et al
    Dietary Supplements and Risk of Cause-Specific Death, Cardiovascular Disease, and Cancer: A Systematic Review and Meta-Analysis of Primary Prevention Trials.
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  125. SHLISKY J, Bloom DE, Beaudreault AR, Tucker KL, et al
    Nutritional Considerations for Healthy Aging and Reduction in Age-Related Chronic Disease.
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  126. MOVASSAGH EZ, Vatanparast H
    Current Evidence on the Association of Dietary Patterns and Bone Health: A Scoping Review.
    Adv Nutr. 2017;8:1-16.
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    November 2016
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    Docosahexaenoic Acid.
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  128. SUNDE RA, Li JL, Taylor RM
    Insights for Setting of Nutrient Requirements, Gleaned by Comparison of Selenium Status Biomarkers in Turkeys and Chickens versus Rats, Mice, and Lambs.
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  129. XU X, Li R, Chen G, Hoopes SL, et al
    The Role of Cytochrome P450 Epoxygenases, Soluble Epoxide Hydrolase, and Epoxyeicosatrienoic Acids in Metabolic Diseases.
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  130. KIEFFER DA, Martin RJ, Adams SH
    Impact of Dietary Fibers on Nutrient Management and Detoxification Organs: Gut, Liver, and Kidneys.
    Adv Nutr. 2016;7:1111-1121.
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  131. KRIGEL A, Lebwohl B
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  132. REDAN BW, Buhman KK, Novotny JA, Ferruzzi MG, et al
    Altered Transport and Metabolism of Phenolic Compounds in Obesity and Diabetes: Implications for Functional Food Development and Assessment.
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  133. DE CLERCQ NC, Groen AK, Romijn JA, Nieuwdorp M, et al
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  134. WANG Y, Min J, Harris K, Khuri J, et al
    A Systematic Examination of Food Intake and Adaptation to the Food Environment by Refugees Settled in the United States.
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  135. BENISI-KOHANSAL S, Saneei P, Salehi-Marzijarani M, Larijani B, et al
    Whole-Grain Intake and Mortality from All Causes, Cardiovascular Disease, and Cancer: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies.
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  136. DROUIN-CHARTIER JP, Cote JA, Labonte ME, Brassard D, et al
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  137. DROUIN-CHARTIER JP, Brassard D, Tessier-Grenier M, Cote JA, et al
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  138. NELSON ME, Hamm MW, Hu FB, Abrams SA, et al
    Alignment of Healthy Dietary Patterns and Environmental Sustainability: A Systematic Review.
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  139. SCHWINGSHACKL L, Knuppel S, Schwedhelm C, Hoffmann G, et al
    Perspective: NutriGrade: A Scoring System to Assess and Judge the Meta-Evidence of Randomized Controlled Trials and Cohort Studies in Nutrition Research.
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  140. COSTELLO RB, Elin RJ, Rosanoff A, Wallace TC, et al
    Perspective: The Case for an Evidence-Based Reference Interval for Serum Magnesium: The Time Has Come.
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    September 2016
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    Riboflavin.
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  142. KANG I, Buckner T, Shay NF, Gu L, et al
    Improvements in Metabolic Health with Consumption of Ellagic Acid and Subsequent Conversion into Urolithins: Evidence and Mechanisms.
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  143. GRASSER EK, Miles-Chan JL, Charriere N, Loonam CR, et al
    Energy Drinks and Their Impact on the Cardiovascular System: Potential Mechanisms.
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  144. ST-ONGE MP, Mikic A, Pietrolungo CE
    Effects of Diet on Sleep Quality.
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  145. JOHNSON-HENRY KC, Abrahamsson TR, Wu RY, Sherman PM, et al
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  146. ATHANASOPOULOS D, Karagiannis G, Tsolaki M
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  148. PETERSSON SD, Philippou E
    Mediterranean Diet, Cognitive Function, and Dementia: A Systematic Review of the Evidence.
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    Vitamin B-12 and Cognition in Children.
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    Snack Food, Satiety, and Weight.
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  151. SEMBA RD, Trehan I, Gonzalez-Freire M, Kraemer K, et al
    Perspective: The Potential Role of Essential Amino Acids and the Mechanistic Target of Rapamycin Complex 1 (mTORC1) Pathway in the Pathogenesis of Child Stunting.
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    May 2016
  152. VAN ARSDALL M, Haque I, Liu Y, Rhoads JM, et al
    Is There a Role for the Enteral Administration of Serum-Derived Immunoglobulins in Human Gastrointestinal Disease and Pediatric Critical Care Nutrition?
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  153. LISKA DJ, Kern HJ, Maki KC
    Cranberries and Urinary Tract Infections: How Can the Same Evidence Lead to Conflicting Advice?
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    March 2016
  154. FIELD SS
    Nutrition and Autism: Intervention Compared with Identification.
    Adv Nutr. 2016;7:420-1.
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  155. CIAMPOLINI M
    Residue, Fiber, and Subjectivity.
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  156. MCGUIRE S
    World Cancer Report 2014. Geneva, Switzerland: World Health Organization, International Agency for Research on Cancer, WHO Press, 2015.
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  157. PRABHU KS, Lei XG
    Selenium.
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  158. NOMMSEN-RIVERS LA
    Does Insulin Explain the Relation between Maternal Obesity and Poor Lactation Outcomes? An Overview of the Literature.
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  159. JOHNSTON JD, Ordovas JM, Scheer FA, Turek FW, et al
    Circadian Rhythms, Metabolism, and Chrononutrition in Rodents and Humans.
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  160. MUDGE EM, Betz JM, Brown PN
    The Importance of Method Selection in Determining Product Integrity for Nutrition Research.
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    The Challenge of Reproducibility and Accuracy in Nutrition Research: Resources and Pitfalls.
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  162. HARNLY J
    Importance of Accurate Measurements in Nutrition Research: Dietary Flavonoids as a Case Study.
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  163. JACOME-SOSA M, Parks EJ, Bruno RS, Tasali E, et al
    Postprandial Metabolism of Macronutrients and Cardiometabolic Risk: Recent Developments, Emerging Concepts, and Future Directions.
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  164. HURLEY KM, Yousafzai AK, Lopez-Boo F
    Early Child Development and Nutrition: A Review of the Benefits and Challenges of Implementing Integrated Interventions.
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  165. SUCHDEV PS, Namaste SM, Aaron GJ, Raiten DJ, et al
    Overview of the Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) Project.
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  166. SALDANHA LG, Dwyer JT, Betz JM
    Culinary Spice Plants in Dietary Supplement Products and Tested in Clinical Trials.
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    Endogenous Synthesis of Amino Acids Limits Growth, Lactation, and Reproduction in Animals.
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    Building a Beneficial Microbiome from Birth.
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    Systematic Review of the Methodological Quality of Studies Aimed at Creating Gestational Weight Gain Charts.
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  170. LONGO AB, Ward WE
    PUFAs, Bone Mineral Density, and Fragility Fracture: Findings from Human Studies.
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  171. SHAGHAGHI MA, Kloss O, Eck P
    Genetic Variation in Human Vitamin C Transporter Genes in Common Complex Diseases.
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  172. DAI YJ, Sun LL, Li MY, Ding CL, et al
    Comparison of Formulas Based on Lipid Emulsions of Olive Oil, Soybean Oil, or Several Oils for Parenteral Nutrition: A Systematic Review and Meta-Analysis.
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  173. OMOTAYO MO, Dickin KL, O'Brien KO, Neufeld LM, et al
    Calcium Supplementation to Prevent Preeclampsia: Translating Guidelines into Practice in Low-Income Countries.
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    The eNutrition Academy: Supporting a New Generation of Nutritional Scientists around the World.
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    Holistic Analysis Enhances the Description of Metabolic Complexity in Dietary Natural Products.
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  176. MEYER AM, Caton JS
    Role of the Small Intestine in Developmental Programming: Impact of Maternal Nutrition on the Dam and Offspring.
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  177. MURPHY SP, Yates AA, Atkinson SA, Barr SI, et al
    History of Nutrition: The Long Road Leading to the Dietary Reference Intakes for the United States and Canada.
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  178. FISHER JO, Dwyer JT
    Next Steps for Science and Policy on Promoting Vegetable Consumption among US Infants and Young Children.
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  179. ISHDORJ A, Capps O Jr, Murano PS
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  180. NICKLAS TA, Liu Y, Islam N, O'Neil CE, et al
    Removing Potatoes from Children's Diets May Compromise Potassium Intake.
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  181. STOREY ML, Anderson PA
    Nutrient Intakes and Vegetable and White Potato Consumption by Children Aged 1 to 3 Years.
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  184. MENNELLA JA, Reiter AR, Daniels LM
    Vegetable and Fruit Acceptance during Infancy: Impact of Ontogeny, Genetics, and Early Experiences.
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  185. NICKLAS TA, Kleinman RE, Storey ML
    Foreword.
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  186. CIAPPIO ED, Lesser MN
    Establishing Yourself as an Expert in Nutrition Science: Advice for Young Professionals.
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  188. COSTELLO R, Wallace TC, Rosanoff A
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  189. MOYNIHAN P
    Sugars and Dental Caries: Evidence for Setting a Recommended Threshold for Intake.
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    Integration to Implementation and the Micronutrient Forum: A Coordinated Approach for Global Nutrition. Case Study Application: Safety and Effectiveness of Iron Interventions.
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    Update on NHANES Dietary Data: Focus on Collection, Release, Analytical Considerations, and Uses to Inform Public Policy.
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  192. RAGHAVAN R, Ashour FS, Bailey R
    A Review of Cutoffs for Nutritional Biomarkers.
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  193. HE Y, Lawlor NT, Newburg DS
    Human Milk Components Modulate Toll-Like Receptor-Mediated Inflammation.
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  194. BRAHE LK, Astrup A, Larsen LH
    Can We Prevent Obesity-Related Metabolic Diseases by Dietary Modulation of the Gut Microbiota?
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    Dietary Patterns and Blood Pressure in Adults: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.
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    Impact of Obesity and Metabolic Syndrome on Immunity.
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  197. BURTON-FREEMAN BM, Sandhu AK, Edirisinghe I
    Red Raspberries and Their Bioactive Polyphenols: Cardiometabolic and Neuronal Health Links.
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  198. ROSANOFF A, Dai Q, Shapses SA
    Essential Nutrient Interactions: Does Low or Suboptimal Magnesium Status Interact with Vitamin D and/or Calcium Status?
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  199. MURILLO AG, Fernandez ML
    Potential of Dietary Non-Provitamin A Carotenoids in the Prevention and Treatment of Diabetic Microvascular Complications.
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  200. SHERRIFF JL, O'Sullivan TA, Properzi C, Oddo JL, et al
    Choline, Its Potential Role in Nonalcoholic Fatty Liver Disease, and the Case for Human and Bacterial Genes.
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  201. DELCOUR JA, Aman P, Courtin CM, Hamaker BR, et al
    Prebiotics, Fermentable Dietary Fiber, and Health Claims.
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